Nestled at 44 Mạc Thị Bưởi in vibrant District 1, Ho Chi Minh City, Stoker Woodfired Grill & Bar offers an unforgettable dining journey for foodies and steak enthusiasts alike. This elegant three-story venue seamlessly blends a sophisticated steakhouse vibe with the warmth of a welcoming neighborhood spot, making it a top choice for both locals and travelers seeking premium wood-fired flavors.
At Stoker, every dish is a celebration of premium quality and expert craftsmanship. Their signature grass-fed and grain-fed beef steaks, many dry-aged for over 21 days, boast rich, complex flavors that steak aficionados will appreciate. Standouts include a melt-in-your-mouth Black Angus ribeye, perfectly cooked to medium-well with a delightful crispy crust, and the dry-aged duck that surprises with its exquisite flavor blend.
The wood-fired grill imparts a distinctive smoky aroma to each dish, elevating the dining experience to new heights. Accompany your steak with delectable sides like creamy wood-fired mashed potatoes, asparagus, peas, and foie gras for a harmonious meal. The exquisite wine and whisky selections perfectly complement every bite, enhancing the rich flavors crafted by the chefs.
The interior is a sophisticated blend of classic and contemporary, featuring heavy leather chairs, dark wood paneling, and antler chandeliers that create an inviting yet upscale ambiance. The ground floor offers a lively bar with counter seating around the open kitchen — perfect for watching the magic happen — while the upper floors provide a cozy, refined environment ideal for intimate dinners or group gatherings.
Whether you’re enjoying a quiet evening or celebrating a special occasion, the attentive service and thoughtfully curated menu make every visit memorable. Stoker welcomes groups and serves a variety of meals throughout the day, including brunch, lunch, and dinner, with options for takeout and delivery for added convenience.
- Exceptional steak quality — expertly dry-aged and wood-fired for depth and tenderness.
- Charming, sophisticated ambiance — combining classic steakhouse elegance with a modern twist.
- Wide-ranging menu options — including vegetarian-friendly dishes and expertly paired wines and whiskies.
- Convenient amenities — wheelchair accessibility, parking with valet service, and reservation options.
- What are the operating hours of Stoker Woodfired Grill & Bar? The restaurant operates from 11:30 AM to 11:00 PM on weekdays (Monday to Friday) and from 5:00 PM to 11:00 PM on weekends (Saturday and Sunday).
- Is there parking available at the restaurant? Yes, parking is available nearby, and valet services are provided for guests.
- Do they accept reservations? Yes, reservations are accepted and recommended, especially during peak hours.
- Is the restaurant wheelchair accessible? Yes, the restaurant is wheelchair accessible, with ramps and spacious seating arrangements.
- Do they offer vegetarian options? Yes, the menu includes vegetarian-friendly dishes such as salads and side dishes.
Stoker Woodfired Grill & Bar enjoys a glowing reputation among its patrons, celebrated for exceptional food quality, warm and attentive service, and an atmosphere that strikes the perfect balance between refined and relaxed. Guests consistently rave about the wood-fired steaks, especially the expertly aged beef, and the unique smoky mashed potatoes that accompany each meal.
While some have noted minor inconsistencies in dessert options and service pace, these are far outweighed by the overwhelmingly positive experiences that make Stoker a must-visit destination in Ho Chi Minh City's bustling dining scene. Whether you're a local craving a premium steak night or a traveler seeking authentic Vietnamese hospitality mixed with international flavors, Stoker delivers an exquisite experience that keeps guests coming back.
Stoker Woodfired Grill & Bar is not just another dining venue in the vibrant heart of Ho Chi Minh City; it is a culinary landmark that has redefined steakhouse experiences in Vietnam. Known for its wood-fired grilled meats and an ambiance that marries sophistication with comfort, Stoker has quickly gained recognition among locals and visitors alike. Let's dive into the rich history of this esteemed restaurant.
In 2017, Stoker Woodfired Grill & Bar opened its doors, immediately setting a new standard for dining in the city. The introduction of wood-fired grilled steaks was a game changer for the local culinary scene, drawing food enthusiasts eager to savor rich, smoky flavors. The restaurant's unique concept combined an open kitchen with counter seating, allowing diners to witness the magic of their meals being prepared. This transparency not only enhanced the dining experience but also emphasized the restaurant's commitment to high-quality ingredients and culinary excellence.
Fast forward to 2023, Stoker Woodfired Grill & Bar earned a prestigious mention in the MICHELIN Guide, a testament to its exceptional culinary offerings. This accolade not only solidified its position in the competitive dining landscape of Ho Chi Minh City but also showcased the restaurant's dedication to providing an extraordinary gastronomic experience. From expertly cooked grass-fed steaks to meticulously crafted sides like creamy wood-fire mashed potatoes, every detail is curated to delight the palate.
At Stoker, diners can enjoy a sophisticated yet welcoming environment, complete with leather chairs and an elegant decor that amplifies the steakhouse charm. The three-story venue not only serves as a dining area but as a cultural hub where food lovers gather to appreciate culinary artistry. With every bite of their dry-aged steaks, guests indulge in a flavorful journey that represents the pinnacle of modern Vietnamese dining.
- Wood-fired grilled steaks with rich flavors.
- A diverse menu featuring both grass-fed and grain-fed beef.
- An impressive selection of wines and whiskies.
As a premier destination in Ho Chi Minh City, Stoker Woodfired Grill & Bar not only delivers on its promise of exceptional dining experiences but also stands as a testament to the evolving culinary landscape of Vietnam. With its rich history, innovative approach, and commitment to quality, it continues to attract both locals and travelers seeking a memorable meal in one of the world's most dynamic cities.
Nestled in the vibrant heart of Ho Chi Minh City at 44 Mạc Thị Bưởi in District 1, Stoker Woodfired Grill & Bar is a distinguished destination for steak lovers seeking a memorable dining experience. This establishment masterfully blends a sophisticated ambiance with a relaxed and inviting atmosphere, making it a favorite among locals and travelers alike. Its three-level layout offers a dynamic dining environment, from the open kitchen bar area on the ground floor to the elegant steakhouse-style upper levels adorned with dark wood accents and leather seating.
The highlight of Stoker’s menu is its outstanding wood-fired steaks, with many dishes featuring premium grass-fed and grain-fed beef dry-aged for over 21 days. Guests rave about the tender, juicy ribeye steaks cooked to perfection, with flavors that have earned this spot recognition as one of Vietnam’s best steakhouses. Complementing these main dishes are thoughtfully prepared sides like smoky creamy mashed potatoes, asparagus, and foie gras. The restaurant also boasts an extensive whisky selection and a curated wine list, appealing to connoisseurs and casual diners alike.
Sophisticated yet comfortable, Stoker’s atmosphere is enhanced by tasteful dark decor and cozy leather furnishings, ideal for intimate dinners or small group gatherings. On select evenings, live jazz performances elevate the mood, providing an elegant soundtrack to accompany your meal. The attentive and friendly service team consistently receives praise for their professionalism and warmth, contributing to a seamless dining experience.
While Stoker Woodfired Grill & Bar excels in many areas, some guests have noted minor inconsistencies in its dessert offerings, suggesting room for improvement in this part of the menu. Additionally, a few reviews mention that the service could be more proactive at times, which might affect the overall experience during busier periods. Pricing may also lean towards the higher side, especially for lunch portions, which some diners feel could offer more variety or quantity for value.
- Exceptional wood-fired steaks that deliver rich, melt-in-your-mouth flavors.
- Attentive and friendly service that enhances a relaxed yet refined dining experience.
- Sophisticated yet comfortable ambiance with classic steakhouse charm and live jazz on select nights.
- Extensive whisky selection that perfectly complements the rich flavors of the menu offerings.
