Overview of the menu
At Voodoo Room in Stockholm, the culinary philosophy revolves around the vibrant flavors of Cajun and Creole cuisine, drawing inspiration from the rich culinary traditions of New Orleans. The restaurant embraces a lively atmosphere, making it a perfect spot for both casual dining and special occasions. The menu focuses on bold spices and fresh ingredients, aiming to transport guests to the heart of Louisiana with every bite.
Signature dishes
- Jambalaya: A classic dish featuring a flavorful mix of rice, chicken, and shrimp, seasoned with traditional spices.
- Voodoo Stew: A hearty blend of seafood and spices, simmered to perfection, offering a taste of the bayou.
- Fried Green Tomatoes: Crispy and seasoned, served with a tangy dipping sauce, a Southern classic.
Beverages and pairings
Voodoo Room offers a curated selection of cocktails that complement the menu perfectly. Signature drinks include the classic Hurricane and a refreshing Mint Julep, both crafted with fresh ingredients. The wine list features a variety of options, from robust reds to crisp whites, ideal for pairing with the rich flavors of the dishes.
Dietary options
Voodoo Room is committed to accommodating various dietary needs. Vegetarian and gluten-free options are available, ensuring that everyone can enjoy the vibrant flavors of the menu. The staff is knowledgeable about allergens and can assist in customizing dishes to meet individual requirements.
Chef recommendations
For a true taste of the season, the chef recommends trying the seasonal seafood platter, showcasing the freshest catch paired with house-made sauces. Another highlight is the special jambalaya, prepared with a unique blend of spices that changes regularly to reflect seasonal ingredients.
Experience the menu
Join us at Voodoo Room in Stockholm for an unforgettable dining experience that captures the essence of Cajun cuisine. Whether you're here for a casual meal or a special celebration, the vibrant atmosphere and delicious dishes will leave you wanting more.
