La Moi plant-based restaurant menu overview.
Nestled in the heart of Ho Chi Minh City, La Moi plant-based restaurant offers a vibrant menu that celebrates fresh, healthful ingredients through creative vegan dishes. This welcoming spot has won praise for its flavorful interpretations of classic Vietnamese and Asian cuisine, making it a must-visit for food enthusiasts and plant-based diners alike.
Starters
Begin your meal with comforting and fresh starters. The Coconut Mushroom Soup blends creamy coconut milk with earthy mushrooms and fragrant herbs, offering a soothing and exotic introduction. Alternatively, the Vegan Spring Rolls deliver a crisp bite wrapped in delicate rice paper, filled with tofu and vibrant vegetables — a refreshing taste of plant-based Vietnamese flavors.
Mains
La Moi’s mains showcase expertly seasoned, hearty dishes crafted from wholesome ingredients. The Vegan Ribs feature tender tofu and mushrooms, richly spiced to mimic traditional ribs with a plant-based twist. For lovers of noodles, the Pad Thai combines rice noodles with tofu, crunchy peanuts, and a zing of lime for a tangy, satisfying meal. The Miso Mushroom Udon Noodle Soup offers a Japanese-inspired broth infused with miso and mushrooms served alongside chewy udon noodles for a warm and nourishing choice.
Desserts
For a sweet finish, the Banana Ice Cream is a perfect choice. Made with ripe bananas, creamy coconut milk, and a natural sweetener, this dessert is both refreshing and indulgent, capturing the essence of tropical flavors in a guilt-free treat.
Drinks and specials
La Moi complements its delicious dishes with a variety of coffees, cocktails, and refreshing beverages crafted to suit all tastes. With a focus on fresh, natural ingredients, the drinks menu brings a refreshing balance to your dining experience. The restaurant often features daily specials that highlight seasonal produce and innovative plant-based creations, perfect for those seeking something new and exciting during each visit.
- Fresh ingredients highlight the authentic flavors.
- Variety of dishes from vegan ribs to noodle soups.
- Local and global flavors creatively combined.
- Perfect for all occasions including brunch, lunch, and dinner.
