Ibrik Café menu overview in paris france
Located in the heart of Paris, Ibrik Café offers a vibrant menu blending Mediterranean and Middle Eastern flavors with a fresh and modern twist. This cozy spot is renowned for its warm ambiance and exceptional specialty coffee, including the famed ibrik coffee, delivering a lighter yet rich experience perfect for coffee enthusiasts. Whether you're dropping by for brunch, lunch, or a sweet treat, the menu promises a delightful culinary journey.
Starters
Begin your meal with a selection of starters that echo authentic Mediterranean zest and creativity. The Hummus Twisté au Basilic combines smooth chickpea puree with fragrant basil, finished with olive oil and Kalamata olives for a vibrant flavor profile. Cheese lovers will delight in the Feuilleté 3 Fromages, a flaky pastry filled with a blend of fine cheeses and herbs, complemented perfectly by a refreshing mint sauce. For something smoky and rich, try the Caviar d'Aubergines, a luscious eggplant dip mixed with red onions. The classic Tzatziki offers a creamy yogurt base melded with cucumber, garlic, dill, and a hint of lemon, ideal for a light yet flavorful start.
Mains
The main courses at Ibrik Café showcase a delightful fusion of fresh ingredients and traditional recipes. The Hummus du Bled is a standout, featuring creamy hummus topped with savory ground beef, tangy pomegranate seeds, pickled onions, and drizzled with premium AOP olive oil and citrus herbs. For lovers of vibrant, herbaceous dishes, the Green Shakshuka Façon Pilaf offers pilaf rice, eggplant passata with lovage, a perfectly cooked egg, and bold paprika oil, garnished with feta, parsley, and Kalamata olives.
The Horiatiki salad brings together juicy tomatoes, mini cucumbers, peppers, Kalamata olives, and authentic feta cheese, served alongside tzatziki, fresh mint, sumac, and red onion to create a refreshing and colorful plate. The Salade, Tomate, Oignon features tender chicken skewers with a light lemon-cucumber mayonnaise, served with crisp salad, tomatoes, onions, and flatbread for a satisfying meal.
For a crispy twist, the Schnitzel Façon Berliner Kebap offers marinated crispy chicken paired with a vibrant salad mix, biggie pickles and paprika sauce, all wrapped in a honey pita bread. The Koulouri Avo Toast à la Grecque is a unique open-faced creation featuring toasted sesame bread, creamy tzatziki, avocado, smoked trout, a soft-runny egg, cucumber, and herbaceous green oil. The Mezzedes Plate allows you to select an assortment of three mezze dishes, served with warm pita bread, perfect for sharing or sampling a variety of flavors. For a lighter side or snack, the Schnitzel sticks present marinated crispy chicken bites with a special biggie sauce, and the smoked trout is offered as a simple, rich seafood option.
Desserts
Save room for dessert to indulge in the house specialty Pistachio Cake, a moist and delicately sweet treat topped with rosewater frosting and a zesty lemon glaze that has visitors raving. Seasonal cakes also rotate regularly, highlighting fresh, in-season ingredients that capture the essence of Mediterranean and Middle Eastern sweets.
Drinks and Specials
Ibrik Café is celebrated for its specialty coffees, including the signature ibrik coffee, renowned for its smooth, lighter-than-traditional style that captures the essence of Middle Eastern coffee culture. Additionally, refreshing cold beverages like hibiscus-mint tea and iced coffee are perfect companions to any meal or pastry. The café also serves hot cocoa and other comforting drinks, making it an ideal spot for a cozy break away from the Parisian bustle.
