Oceanogràfic València Dining Options Overview
Indulge in a vibrant culinary journey at Oceanogràfic València, where Mediterranean flavors come alive through carefully crafted dishes that celebrate the region’s rich gastronomic heritage. Within the stunning aquarium complex, guests can savor a menu that skillfully combines traditional Valencian recipes with fresh, local ingredients, ensuring an authentic dining experience in the heart of Valencia.
Starters
Start your meal with fresh, vibrant options like the Ensalada Mediterránea—a refreshing blend of tomato, cucumber, and onion, drizzled with quality olive oil and sprinkled with aromatic oregano. For a warm, comforting bite, the Croquetas de Jamón offer a classic Spanish favorite featuring creamy béchamel and savory ham encased in a crispy breadcrumb coating.
Mains
Dive into two signature rice dishes that are staples of Valencian cuisine. The iconic Paella Valenciana masterfully combines rice infused with saffron alongside a delightful mix of seafood, tender chicken, and rabbit, creating a rich tapestry of flavors. Alternatively, the Arroz a Banda offers a fragrant saffron rice cooked with garlic, tomato, and delicate fish, perfect for those seeking a seafood-forward main course.
Desserts
Sweeten your visit with classic Mediterranean desserts. The Tarta de Queso offers a luscious, creamy cheesecake enriched with vanilla and eggs to achieve a perfectly balanced sweetness. For a traditional Spanish touch, try the Crema Catalana, a silky custard infused with lemon zest and cinnamon, crowned with a delicate caramelized sugar crust.
Drinks and Specials
- Refreshing Mediterranean wines to perfectly accompany your meal.
- Seasonal seafood specials highlighting the freshest catch from the Mediterranean Sea.
