Overview of the menu
SILK - Pan-Asian Fusion and Izakaya in Split offers a vibrant culinary experience that marries traditional Asian flavors with contemporary techniques. The menu reflects a commitment to authenticity, featuring a diverse array of dishes inspired by various Asian cuisines. From sushi rolls to ramen and kimchi fried rice, each dish is crafted with fresh ingredients and a creative twist, inviting diners to explore the rich tapestry of Pan-Asian cuisine.
Signature dishes
- Peking Duck Pancakes: Tender duck wrapped in soft pancakes with hoisin sauce, cucumber, and spring onions.
- Crispy Pork Belly with Kimchi Fried Rice: Juicy pork belly served with spicy kimchi fried rice, a perfect balance of flavors.
- Salmon Carpaccio: Fresh salmon drizzled with lime and chili, garnished with herbs for a refreshing starter.
- Okonomiyaki: A savory Japanese pancake filled with seafood and topped with special sauce and mayonnaise.
Beverages and pairings
SILK offers a curated selection of beverages to complement its dishes. Enjoy a variety of sake, Japanese beers, and signature cocktails crafted by skilled mixologists. Pair your meal with a refreshing Yuzu Mojito or a classic Sapporo beer for an enhanced dining experience.
Dietary options
SILK caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. Guests can enjoy dishes like Kimchi Fried Rice and Gyoza, ensuring everyone can find something delightful on the menu.
Chef recommendations
For a truly memorable experience, the chef recommends the Peking Duck Pancakes and the Crispy Pork Belly with Kimchi Fried Rice. These dishes showcase the restaurant's culinary philosophy and are perfect for sharing.
Experience the menu
Join us at SILK - Pan-Asian Fusion and Izakaya in Split to indulge in a culinary adventure that celebrates the flavors of Asia. Whether you're a local or visiting, the inviting atmosphere and exquisite dishes await your discovery.
