Menu Overview at Ristorante Benedicta in Florence, Italy.
Nestled in the heart of Florence on Via Benedetta, Ristorante Benedicta is a culinary gem that showcases the rich tapestry of Tuscan flavors. The menu is a delightful blend of traditional and contemporary dishes, crafted with fresh, seasonal ingredients that bring each plate to life. Each section of the menu is designed to take you on a gastronomic journey, from starters to desserts.
Starters
Start your culinary adventure with these tantalizing starters that celebrate the essence of Tuscan ingredients.
- Tartare di verdure con pomodoro , a refreshing vegetable tartare paired with ripe tomatoes. Fiori di zucca farciti di mozzarella su salsa di piselli, a delightful zucchini flower stuffed with creamy mozzarella on a bed of pea sauce. Toscana in tavola, a platter of assorted Tuscan specialties that provides a perfect introduction to the local cuisine.
Mains
The main courses at Ristorante Benedicta are a celebration of Tuscan tradition, featuring rich flavors and high-quality ingredients.
- Ravioli di radicchio e pecorino su salsa di sedano e rapa , exquisite ravioli filled with radicchio and pecorino cheese served with a celery and turnip sauce. Cannelloni di bufala con pesto di fave, tender cannelloni filled with creamy buffalo ricotta and topped with a vibrant fava bean pesto. Tagliata di manzo con patate e pesto di cicoria e alici, a succulent beef tagliata served alongside potatoes and a chicory anchovy pesto.
Desserts
End your meal on a sweet note with our delectable desserts, perfect for those who crave something indulgent.
- Pere cioccolato e lamponi , a divine combination of pears, chocolate, and raspberries. Amaretto e cioccolato, a rich dessert that pairs the flavors of amaretto and decadent chocolate. Crostata con crema di prosecco, a delightful tart featuring a shortcrust pastry filled with prosecco cream.
Drinks
Pair your meal with our carefully curated selection of wines and drinks, perfect for complementing your culinary experience.
Specials
Check out our daily specials that showcase seasonal ingredients and innovative culinary techniques.
