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Pollen Bakery has garnered a strong reputation for its high-quality sourdough breads and pastries, with many customers highlighting the freshness and flavor of their products. The canal-side location offers a charming atmosphere, and the staff are frequently commended for their friendliness and attentiveness. Despite its popularity, which can lead to queues and occasional slow service, the overall experience is highly positive, with patrons expressing a desire to return.

Discover the charm of pollen bakery in manchester's cotton field wharf district.

Nestled along Manchester's picturesque canal at Cotton Field Wharf, Pollen Bakery offers a delightful escape for food enthusiasts and locals alike. This 

 specializes in artisan sourdough breads and exquisite viennoiserie. Whether you're craving a flaky pain au chocolat or a perfectly brewed coffee, Pollen Bakery's menu is crafted to satisfy even the most discerning palates.

a canal-side experience with fresh flavors and cozy vibes

Situated right on the canal, Pollen Bakery offers scenic views that perfectly complement its menu. Guests often enjoy their breakfast or brunch al fresco, feeding ducks and soaking in the tranquil surroundings. The bakery's specialty items, like the fluffy poached eggs on sourdough and the savory sausage and egg sandwiches, consistently receive rave reviews for their flavor and freshness. The coffee here is smooth and satisfying, ideal for pairing with any pastry or cake. The interior is intimate and stylish, featuring shared tables that foster a communal, welcoming atmosphere.

Pollen Bakery prides itself on quality ingredients and thoughtful preparation. Popular dishes include the cinnamon bun, widely praised as a local favorite, and the standout sourdough which you can even take home. Pastries like the pain au chocolat delight customers, although some wish for a bit more chocolate filling. Among drinks, the cappuccinos and flat whites receive consistent acclaim, though chai coffee splits opinions. While desserts may be a mixed bag for some, the savory brunch options and fresh-baked breads firmly establish Pollen Bakery as a must-visit spot in Manchester.

The overall sentiment from the community is highly positive. Patrons appreciate the fresh food, friendly service, and the scenic canal-side location. It can get busy, especially on weekends, but the quality and atmosphere keep customers coming back. Some note the limited indoor space and shared seating, but these aspects contribute to the cozy, neighborhood feel. The only common critique involves the dessert flavors and coffee portion sizes, minor quibbles compared to the bakery's many strengths.

frequently asked questions about pollen bakery

What are the opening hours of Pollen Bakery?

 Pollen Bakery operates Wednesday to Friday from 8 AM to 4 PM, and on weekends from 9 AM to 4 PM. It is closed on Mondays and Tuesdays.

 Yes, well-behaved dogs are welcome in the outdoor seating area.

 Yes, vegan-friendly pastries and brunch dishes are part of the menu.

Can I purchase Pollen Bakery's products online?

 Yes, they offer an online shop with gift boxes and handmade spreads like croissant butter and salted caramel.

Is there parking available at Pollen Bakery?

 There is no dedicated parking, but bike parking is available and the canal-side location is great for cyclists.

Europe

United Kingdom

Pollen Bakery, located at Cotton Field Wharf in Manchester, is a light-filled haven for pastry lovers and coffee enthusiasts alike. This local bakery specializes in sourdough bread and a variety of baked goods, creating a warm and inviting atmosphere that draws in both locals and visitors. Established with a commitment to quality, Pollen Bakery has quickly become a beloved spot for breakfast and brunch, offering a delightful escape along the scenic canal. The inviting interiors and friendly service make it a perfect place to unwind and savor delicious treats.

At Pollen Bakery, the menu is a celebration of artisanal baking, featuring a range of delectable pastries and hearty breakfast options. The standout dishes include the famous pain au chocolat, renowned for its flaky layers and rich chocolate filling, and the Eggs Benedict, which has earned rave reviews for its perfectly poached eggs and savory hollandaise sauce. The bakery also serves a variety of freshly baked sourdough loaves, ideal for takeout or enjoying on-site with a cup of their expertly brewed coffee.

Situated along the picturesque canal in Manchester, Pollen Bakery offers a serene escape from the city's hustle and bustle. The surrounding area is rich in culture, with the vibrant Northern Quarter just a short walk away, known for its eclectic mix of shops, galleries, and street art. Visitors can enjoy a leisurely stroll along the water, taking in the sights and sounds of this dynamic city while indulging in the bakery's delightful offerings.

A: Yes, there is outdoor seating available by the canal.

A: Yes, breakfast is served throughout the day.

Whether you're a local or just passing through Manchester, Pollen Bakery is a delightful stop for anyone seeking quality baked goods and a cozy atmosphere. Come and experience the charm of this bakery, where every bite tells a story of passion and craftsmanship.

Light-filled, local bakery specialising in sourdough bread & viennoiserie baked goods, plus coffee.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzcmFXX1FBEAE&d=17924085&t=1

places/ChIJrdNF6Zexe0gR3AFafRNNVv0/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzcmFXX1FBEAE

The pastries at pollen were absolutely amazing delicious pan au chocolate could’ve done with more chocolate but it was such a lovely treat. Cinnamon bun was definitely better!  The coffee was very very smooth but I think way too small for the price which was disappointing. Nice service (they gave us stickers) and cool interiors

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeHJUalJBEAE&d=17924085&t=1

places/ChIJrdNF6Zexe0gR3AFafRNNVv0/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeHJUalJBEAE

I spent 36 hours in Manchester and made a point of trying this bakery as part of my trip! We were lucky to have sunny weather, so we got to sit outside in the middle of November.

The service was great, and the smell of freshly baked bread was amazing. My partner and I ordered two breakfasts—a sausage and egg sandwich for me, and smoked salmon with poached eggs on sourdough for her. The sausage was delicious, served in a soft bun, and the egg had a unique, fluffy texture, almost like it was steamed. A little more salt would have made it perfect, but it was still enjoyable. Natalie’s poached eggs were fabulous, according to her.

We loved the canal view, complete with ducks, which we fed after breakfast. We also ordered a cappuccino, a flat white, and a pain au chocolat—probably the best I’ve had in ages!

Before leaving, I picked up a 36-hour sourdough to take home to London for breakfast the next day. I fully recommend this spot for brunch or breakfast if you're staying in Manchester.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYeEs3QmxnRRAB&d=17924085&t=1

places/ChIJrdNF6Zexe0gR3AFafRNNVv0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYeEs3QmxnRRAB

Very busy at Saturday afternoon.
Three drinks and two cakes only cost us £18.00.  Shame we did not have the change to taste cinnamon swirl.  Chico one is good taste. Not a big fan to the peach cream one. Cappuccino taste good. Not recommend Chai coffee. Maybe it’s not my cup of tea. The cakes are all looks nice. Brunch looks delicious. Will try next time. Definitely will come back. Thanks you.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMejd6cmZBEAE&d=17924085&t=1

places/ChIJrdNF6Zexe0gR3AFafRNNVv0/reviews/ChZDSUhNMG9nS0VJQ0FnSURMejd6cmZBEAE

A mixed bag here so bear with me!

Firstly location is lovely, right on the canal. If the weather is nice, lots of outside seating too.

When I went we had to sit inside as was raining. The inside space is quite small and it was a shared table which isn't ideal but at least we were seated quickly.

Now the food...I had the Eggs Benedict and I have to say it was probably one of the best I have had in Manchester (and I've been to a fair few).

My 2 boys can be quite fussy with food but both of them demolished the Cumberland Sausage and Set Egg buns.

I got to try theirs too and again, delicious.

I decided that I HAD to try some of the desserts because the food had been that good, so decided to order 4 different ones to take home.

This was where I was less impressed, they looked amazing and the bake for each was really good too, but the actual flavours weren't there for me. They were OK at best which was a shame.

Overall I would 100% suggest you try this place for brunch and get some hot food, but I would take or leave the desserts...

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNybnRxWHRBRRAB&d=17924085&t=1

places/ChIJrdNF6Zexe0gR3AFafRNNVv0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNybnRxWHRBRRAB

There’s something so delightful about this place. It can be incredibly busy but you don’t mind because you know you will enjoy what you get. The coffee is lovely, the food is always fresh, my friends went there multiple times because they loved it too. The only thing I had on the menu that I didn’t like was the grilled cheese. It was too rich and overly done. My friends had some too and were not a fan. The rest superb👌🏼

Pollen Bakery: Artisan Sourdough & Pastries in Manchester

Pollen Bakery was founded in 2011 by Hannah Calvert and Chris Kelly, initially operating from their kitchen before moving to a railway arch beneath Manchester's Piccadilly Station. In 2018, they opened a café and bakery at New Islington Marina, and in 2022, expanded to a larger café at Kampus.

A rich timeline of pollen bakery's rise in manchester's food scene.

Pollen Bakery has carved a distinct niche in Manchester's vibrant culinary landscape, offering a delightful fusion of traditional baking and contemporary brunch culture. Since its inception, the bakery has been synonymous with exceptional sourdough bread and *viennoiserie* delights, captivating food enthusiasts and locals alike.

Founded in 2016, Pollen Bakery began its journey in a quaint railway arch near Manchester's iconic Piccadilly Station. This unique setting provided an intimate atmosphere where the bakery quickly gained a loyal following, renowned for its artisanal sourdough loaves and freshly baked pastries. The combination of traditional baking techniques and a commitment to quality ingredients set the bakery apart early on.

Expansion and establishing a flagship venue

By 2018, Pollen Bakery's success necessitated growth, leading to the opening of a larger location at Cotton Field Wharf in Ancoats. This move was pivotal, allowing the bakery to expand beyond baked goods and introduce a full brunch and lunch menu that complemented their signature sourdough and viennoiserie. The new venue's canal-side charm and relaxed ambiance provide the perfect backdrop for enjoying their fresh offerings, making it a go-to spot for both locals and visitors.

In 2022, Pollen Bakery further cemented its reputation by launching a second location at Kampus. This venue continues to serve a comprehensive brunch and lunch menu paired with specialty coffee, catering to Manchester's thriving café culture and the discerning tastes of foodies and digital nomads alike. The bakery’s steady expansion underscores its role as a cornerstone of the city's food scene.

Key milestones in pollen bakery's history

Pollen Bakery established in a railway arch near Piccadilly Station.

Expanded to Cotton Field Wharf in Ancoats, offering a full brunch and lunch menu.

Opened a second location at Kampus, enhancing their menu with specialty coffee and maintaining a focus on brunch and lunch.

Dine In

Takeout

Serves Coffee

Pollen Bakery is a light-filled, local bakery in Manchester specializing in sourdough bread and viennoiserie baked goods, complemented by a selection of coffee. It offers a warm atmosphere and a delightful array of freshly baked treats.

Pollen Bakery

Serves Breakfast

Pollen Bakery is a light-filled, local bakery in Manchester specializing in sourdough bread and viennoiserie baked goods, complemented by a selection of coffee. It offers a warm atmosphere and a delightful array of pastries, making it a favorite spot for both locals and visitors.

A selection of our signature sourdough breads, pastries, and seasonal dishes.

28-Hour Sourdough

Pollen Rye

Oat Porridge

Five Seed Sourdough

Danish Style Rye

Croissant

Pain au Chocolat

Pain au Raisin

Cinnamon Morning Bun

Almond Croissant

Cruffin

Tiramisu French Toast

Smoked Salmon Sandwich

Egg Soufflé Bun

Hash Brown Breakfast Bun

Basque Cheesecake

Pollen Bakery Menu

Pollen Bakery, located at Cotton Field Wharf in Manchester, is a light-filled haven for pastry lovers and bread enthusiasts. Specializing in sourdough and viennoiserie, this bakery emphasizes quality ingredients and traditional baking techniques. With a commitment to freshness, each item is crafted to highlight the natural flavors of the ingredients, making it a delightful stop for breakfast or brunch.

28-Hour Sourdough: A classic loaf made with organic flours, delivering a tangy flavor and chewy texture.

Cinnamon Morning Bun: A sweet pastry rolled with cinnamon and sugar, perfect for a morning treat.

Tiramisu French Toast: A decadent twist on a classic, featuring layers of coffee-soaked bread and mascarpone.

Pollen Bakery offers a selection of expertly brewed coffees, including flat whites and cappuccinos, which pair beautifully with their pastries. The smooth coffee complements the rich flavors of the baked goods, enhancing the overall experience. Seasonal specials often feature unique blends and flavors, ensuring there's always something new to try.

Pollen Bakery caters to various dietary needs, offering vegetarian and vegan options. Many of their breads are naturally gluten-free, and they take care to accommodate allergens. This inclusivity ensures that everyone can enjoy a delicious meal without worry.

For a truly memorable experience, the chef recommends trying the Eggs Benedict, praised for its fluffy texture and rich flavors. Pair it with a cappuccino for a perfect breakfast. The seasonal pastries, often featuring local ingredients, are also a must-try, showcasing the bakery's commitment to freshness.

Visit Pollen Bakery in Manchester for an unforgettable culinary experience. Whether you're stopping by for a quick coffee or indulging in a leisurely brunch, the inviting atmosphere and exceptional menu will leave you wanting more.

Indulge in heavenly baked goods at Pollen Bakery in Manchester's Cotton Field Wharf. Taste artisanal breads and pastries that delight! Visit today!

Pollen Bakery: Artisan Breads in Manchester's Wharf

Manchester Municipality

A variety of sourdough breads including 28-Hour Sourdough, Pollen Rye, Oat Porridge, Five Seed Sourdough, and Danish Style Rye.

Artisanal Sourdough Breads

Croissants, Pain au Chocolat, Pain au Raisin, Cinnamon Morning Buns, Almond Croissants, and Cruffins with seasonal fillings.

Fresh Pastries

Tiramisu French Toast, Smoked Salmon Sandwich, Egg Soufflé Bun, and Hash Brown Breakfast Bun.

Seasonal Dishes

Desserts

Discover Pollen Bakery in Manchester's Vibrant Cotton Field Wharf District 

Nestled alongside the scenic canals of Greater Manchester, Pollen Bakery is a delightful destination for food lovers and coffee enthusiasts alike. Situated at 8 New Union Street in the bustling Cotton Field Wharf, this local bakery brings a warm, light-filled space where the aroma of freshly baked sourdough and viennoiserie greets visitors the moment they arrive. Whether you're a digital nomad seeking a cozy spot to work or a traveler craving authentic Manchester flavors, Pollen Bakery offers a charming experience with its inviting interiors and canal-side seating.

Pollen Bakery specializes in a carefully curated brunch menu that changes with the seasons, featuring breakfast and lunch delights crafted from the freshest ingredients. Must-tries include the decadent eggs benedict and eggs royale, as well as hearty bacon breakfast buns that offer a satisfying start to your day. The menu is perfect for those looking to indulge in a classic British brunch or try something a little different along Manchester's vibrant food scene.

Coffee lovers will appreciate Pollen Bakery's dedication to specialty brews, featuring single origin coffee beans sourced from Hasbean and a rotating selection of guest beans. Each cup is brewed with precision to deliver a smooth, flavorful experience that perfectly complements their baked goods. Whether you're craving a creamy cappuccino or a robust flat white, the coffee here is a highlight that keeps patrons coming back.

Every day, Pollen Bakery bakes a tempting array of sourdough loaves, flaky pastries, luscious cakes, and moist muffins. Their pain au chocolat is often praised as one of the best in Manchester, offering a perfect balance of buttery layers and rich chocolate. The bakery's sourdough, lovingly fermented over 36 hours, boasts a deeply satisfying crust and tender crumb, ideal for taking home or enjoying on site. For those with a sweet tooth, cinnamon swirls and other viennoiserie treats provide a delightful indulgence.

 with outdoor seating perfect for sunny days and a relaxing view of ducks and boats.

 that satisfy both traditional and adventurous palates, including standout egg dishes and sandwiches.

 made from premium beans that rotate regularly, ensuring a fresh and exciting coffee experience.

 made daily with skill and care, including the much-loved sourdough and pastries.

 as weekends can be busy but the vibrant atmosphere adds to the charm.

 to take home — its flavor matures beautifully over time.

 as Pollen Bakery embraces NFC and card payments, enhancing convenience.

Located at Cotton Field Wharf in Manchester, Pollen Bakery is a light-filled haven specializing in artisanal sourdough breads and delectable pastries. This local gem offers a cozy atmosphere with a canal-side view, making it an ideal spot for breakfast or brunch. With a focus on quality ingredients and seasonal offerings, Pollen Bakery has quickly become a favorite among locals and visitors alike.

Potential for long queues during peak times

Pollen Bakery is perfect for brunch enthusiasts, coffee lovers, and families looking for a cozy spot to enjoy delicious baked goods. The inviting atmosphere makes it a great choice for casual meet-ups or a relaxing start to your day.

Be prepared for potential queues, especially on weekends. Arriving early can help you secure a good seat, particularly if you wish to enjoy the outdoor area by the canal. The bakery accepts various payment options, including credit and debit cards.

Pollen Bakery stands out as a delightful destination for anyone seeking quality baked goods in Manchester. With its friendly service, artisanal offerings, and picturesque setting, it promises a satisfying experience. Whether you're grabbing a quick coffee or enjoying a leisurely brunch, Pollen Bakery is sure to leave a lasting impression.

Greater Manchester

Enjoy fresh sourdough and pastries at Pollen Bakery in Manchester, located on New Union St, near canal-side outdoor seating and community events.

Manchester's Pollen Bakery - Artisanal Bread & Pastries

Discover vegan, gluten-free, and seasonal delights at Pollen Bakery in Manchester near Cotton Field Wharf. Try our signature breads and pastries today!

Visit Pollen Bakery Manchester - Vegan & Gluten-Free Treats

Start your day right at Pollen Bakery with fresh baked breads, hot coffee, and canal views. Ideal for breakfast lovers in Manchester’s New Union St.

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