The page restaurant menu overview at The Library Koh Samui Beachfront Hotel Thailand
Experience a culinary journey at The Page Restaurant nestled within the chic Library Koh Samui hotel, where classic Thai flavors meet innovative presentations in a serene beachfront setting. The menu offers a rich variety of dishes crafted with fresh, local ingredients, perfect for foodies and travelers seeking authentic yet modern Thai cuisine.
Starters
Begin your day or meal with the Breakfast Culture selection, a vibrant mix of fresh fruits, creamy yogurts, assorted pastries and breads, eggs prepared in various styles, Asian specialties, and sweet treats that capture the essence of Thai mornings and beyond.
Mains
The main courses showcase a sophisticated blend of local herbs and spices, delivering robust flavors and textures. Highlights include the Banana Blossom and Crispy Mushroom Salad that refreshes the palate with crunchy mushrooms and fragrant herbs, and the Green Chili and Stewed Pork Soup, a warming, spicy creation.
Indulge in the rich Turmeric Curry with Shrimp and Quail Egg, simmered in creamy coconut milk and infused with aromatic spices, or savor the fresh and zesty Ceviche prepared with the catch of the day marinated in citrus juices. For meat lovers, expertly seasoned steaks and a selection of assorted seafood dishes provide satisfying options.
Desserts
The dessert offerings provide a delightful conclusion to your meal with freshly baked scones rich in butter and cream, delicate finger sandwiches filled with cucumber and smoked salmon, and exquisitely crafted macarons made from almond flour and egg whites.
Additional sweet temptations include miniature cakes with luscious flavorings, fruit tartlets featuring crisp pastry crusts and fresh custard, and rich chocolate truffles blending smooth chocolate, cream, and butter for an indulgent treat.
Drinks and Specials
While the menu emphasizes a refined food experience, The Library also complements its culinary offerings with a curated selection of beverages perfect for relaxing by the pool or beach. Guests can enjoy refreshing drinks during the daily happy hour featuring buy one, get one free specials alongside live music, enhancing the vibrant atmosphere.
- Starters Breakfast Culture featuring fresh fruits, yogurts, pastries, breads, eggs, Asian specialties, and sweet treats.
- Mains Banana Blossom and Crispy Mushroom Salad, Green Chili and Stewed Pork Soup, Turmeric Curry with Shrimp and Quail Egg, Ceviche, Steaks, and Seafood.
- Desserts Freshly Baked Scones, Finger Sandwiches, Macarons, Miniature Cakes, Fruit Tartlets, and Chocolate Truffles.
