Ttk fledgelings menu overview at the old biscuit mill cape town south africa.
Discover an innovative culinary journey at TTK Fledgelings, nestled in the vibrant heart of Woodstock, Cape Town. This inventive restaurant brings a fresh take on Nouvelle Latin cuisine infused with a unique South African twist, perfect for food enthusiasts eager for an extraordinary dining experience.
starters
Begin your meal with the vibrant Tuna Tartare, delicately balanced with miso, black garlic mayo, tangy yuzu dressing, and a sprinkle of togarashi for an exciting burst of flavor. Alternatively, savor the Bruschetta topped with succulent kudu bresaola, matured cheese cream, tender artichokes, and finished with a luxurious olive and truffle dressing.
mains
Delight in the rich flavors of the Confit Duck, served alongside king oyster mushrooms, hearty lentils, juicy naartjies, and enhanced by a truffle and balsamic dressing that perfectly marries earthiness and citrus notes. For a taste of traditional South African comfort with a gourmet twist, try Pap and Vleis — a dish featuring slow-roasted lamb, spicy chakalaka, creamy pap, goat cheese, marjoram oil, and a decadent roast tomato jus.
desserts
End your meal on a sweet note with the indulgent Chocolate Fondant, a luscious combination of rich chocolate, whimsical candy floss, brûléed bananas, salted caramel, and creamy ice cream creating an unforgettable dessert experience.
drinks and specials
Complement your meal with expertly crafted cocktails, a curated selection of local wines, and refreshing beers. TTK Fledgelings offers a welcoming atmosphere perfect for groups, featuring dine-in options with attentive and relaxed staff ready to enhance your culinary adventure.
- A full vegetarian tasting menu is available offering a variety of innovative plant-based dishes crafted with the same passion and creativity.
- Dine surrounded by an open kitchen where you can witness the culinary artistry and lively atmosphere that makes every meal a special experience.
