Exceptional dining at H10 Metropolitan Barcelona restaurant menu overview.
Nestled in the heart of Barcelona’s Eixample district, the H10 Metropolitan offers a sophisticated culinary experience reflecting the vibrant local culture. The menu is thoughtfully curated to delight food lovers with a range of enticing starters, mains, desserts, and drinks, complemented by daily specials inspired by seasonal ingredients.
Starters
Begin your meal with vibrant and sophisticated appetizers that showcase fresh, local flavors and creative presentations.
- Tapas selection featuring traditional Spanish small plates perfect for sharing.
- Seasonal gazpacho served chilled with a refreshing mix of ripe tomatoes and fresh herbs.
- Artisan cheese platter showcasing the best of Catalonia’s rich dairy heritage.
Main Courses
The mains highlight a blend of classic Catalan dishes with a contemporary twist, using fresh, local produce to create memorable flavors.
- Grilled Mediterranean seafood plated with garden-fresh vegetables and a drizzle of local olive oil.
- Slow-cooked lamb shoulder infused with herbs from the hotel’s rooftop garden.
- Handmade pasta dishes featuring seasonal mushrooms and rich, creamy sauces.
Desserts
Complete your dining experience with decadent desserts that celebrate traditional Spanish sweets with modern flair.
- Classic Catalan crema catalana with a perfectly caramelized top.
- Seasonal fruit tart featuring fresh berries and a crisp pastry shell.
Drinks
Enjoy an extensive beverage list including expertly crafted cocktails, local wines, and refreshing non-alcoholic options to complement every dish.
- Signature cocktails crafted with fresh local ingredients and a twist of Mediterranean flair.
- Wide selection of Catalan wines including both bold reds and crisp whites.
- Premium coffee and tea selections perfect for a relaxing moment after your meal.
Specials
Daily specials showcase the chef’s creativity, highlighting fresh, seasonal, and locally sourced ingredients to provide unique and memorable dishes that change regularly.
- Chef’s tasting menu offering a curated journey through Catalan cuisine with innovative twists.
