Jardin du Carrousel Menu Overview in Paris France
Nestled between the iconic Louvre Museum and the picturesque Tuileries Garden, Jardin du Carrousel offers visitors not only a tranquil green escape but an exquisite culinary experience. This charming spot in the heart of Paris presents a thoughtfully curated menu that delights every palate, perfect for foodies and travelers seeking a taste of French elegance in a serene setting.
Starters
Begin your meal with enticing starters that celebrate fresh, seasonal ingredients and classic French flavors. Each dish is crafted to awaken your appetite and prepare you for the main courses ahead.
- Fresh garden salad with crisp greens and a zesty vinaigrette dressing.
- Classic French onion soup topped with melted cheese and a toasted baguette slice.
- Delicate escargots baked in garlic herb butter, a timeless Parisian delicacy.
Mains
The mains at Jardin du Carrousel feature refined French classics with a modern twist. Using locally sourced ingredients, these dishes provide a satisfying and memorable dining experience.
- Seared duck breast with a rich cherry reduction, served alongside seasonal vegetables.
- Wild mushroom risotto, creamy and aromatic with freshly shaved Parmesan.
- Grilled sea bass with a lemon beurre blanc sauce, paired with herbed potatoes.
Desserts
End your meal on a sweet note with delectable desserts that showcase the art of French patisserie, perfect for indulging your sweet tooth.
- Classic crème brûlée with a perfectly caramelized sugar crust.
- Chocolate fondant served with a scoop of vanilla bean ice cream.
- Fresh fruit tart featuring seasonal berries and a delicate pastry cream.
Drinks
Complement your dining experience with an exquisite selection of beverages, from fine French wines to expertly crafted cocktails and refreshing non-alcoholic options.
- Curated selection of local and international wines, perfect for pairing with any dish.
- Classic French aperitifs and digestifs for a genuine Parisian experience.
- Refreshing house-made lemonades and herbal infusions ideal for warm afternoons.
Specials
The specials menu at Jardin du Carrousel highlights seasonal delicacies and chef’s inspirations, offering unique dishes that celebrate the best of French culinary artistry.
- Seasonal vegetable terrine served with a drizzle of truffle oil and microgreens.
- Slow-cooked lamb shank with rosemary jus and rustic root vegetables.
- Decadent chocolate and hazelnut mille-feuille with a hint of orange zest.
