Nestled in the elegant 8th arrondissement at 19 Rue d'Anjou, Braise invites food lovers to indulge in an innovative dining experience where wood-fired cooking takes center stage. This contemporary Parisian restaurant highlights premium quality meats and imaginative dishes, making it a destination for those seeking authentic French cuisine with a modern twist. Whether you’re a local or a traveler craving a memorable meal in the City of Light, Braise offers a unique culinary journey wrapped in a cozy and buzzy atmosphere.
Braise is celebrated for its thoughtfully prepared menu that features a variety of wood-fired specialties. Guests rave about the succulent aged steaks and the inventive use of fire to enhance natural flavors. The restaurant’s location near La Madeleine church adds to its allure, attracting office workers and visitors alike who appreciate the blend of convenience and excellence. The cozy setting encourages relaxed dining, perfect for enjoying lunch or dinner amidst Parisian charm.
While many diners praise Braise for its flavorful dishes and welcoming environment, some feedback notes that portion sizes can be modest and service may vary. The staff’s expertise shines through in the kitchen, but occasional inconsistencies in service speed and attentiveness have been reported. Despite these mixed sentiments, Braise remains a favored spot for those craving quality wood-fired cuisine paired with carefully selected wines, including a standout red Burgundy by the glass.
- Wood-fired specialties highlight expert preparation and unique flavor profiles.
- Cozy and buzzy atmosphere creates a lively dining experience near iconic Paris landmarks.
- Top quality wine selection especially Burgundy by the glass, complements meals perfectly.
- Vegetarian-friendly menu offers options for diverse dietary preferences.
- What are the operating hours of Braise? Braise operates Monday to Friday with lunch from 12:00 PM to 1:30 PM and dinner from 7:00 PM to 9:30 PM. It is closed on weekends.
- Is there a vegetarian option available at Braise? Yes, Braise offers vegetarian dishes to accommodate diverse dietary preferences.
- How can I make a reservation at Braise? Reservations are available through TheFork platform or by calling +33 1 44 70 00 99.
Braise is a contemporary restaurant located at 19 Rue d'Anjou, Paris, founded in 2023 by Chef Sylvain Courivaud. Inspired by the art of wood-fired cooking, the restaurant aims to elevate traditional French cuisine through innovative techniques. The warm ambiance reflects its commitment to high-quality produce and culinary creativity.
Braise has quickly established itself in the Paris dining scene with several key milestones:
- 2023: Braise opened its doors, focusing on wood-fired cooking.
- 2024: Received positive reviews for its inventive dishes.
- 2025: Continues to attract diners with its contemporary approach.
Braise embodies the spirit of Paris, drawing inspiration from its vibrant culinary scene. The restaurant is situated near La Madeleine church, a location frequented by local office workers and visitors alike, which has influenced its menu offerings and dining atmosphere.
Chef Sylvain Courivaud leads the culinary team at Braise, bringing his experience from Substance to create a unique dining experience. His passion for wood-fired cooking and commitment to quality ingredients are evident in every dish.
Since its opening, Braise has adapted to the evolving tastes of diners, incorporating seasonal ingredients and innovative cooking methods. The restaurant's focus on sustainability and quality has set it apart in the competitive Paris dining landscape.
Braise remains committed to its founding vision, focusing on wood-fired cooking and high-quality ingredients. As it continues to grow, the restaurant aims to honor its roots while embracing the future of French cuisine.
Located at 19 Rue d'Anjou in the heart of Paris, Braise offers a unique dining experience with a focus on inventive wood-fired dishes. This restaurant is known for its cozy ambiance and high-quality meats, making it a popular choice among locals and visitors alike. With a menu that changes frequently, it emphasizes seasonal ingredients and culinary creativity.
- Inventive and flavorful wood-fired dishes
- Cozy and trendy ambiance
- Knowledgeable and friendly staff
- Positive reviews for food quality and service
- Unique culinary approach focusing on high-quality meats
- Portion sizes may be considered small for the price
- Inconsistent service experiences reported
- Higher pricing relative to portion sizes
- Some patrons noted service could be improved
Braise is ideal for food enthusiasts seeking a unique dining experience, business lunches, or casual dinners with friends. Its vibrant atmosphere makes it a great spot for social gatherings or special occasions.
- Reservations are recommended, especially during peak hours.
- The restaurant serves lunch and dinner, but brunch is not available.
- Vegetarian options are available, catering to diverse dietary preferences.
- Credit and debit cards are accepted for payment.
Braise presents a compelling dining option in Paris, balancing inventive cuisine with a cozy atmosphere. While some service inconsistencies and pricing concerns have been noted, the overall experience is enhanced by the quality of the dishes and the inviting ambiance. For those seeking a unique culinary experience, Braise is worth a visit.
