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Amsterdam

De Kas is celebrated for its unique farm-to-table dining experience, offering a daily changing menu that highlights fresh, seasonal produce from its own gardens and greenhouses. Guests appreciate the innovative dishes, sustainable practices, and the ambiance of dining within a greenhouse setting. The restaurant's commitment to quality and sustainability has garnered it a loyal following and numerous accolades.

Discover De Kas: Amsterdam's Farm-to-Table Gem

Nestled in a restored greenhouse within Amsterdam’s lush Frankendael Park, De Kas offers an unforgettable fine dining experience that artfully celebrates organic, farm-fresh ingredients sourced from its very own gardens and local farms. This chic garden conservatory restaurant specializes in Mediterranean cuisine with a creative twist, where vegetables are the true stars of each dish, delivering vibrant flavors and innovative combinations that delight food lovers and conscious diners alike.

An Immersive Culinary Journey in Amsterdam

De Kas is much more than a restaurant; it's a destination that transports you into a serene urban oasis. Diners rave about the beautifully plated dishes that highlight the season’s freshest harvest, from crispy mushroom tacos to house beet salads and tender venison with truffle accents. The inviting ambiance, enhanced by the surrounding greenhouse and garden terrace, creates an intimate yet spacious setting perfect for romantic dinners, group celebrations, or a tranquil lunch stop during your Amsterdam adventures.

At De Kas, sustainability is not just a buzzword but a core philosophy. Their green star rating reflects their commitment to organic farming and reducing food miles by growing produce onsite. Guests consistently praise the attentive and knowledgeable staff who elevate the dining experience with expert wine pairings and personalized recommendations, ensuring every visit feels special and well cared for.

Whether you’re a local food enthusiast or a traveler seeking a unique farm-to-table culinary adventure in Amsterdam, De Kas promises an exceptional experience. The restaurant offers lunch and dinner service along with an exquisite tasting menu featuring five or six courses that showcase the best of their organic harvest. The elegant yet relaxed business casual dress code complements the refined atmosphere, and outdoor seating on the garden terrace lets you savor your meal surrounded by nature.

What is the price of the tasting menu at De Kas?

 The tasting menu is priced at €79 for five courses and €88 for six courses, excluding drinks.

 Yes, De Kas offers imaginative vegetarian alternatives for all courses.

 Yes, reservations can be made through the official website.

 Yes, there is outdoor seating available on the garden terrace.

 — De Kas is cherished for its unique farm-to-table dining experience, the freshness and seasonality of its dishes, and deep commitment to sustainability. Visitors consistently highlight the stunning greenhouse setting and friendly, professional service that make every meal memorable.

Europe

Netherlands

Nestled in the heart of Amsterdam, De Kas is not just a restaurant; it’s a culinary experience that transports you into a lush, green oasis. Housed in a beautifully restored greenhouse, this Michelin-starred gem is renowned for its commitment to farm-to-table dining, sourcing ingredients from its own organic garden and local farms. The ambiance is serene, with sunlight streaming through glass panels, creating a warm and inviting atmosphere that feels worlds away from the bustling city outside.

At De Kas, every meal is a celebration of seasonal produce. The menu changes daily, reflecting the freshest ingredients available. Two standout dishes that have captured the hearts of diners are the crispy mushroom tacos and the house beet salad. The tacos are a delightful fusion of textures, with earthy mushrooms enveloped in a crisp shell, while the beet salad bursts with vibrant colors and flavors, showcasing the natural sweetness of the beets paired with tangy cheese. Each dish is a testament to the chef's artistry, allowing the vegetables to shine as the stars of the plate.

De Kas is not just about food; it’s about the entire experience. Guests are often delighted to explore the greenhouse and gardens, where they can see the very ingredients that will later grace their plates. This connection to nature enhances the dining experience, making it truly unique. A fun fact: De Kas was one of the first restaurants in the world to embrace the farm-to-table concept, setting a standard that many have since followed.

De Kas is celebrated for its innovative farm-to-table dining experience, showcasing seasonal produce sourced from its own garden.

Visiting De Kas offers a unique opportunity to enjoy exquisite dishes in a stunning setting, while also connecting with the source of your food.

De Kas is located in a beautiful urban park, making it easy to explore the surrounding greenery and enjoy a leisurely stroll after your meal.

Whether you are a local or a traveler, De Kas invites you to indulge in a dining experience that is as nourishing as it is memorable. Reserve your table today and discover the magic of seasonal dining in a setting that feels like a hidden paradise in the city.

Chic garden conservatory serving Mediterranean dishes made from organic ingredients grown on-site.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfeDlUQXRnRRAB&d=17924085&t=1

places/ChIJJ-S23XoJxkcRDsSNU2mgH34/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfeDlUQXRnRRAB

Our lunch at De Kas was EXCEPTIONAL! My recommendation: make reservations ahead of time, get the wine pairing, get the cheese, get the dessert. The staff was absolutely wonderful! Their space is beautiful and the gardens/grounds make you feel like you're in a different place. Each dish was delicious and beautifully plated. The curation of each dish allowed all of the vegetables to shine. Their green star is absolutely well deserved. I highly recommend you stop for dinner or lunch at this restaurant!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzLV9LMml3RRAB&d=17924085&t=1

places/ChIJJ-S23XoJxkcRDsSNU2mgH34/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzLV9LMml3RRAB

What a spectacular experience! I was traveling for work and a friend of mine recommended I go to De Kas. I’m SO happy she did! The restaurant is gorgeous, the staff on point, and food is 🤯. I’m not the type who normally goes into a meal totally blind to the menu, but I couldn’t be happier with what they presented. I can’t describe the dishes well enough, just know that the food is top notch and you have time to visit, you really should. The restaurant is in a beautiful park and you can explore their greenhouse. This place was the first farm to table in the world and it shows.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQeHVEV0N3EAE&d=17924085&t=1

places/ChIJJ-S23XoJxkcRDsSNU2mgH34/reviews/ChZDSUhNMG9nS0VJQ0FnSURQeHVEV0N3EAE

One of the most unique and delicious restaurants I’ve ever been to! Not just because the food is amazing and the restaurant beautiful… but because for a Michelin Starred restaurant a 6 course meal for less than 100€ is practically unheard of. Located in an urban park in Amsterdam within a restored greenhouse, De Kas sources its fresh produce from its own organic garden next to the restaurant and local farms in nearby Beemster. The service was friendly, welcoming and professional. Our server made some excellent recommendations for all adults and the two young kids with us. I had the 6 course meal with wine pairings which added an extra €48 (still under €150 for 6 courses and 4 wines! 🥂🍷😎)
I particularly loved the crispy mushroom tacos, the house beet salad and the venison with truffles. This is must for any culinary enthusiast that likes an experience off the beaten path. A+

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzMllPdlJnEAE&d=17924085&t=1

places/ChIJJ-S23XoJxkcRDsSNU2mgH34/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzMllPdlJnEAE

Visited for lunch during a flight stopover. Produce was very fresh. All the dishes were refreshing/ light on the palate but flavourful. The chips were so good, sadly I don’t recall what they are made of. Enjoyed my meal!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYaGF5alB3EAE&d=17924085&t=1

places/ChIJJ-S23XoJxkcRDsSNU2mgH34/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYaGF5alB3EAE

Beautiful restaurant that showcases their own home grown veg. The dishes are so innovative where the vegetables are the main stars and its so flavourful even without any meat.

The restaurant is much bigger than I thought and they can accommodate to loads of people. I recommend this to anyone visiting Amsterdam.

De Kas: Michelin Star Restaurant in Amsterdam’s Greenhouse

De Kas is a unique farm-to-table restaurant located in a former greenhouse in Amsterdam's Frankendael Park. Established in 2001, it has been serving dishes made from fresh, seasonal produce grown in its own gardens and greenhouses. The restaurant has received numerous accolades, including a Michelin star in 2022.

De Kas: Amsterdam's Pioneering Farm-to-Table Culinary Gem in a Historic Greenhouse.

Nestled within the lush tranquility of Amsterdam's Frankendael Park, De Kas stands as a beacon of innovative and sustainable dining. Since its founding in 2001, this exquisite restaurant has transformed a beautifully restored 1926 greenhouse into a vibrant epicenter of farm-to-table cuisine. Its striking glass conservatory architecture envelops diners in natural light and greenery, creating a one-of-a-kind atmosphere that connects guests intimately with the origins of their food.

A Legacy Rooted in Sustainability and Organic Excellence

De Kas's journey began with a visionary idea to redefine dining by producing much of its own ingredients on-site. Opening its doors in 2001, it quickly became one of Amsterdam's pioneering organic restaurants, championing sustainability long before it became a global trend. The restaurant's daily changing menu reflects the freshest seasonal harvests from its organic garden and nearby farms, ensuring every dish bursts with authentic flavor and nutrition.

 In 2020, De Kas's unwavering commitment to environmental stewardship earned it the prestigious Michelin Green Star. This accolade highlights the restaurant’s leadership in sustainable gastronomy, celebrating its innovative approach to reducing ecological impact while delivering exceptional culinary experiences.

 De Kas was established in a beautifully restored 1926 greenhouse located in Amsterdam's historic Frankendael Park, offering guests a unique dining environment that blends nature and architecture.

 De Kas earned the distinction of being among Amsterdam’s earliest organic restaurants, setting a new standard for sustainable and seasonal dining in the city.

 The restaurant was honored with the Michelin Green Star, recognizing its groundbreaking efforts in eco-friendly gastronomy and sustainable resource use.

Why De Kas Remains a Must-Visit Dining Destination

Beyond its historic roots and eco-conscious philosophy, De Kas delights visitors with a culinary experience that truly honors its garden-to-plate ethos. Its ever-evolving menu spotlights in-season vegetables and herbs, freshly harvested from its own organic garden, complemented by locally sourced ingredients. The meticulous care in both cultivation and cooking results in dishes that are vibrant, innovative, and deeply satisfying for those passionate about sustainable food culture.

 – Dining inside a lovingly restored greenhouse from 1926 offers a rare ambiance where heritage meets fresh innovation.

 – Among Amsterdam’s first to embrace organic farming and seasonal menus, setting a model for eco-friendly gastronomy.

 – Official recognition of the restaurant’s exceptional commitment to sustainable practices and responsible dining.

 – A menu that evolves with the seasons, crafted with ingredients freshly harvested from the restaurant’s own garden and local farms.

Dine In

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Vegetarian Food

Serves Dessert

Serves Cocktails

De Kas in Amsterdam is not merely a restaurant; it is an immersive journey into the heart of nature’s bounty, where exceptional culinary artistry meets innovative sustainability. Housed in a converted greenhouse, this splendid spot embodies the essence of farm-to-table dining, allowing guests to indulge in dishes crafted from the freshest ingredients, often plucked straight from their own garden moments before serving. The airy ambiance envelops them, thanks to towering glass windows that flood the space with natural light and offer enchanting views of the lush greenery surrounding them. While the culinary offerings are undeniably the star attractions, the experience at De Kas transcends mere dining, promising an enchanting escape that delights the senses.

De Kas

Vegetarian Friendly

De Kas in Amsterdam is not merely a restaurant; it is an immersive journey into the heart of nature’s bounty, where exceptional culinary artistry meets innovative sustainability. Housed in a converted greenhouse, this splendid spot embodies the essence of farm-to-table dining, allowing guests to indulge in dishes crafted from the freshest ingredients, often plucked straight from their own garden moments before serving.

A daily changing menu focusing on seasonal vegetables and herbs, harvested from our own gardens and greenhouses.

Lunch Menu 3 courses

Lunch Menu 4 courses

Dinner Menu 5 courses

Dinner Menu 6 courses

De Kas Menu

Nestled within a stunning garden conservatory in Amsterdam, De Kas offers a unique fine dining experience that celebrates the freshest Mediterranean flavors. This chic restaurant features a seasonal tasting menu that changes daily, spotlighting organic ingredients grown directly in their own greenhouse and sourced from nearby local farms. Every dish is a vibrant testament to creativity and sustainability, with vegetables taking center stage in innovative and flavorful preparations. Whether you're a foodie, a local, or a traveler seeking an extraordinary culinary journey, De Kas promises to delight your palate with exquisite, thoughtfully crafted dishes.

 – a refreshing chilled soup blending vibrant green gazpacho with creamy burrata, crisp cucumber, and fragrant herbs to awaken your taste buds.

 – a warm, comforting starter featuring earthy Jerusalem artichokes and nutrient-rich cavolo nero simmered in a delicate vegetable broth.

 – tender asparagus spears grilled to perfection, topped with a rich and silky hollandaise sauce infused with fresh herbs for a harmonious balance.

Roasted Cauliflower with Dashi Beurre Blanc

 – golden roasted cauliflower crowned with a delicate dashi beurre blanc sauce and accented by aromatic herbs, showcasing umami depth and elegance.

 – succulent pork shoulder glazed with a flavorful blend of mustard, ginger, and basil, served alongside crisp green beans that add freshness and texture.

Marinated Dutch Blackberries with Green Tea Sorbet

 – a refreshing and elegant dessert combining tart marinated blackberries with cool green tea sorbet, topped with lemongrass foam and a delicate coconut crumble.

 – a smooth and creamy goat cheese mousse paired with fresh melon slices and toasted bread, offering a perfect balance of sweetness and tang.

Complement your meal with De Kas’ carefully curated selection of wines and cocktails, expertly paired to enhance the vibrant flavors of each dish. The staff’s knowledgeable recommendations ensure an unforgettable dining experience. Seasonal specials often highlight unique harvests from the garden, making every visit distinct and memorable.

 – organic ingredients grown on-site and sourced locally to ensure unparalleled freshness and quality.

 – dishes designed to let the natural flavors and textures of vegetables shine in innovative ways.

 – a Michelin-star level menu that celebrates environmental responsibility and local terroir.

Savor fresh, seasonal dishes at De Kas, Amsterdam's unique greenhouse restaurant. Experience farm-to-table dining like never before! Book your table today!

De Kas: Amsterdam's Unique Fine Dining Experience

Amsterdam Municipality

Entire menu can be served vegetarian or vegan upon request.

Vegetarian and Vegan Menus

A selection of sustainable wines, beers, and juices produced with minimal intervention.

Wine Selection

De Kas: A Culinary Oasis in Amsterdam's Urban Landscape.

Nestled in the scenic surroundings of the Frankendael Park, **De Kas** is not just a restaurant; it’s a celebration of nature, sustainability, and gastronomical artistry. Housed in a former greenhouse, this Michelin-starred establishment has been a pioneer of the farm-to-table movement, sourcing its organic produce from its own garden and nearby local farms. Imagine dining in a lush environment where the ingredients on your plate have often been harvested just hours before your meal.

At De Kas, every meal is an experience to remember. The **Chef's Table Experience** allows you to enjoy a behind-the-scenes view while indulging in a carefully curated menu featuring seasonal delights. Perfect for intimate gatherings, this exclusive dining experience is priced at 125 EUR and includes exquisite wine pairings that enhance each dish. For those seeking privacy, the **Private Dining Room** offers a serene setting for special occasions or business meetings.

, house beet salad, and venison with truffles are just a few highlights from the menu.

, perfect for enjoying the tranquil ambiance of the gardens.

A full range of beverages, including wine and cocktails, to complement your experience.

The ambiance is as inviting as the food, showcasing an elegant blend of modern design with natural elements. Each table offers a view into the surrounding gardens, making it a feast for the eyes as much as for the palate. De Kas isn’t just about the food; it’s about the experience—dining here feels like a stroll through a botanical paradise, where every dish tells a story.

Reservations are highly recommended, especially for the Chef's Table Experience. Whether you are a local or visiting Amsterdam, make sure to carve out time in your itinerary to indulge in this culinary gem. The combination of delightful dishes, stunning surroundings, and exceptional service makes De Kas a must-visit destination for food enthusiasts and casual diners alike.

De Kas combines the best of nature and nurture, creating meals that resonate with the essence of Amsterdam’s vibrant food scene. Immerse yourself in this unique dining experience where every bite is a testament to the beauty of sustainable cooking. It's not just dinner; it’s a journey through the flavors of the land.

North Holland

Experience exceptional farm-to-table dining at De Kas in Amsterdam. Enjoy seasonal, organic dishes within a beautiful greenhouse setting. Book now!

De Kas Amsterdam - Luxurious Farm-to-Table Dining in Greenhouse

Discover De Kas in Amsterdam's Frankendael Park. Savor innovative, seasonal dishes from their own gardens. Reserve today for an immersive culinary experience!

De Kas Amsterdam - Unique Greenhouse Dining & Michelin Star Cuisine

Learn about De Kas in Amsterdam, a pioneer in organic, sustainable farm-to-table dining since 2001 with a Michelin star. Explore our history and commitment to quality.

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