Ravintola Kolme Kruunua has been a cherished part of Helsinki's dining scene since the late 1920s, serving authentic Finnish cuisine in a charming, vintage setting. This establishment not only delights locals and tourists alike with its hearty dishes but also plays a vital role in the community by fostering connections through food and culture.
Ravintola Kolme Kruunua collaborates with local farmers and suppliers to ensure fresh, high-quality ingredients. Their partnerships include:
- Local fishmongers for fresh seafood. Nearby farms providing organic vegetables. Local breweries for craft beers.
Ravintola Kolme Kruunua hosts various events that celebrate Finnish culture, including traditional music nights and seasonal festivals. These gatherings not only enhance community spirit but also provide a platform for local artists and musicians.
The restaurant is committed to sustainable practices, minimizing waste, and sourcing ingredients responsibly. They actively participate in local recycling programs and strive to reduce their carbon footprint.
"Ravintola Kolme Kruunua is a treasure! The salmon soup is a must-try, and the atmosphere brings back memories of my childhood." - A local patron.
Visit Ravintola Kolme Kruunua in Helsinki for a genuine taste of Finnish culture and cuisine. Join us for our next event or simply enjoy a meal in our cozy setting.
Established in 1952, Ravintola Kolme Kruunua is a Helsinki classic known for its traditional Finnish cuisine and historic ambiance. Founded by Irja Örn and her husband, the restaurant transformed Liisan Baari into a beloved dining establishment that has stood the test of time.
The restaurant's charm lies in its vintage atmosphere, enhanced by the interior designed by artist Emil Ruokolainen in 1990, featuring wood paneling and glass paintings.
Ravintola Kolme Kruunua invites guests to experience the essence of Finnish culture through its culinary offerings and warm hospitality.
The restaurant has become a cherished spot for locals and visitors alike, offering a taste of authentic Finnish dishes in a cozy setting.
With its rich history and dedication to quality, Ravintola Kolme Kruunua continues to be a beacon of Finnish culinary tradition.
Milestones and growth
• 1952: Restaurant founded by Irja Örn and her husband, transforming Liisan Baari into a dining establishment.
• 1990: Interior designed by artist Emil Ruokolainen, featuring wood paneling and glass paintings.
Cultural and local influence
Ravintola Kolme Kruunua has played a significant role in the Helsinki dining scene, reflecting the culinary traditions of Finland. The restaurant has become a gathering place for locals, fostering a sense of community and connection through shared meals.
People behind the legacy
The founders, Irja Örn and her husband, set the foundation for a restaurant that values tradition and quality. Their vision continues to inspire the current team, who uphold the same standards of excellence in Finnish cuisine.
Evolution and modern era
Over the decades, Ravintola Kolme Kruunua has adapted to changing tastes while remaining true to its roots. The menu evolves to include seasonal ingredients, ensuring that each dish reflects the best of Finnish cuisine.
Continuing the tradition
Ravintola Kolme Kruunua remains a cherished establishment in Helsinki, where tradition and modernity coexist. As it continues to serve its beloved dishes, the restaurant upholds its legacy of authenticity and warmth, inviting all to experience the heart of Finnish cuisine.
Located at Liisankatu 5, 00170 Helsinki, Finland, Ravintola Kolme Kruunua is a charming establishment that has been serving authentic Finnish cuisine since the late 1920s. This restaurant offers a cozy, vintage atmosphere that reflects its long history, making it a delightful spot for both locals and visitors. The menu features traditional Finnish dishes, prepared with care and authenticity, ensuring a memorable dining experience.
With a focus on quality and service, the restaurant has garnered positive reviews for its warm hospitality and delicious food. The ambiance is enhanced by vintage decor, creating a nostalgic feel that complements the dining experience.
Ravintola Kolme Kruunua is ideal for those seeking a taste of classic Finnish cuisine in a historic setting.
- Authentic Finnish cuisine
- Historic ambiance
- Friendly service
- Diverse clientele
- Wheelchair accessible
- Limited vegetarian options
- Higher price point
Ravintola Kolme Kruunua is perfect for food enthusiasts, families, and anyone looking to indulge in authentic Finnish cuisine. The warm atmosphere makes it an excellent choice for casual dining or special occasions.
- Reservations are recommended, especially during peak hours.
- Parking is available on the street, but it may require a fee.
- The restaurant is wheelchair accessible.
Ravintola Kolme Kruunua is a delightful choice for anyone looking to experience authentic Finnish cuisine in a historic setting. With its warm service and cozy ambiance, it stands out as a must-visit destination in Helsinki. While the price point may be higher and vegetarian options limited, the quality of food and overall experience make it worth every penny.
