Nestled at San Martin Kalea 30, Bar Iturrioz is a beloved local gem offering an authentic taste of Basque cuisine with a lively and welcoming atmosphere. This charming spot invites food lovers and travelers alike to savor freshly made pintxos, traditional raciones, and a curated selection of Spanish wines and craft beers. Whether you're settling in for a relaxed brunch, a vibrant lunch, or a cozy dinner, the menu showcases standout dishes like succulent beef cheek pintxos and grilled mushrooms bathed in rich yolk sauce that capture the essence of Gipuzkoa's culinary heritage.
Bar Iturrioz boasts a modest yet cozy interior that perfectly complements its traditional tapas bar vibe. For those who prefer alfresco dining, the covered outdoor seating under an impressive colonnade offers a delightful spot to people-watch and soak up the San Sebastián energy. The friendly and attentive staff enhance the experience with efficient service, making every guest feel right at home. The venue also welcomes solo travelers with intimate tables that provide great views of the bustling surroundings.
While Bar Iturrioz shines with its traditional Basque offerings, it also accommodates dietary restrictions gracefully. Gluten-free diners can enjoy a carefully selected range of pintxos and raciones crafted to be both safe and delicious. The bar serves from breakfast through dinner, including brunch options and tempting desserts paired with specialty coffee or cocktails. Plus, with payment convenience through credit and debit cards, as well as NFC, the experience is seamless from start to finish.
Bar Iturrioz has garnered a mix of praise and critique from its visitors. Many celebrate the quality and variety of the pintxos and raciones, highlighting memorable flavors like the foie with apple and the veal cheeks in red wine. The staff’s warmth and fast service also receive high marks. On the other hand, some guests have expressed concerns about pricing and portion sizes, noting that certain items, such as specialty wines or popular dishes, can feel a bit pricey or modest in quantity. Overall, the bar offers a lively and genuine Basque experience that appeals to both locals and visitors eager to explore San Sebastián’s culinary scene.
- What are the operating hours of Bar Iturrioz? Bar Iturrioz operates from 9:00 AM to 11:00 PM, Monday through Saturday, and is closed on Sundays.
- Is there outdoor seating available? Yes, Bar Iturrioz offers outdoor seating, allowing guests to enjoy their meals in a pleasant outdoor environment.
- Do they offer gluten-free options? Yes, the restaurant provides a selection of gluten-free pintxos and raciones for those with dietary restrictions.
- Is the restaurant wheelchair accessible? Yes, Bar Iturrioz is wheelchair accessible, ensuring comfort for all guests.
- Do they accept credit cards? Yes, the restaurant accepts credit cards, facilitating convenient payment options for patrons.
Nestled in the vibrant streets of Donostia-San Sebastián, at San Martin Kalea, 30, Bar Iturrioz has become a staple for both locals and visitors in search of an authentic Basque culinary experience. Known for its lively atmosphere, this modestly appointed bar and restaurant offers a delightful selection of traditional Basque pintxos and raciones, showcasing the rich flavors of the region. Whether you choose to relax indoors or enjoy a meal outdoors, the inviting environment is perfect for socializing and indulging in the local gastronomy.
- 2017: Bar Iturrioz gained popularity among locals and tourists for its authentic Basque pintxos and raciones.
- 2018: The restaurant expanded its menu to include a wider variety of gluten-free options to cater to dietary restrictions.
- 2020: Bar Iturrioz introduced outdoor seating, allowing guests to enjoy their meals in a pleasant outdoor environment.
- 2023: The establishment celebrated its 6th anniversary, marking a milestone in its journey as a beloved local eatery.
Throughout its journey, Bar Iturrioz has maintained its reputation as a cozy haven, where the essence of Basque culture is perfectly captured in every bite. The evolution of its offerings, from traditional pintxos to gluten-free options, showcases the establishment's commitment to inclusivity and customer satisfaction. As it continues to thrive, Bar Iturrioz remains a testament to the vibrant culinary scene of San Sebastián and a must-visit destination for anyone seeking to immerse themselves in the local flavors.
Nestled in the heart of Donostia, the charming Iturrioz bar and restaurant offers an authentic taste of Basque cuisine that captivates food lovers and travelers alike. Situated at San Martin Kalea 30, this modest yet inviting locale is celebrated for its delightful pintxos and raciones, making it a go-to spot for experiencing traditional Spanish tapas. The cozy atmosphere is enhanced by both indoor comfort and covered outdoor seating, allowing guests to enjoy their meals while soaking in the lively local ambiance.
One of the defining features of Iturrioz is its commitment to authentic Basque flavors, presenting a carefully curated menu that includes gluten-free options—an excellent choice for travelers with dietary preferences. Guests frequently praise the friendly and efficient staff who contribute to a welcoming dining experience. Whether you're stopping by for a casual vino and pintxos or indulging in a full meal, the reasonably priced dishes make it accessible for a wide range of visitors. The venue also offers a variety of drinks including beer, wine, coffee, and cocktails, accommodating different tastes and meal preferences throughout the day from breakfast to dinner.
While Iturrioz earns high marks for its authentic cuisine and inviting atmosphere, potential patrons should be aware of a few drawbacks. Some diners have noted that certain dishes might be priced higher than expected given the portion sizes, which can sometimes be smaller than anticipated. Additionally, there are mixed reviews regarding the consistency of service quality. For those sensitive to richer foods, a few menu items might come across as too greasy. It’s advisable to consider these factors when planning your visit to ensure a satisfying experience.
- Reserve ahead to secure a table especially during busy times for a relaxed dining experience.
- Try the gluten-free options which are highly recommended and cater well to dietary needs.
- Balance your order by mixing lighter dishes with richer ones to enjoy the full spectrum of flavors without feeling overwhelmed.
- Plan for outdoor seating if you wish to enjoy the bustling street views and fresh air under the covered colonnade.
