traditional slovak cuisine menu overview at modrá hviezda / blue star bratislava
Discover an exceptional journey through Slovakia's rich culinary heritage at Modrá Hviezda, a charming restaurant nestled in the heart of Bratislava's historic Staré Mesto neighborhood. This inviting eatery invites food lovers to indulge in traditional Slovak flavors crafted from the freshest local ingredients, all served in a cozy and rustic setting that echoes its unique cave atmosphere.
starters
Begin your meal with the delightful Goat Cheese and Bacon Dumplings. These tender dumplings envelop creamy goat cheese and smoky bacon, delivering a perfect balance of flavors and a comforting start to your dining experience.
mains
Savor iconic Slovak dishes that showcase the region’s culinary traditions. The Bryndzové Halušky features soft potato dumplings tossed with tangy sheep cheese and crispy bacon, offering a hearty and authentic taste of Slovakia. For a truly memorable entrée, the Duck Leg Confit is a standout — perfectly cooked, tender duck leg accompanied by savory cabbage and golden, crispy potato pancakes, harmonizing rich textures and flavors in every bite. Alternatively, indulge in the Venison Tenderloin with Cognac Sauce, a refined dish where succulent venison is paired with a luscious cognac-infused sauce and a thoughtfully chosen side, perfect for those seeking an elegant dining experience.
desserts
Complete your meal on a sweet note with the Beetroot and Cheese Strudel. This unique dessert combines earthy beetroot and creamy cheese wrapped in delicate, flaky pastry, delivering a delightful blend of sweet and savory flavors that perfectly encapsulates Slovak culinary creativity.
drinks and specials
Enhance your dining experience with an impressive selection of local wines and beers thoughtfully curated to complement the robust flavors of the menu. The staff's expert recommendations ensure each pairing highlights the nuances of your chosen dishes, enriching your meal from start to finish. While the restaurant does not list a separate specials menu, the emphasis on traditional Slovak recipes and quality local ingredients offers a consistent, authentic experience that delights every visitor.
- Authentic Slovak dishes crafted with local ingredients delivering a genuine taste of tradition.
- Unique cave dining ambiance provides a cozy, rustic atmosphere unlike any other in Bratislava.
- Expertly prepared duck leg confit is a must-try signature dish bursting with rich, savory flavors.
- Wide selection of wines and beers to perfectly complement your meal.
