Overview of the menu
At The Langham, London, the culinary philosophy revolves around a blend of traditional British cuisine and contemporary flair. The menu is a celebration of seasonal ingredients, showcasing the best of local produce while drawing inspiration from classic French techniques. This commitment to quality and creativity is evident in every dish, making dining here a memorable experience.
Signature dishes
- Afternoon Tea: A delightful assortment of finger sandwiches, scones, and pastries paired with a selection of Jing teas.
- Full English Breakfast: A hearty plate featuring eggs, bacon, sausage, mushrooms, and black pudding.
- Crab Crumpets: Savory crumpets topped with fresh crab and herbs.
- Cauliflower Cheese Soufflé: A light and fluffy dish made with creamy cauliflower and cheese.
- Chocolate Tart: A rich dessert featuring a smooth chocolate filling in a delicate pastry shell.
Beverages and pairings
The Langham offers a curated selection of beverages to complement your dining experience. From fine wines to expertly crafted cocktails, each drink is chosen to enhance the flavors of the dishes. The mixology team is dedicated to creating innovative cocktails that reflect the essence of British culture.
Dietary options
The Langham is committed to accommodating various dietary preferences. The menu features vegetarian, vegan, and gluten-free options, ensuring that all guests can enjoy a delightful meal. The staff is well-trained to handle allergens and can provide detailed information about each dish.
Chef recommendations
Seasonal highlights include the Crab Crumpets and the Cauliflower Cheese Soufflé, both of which showcase the chef's creativity and commitment to fresh ingredients. These dishes are perfect representations of the culinary artistry that defines The Langham.
Experience the menu
Join us at The Langham, London to indulge in an unforgettable dining experience. Whether you're enjoying a traditional Afternoon Tea or savoring a full English breakfast, every moment is crafted to perfection.
