Nestled along the picturesque marina at Uvala Baluni 8, Zrno Soli is a true culinary jewel that beckons food lovers from around the world. This Michelin guide restaurant offers a refined dining experience that masterfully showcases the finest Adriatic seafood with innovative cooking techniques and vibrant flavors. Visitors delight in expertly crafted dishes such as the renowned fish soup featuring tender white fish and capers, and the perfectly cooked sea bass paired with risotto in rich crab sauce.
Zrno Soli’s warm and attentive service elevates every meal into a memorable occasion. The knowledgeable staff, including servers like Milos, provide personalized recommendations, catering thoughtfully even to specific dietary restrictions. Guests often praise the welcoming atmosphere created by the dedicated owner, Evo, who shares the passion and story behind the restaurant, adding a heartfelt connection to every visit.
While the restaurant’s harbor-side terrace buzzes with vibrant energy during the summer boating season—offering stunning views of Split’s port—the winter months are quieter and best suited for those seeking intimate indoor dining. The scenic location, a short walk from the city center, rewards guests with a serene setting away from the tourist crowds, making it a perfect spot to unwind with exceptional food and drinks.
- What kind of cuisine does Zrno Soli specialize in? Fresh, expertly prepared Adriatic seafood and Mediterranean dishes crafted with passion.
- Is a reservation required at Zrno Soli? Yes, especially during peak seasons, it's recommended to book at least two days in advance.
- Does the restaurant offer vegan options? Yes, there are vegan-friendly dishes available to accommodate diverse dietary needs.
- What is the price range for the tasting menus? The tasting menus are priced at approximately 110 EUR per person.
- Is there parking available at the restaurant? Yes, private parking is available for guests, including free parking lots and street parking.
- Does Zrno Soli have a dress code? While there's no strict dress code, smart casual attire is recommended.
Zrno Soli enjoys a reputation for its stunning waterfront location and outstanding seafood offerings, praised by many travelers and locals alike. However, some guests have shared mixed experiences regarding pricing and portion sizes as well as varied impressions of service quality. This diversity of opinions reflects the high expectations set by the restaurant’s Michelin guide status — making it a place that rewards those who seek a refined and authentic Adriatic seafood dining adventure.
Whether you’re a foodie craving fresh catch-of-the-day or a traveler eager to savor the best of Split’s culinary scene, Zrno Soli promises a memorable and elegant dining experience by the sea.
Nestled along the picturesque marina of Split, Croatia, Zrno Soli has captured the hearts of food enthusiasts and travelers since its inception. Opening its doors on March 1, 2011, this restaurant quickly distinguished itself as a premier destination for Mediterranean cuisine, offering guests exquisite dishes paired with breathtaking harbor vistas.
Zrno Soli's dedication to culinary mastery and impeccable service has not gone unnoticed. In 2018, it earned a prestigious place in the Michelin Guide Croatia, a testament to its quality and innovation in seafood and Mediterranean fare. This recognition further solidified its reputation among both locals and international visitors seeking authentic tastes and refined dining experiences.
The restaurant's commitment to excellence culminated in 2023 when it was honored with the Michelin Gold Plaque, elevating it to an elite status among Croatia's culinary institutions. This accolade reflects the sustained passion and skill that define Zrno Soli's kitchen and its welcoming atmosphere.
Zrno Soli's distinctiveness lies in its combination of expertly crafted Mediterranean dishes and an idyllic location by the Split harbor. Guests often highlight the exceptional seafood selections, including fresh Adriatic fish and innovative risottos, all served with attentive and knowledgeable service. The venue's terrace comes alive especially in the warmer months, offering diners a lively ambiance with stunning views that enrich every meal.
- Exceptional Mediterranean cuisine with a focus on fresh Adriatic seafood and creative preparations.
- Scenic harbor views that create an unforgettable dining atmosphere, especially during sunset.
- Award-winning recognition including inclusion in the Michelin Guide Croatia and the Michelin Gold Plaque.
- Passionate service that ensures every guest feels welcomed and well cared for throughout their visit.
Restaurant Zrno Soli is a distinguished dining spot nestled in the picturesque marina area of Split, Croatia. Known for its fresh and locally sourced seafood, this Michelin Guide-recognized restaurant offers an elegant yet warm ambiance that appeals to food connoisseurs and travelers looking for an authentic Adriatic culinary experience.
Guests at Zrno Soli consistently praise the stunning harbor views that create a serene and memorable backdrop for their meals. The terrace comes alive particularly during the summer months, offering an active and lively atmosphere overlooking the waters of the Split port. The elegant setting complements the restaurant’s focus on exquisite seafood dishes such as sea bass in salt crust and risottos featuring crab sauces, demonstrating refined culinary skills and a passion for local flavors.
- Stunning harbor views that enhance the dining ambiance with breathtaking scenery.
- Fresh, locally sourced seafood highlighting Adriatic flavors with skillful preparation.
- Elegant and warm ambiance perfect for intimate dinners or special gatherings.
- Michelin Guide recognition underscoring its culinary excellence and elevated dining standards.
- Private parking available offering convenience for visitors traveling by car.
While Zrno Soli offers an exceptional dining experience, potential visitors should be mindful of a few factors. The restaurant’s location in the marina sets it a bit apart from the city center, making it less convenient for those seeking quick access to other urban attractions. Additionally, the price point is on the higher side, reflective of the quality and prestige but possibly limiting for more budget-conscious travelers. Service, though generally attentive and knowledgeable, can occasionally be inconsistent or slow during peak dining hours. Portion sizes may also vary, which is something diners might want to consider when ordering.
Restaurant Zrno Soli stands out as a culinary treasure in Split for those who appreciate refined seafood dishes, exceptional service, and the charm of dining by the harbor. It is particularly well-suited for visitors seeking an elevated meal experience—whether celebrating a special occasion or simply exploring Croatia’s rich gastronomy. Despite a few possible downsides like pricing and occasional service delays, the overall experience is highly recommended for anyone wanting to indulge in Adriatic flavors with a view that captures the essence of coastal Split.
