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Mueang Chiang Mai

Kanomjeen Sanpakoi is a beloved eatery in Chiang Mai, renowned for its authentic Northern Thai cuisine, particularly its Kanom Jeen (rice vermicelli) dishes. Established in 1977, the restaurant has garnered a loyal following for its flavorful curries and generous portions. Patrons frequently commend the rich taste of the Nam Ngeaw and Red Curry with Pork, highlighting the affordability and quality of the meals. The self-service model, where diners order and pay upfront before choosing a seat, adds to the unique dining experience. The restaurant's ambiance is casual and welcoming, making it a favorite among both locals and tourists. The unlimited side vegetables are also a notable feature, allowing guests to customize their meals to their liking. Overall, the community sentiment is overwhelmingly positive, with many considering it a must-visit spot in Chiang Mai.

Discover Kanomjeen Sanpakoi in Chiang Mai's Culinary Scene 

Nestled in the vibrant Tambon Chang Moi area of Chiang Mai, Kanomjeen Sanpakoi offers an authentic taste of Northern Thai cuisine that food enthusiasts and locals alike cherish. Established in 1977, this beloved eatery has built a reputation for serving traditional Kanom Jeen—delicate rice vermicelli noodles bathed in richly spiced curries, showcasing bold, complex flavors that define northern Thai culinary heritage.

Kanomjeen Sanpakoi is renowned for its flavorful curries—especially the red and green varieties—that are both strong and spicy, offering a genuine Thai taste experience. Patrons can enjoy their meals with unlimited side vegetables, enhancing the meal with fresh, complementary textures and tastes. The casual, no-frills atmosphere focuses on authentic flavors over fancy décor, making it a perfect spot for those seeking affordable and heartfelt Northern Thai dishes.

The restaurant operates with a self-service model: guests select their dishes from a menu sign, pay upfront, and then find seating in a friendly environment that welcomes groups and even dogs. While there is no outdoor seating, free parking is conveniently available nearby, with both parking lots and street options. Kanomjeen Sanpakoi also offers takeout, delivery via foodpanda, and curbside pickup, catering to diverse dining preferences.

 include red curry with beef, green curry, and Nam-ngeaw, all praised for their bold, spicy flavors.

 with bowls costing as low as 40 Thai Baht, offering excellent value for both locals and travelers.

 makes ordering straightforward and efficient, ideal for busy days or casual dining.

 welcomes four-legged friends, making it a great spot for pet owners.

What are the operating hours of Kanomjeen Sanpakoi?

 The restaurant operates from Monday to Saturday, 11:00 AM to 11:00 PM, and is closed on Sundays.

 Yes, delivery is available through foodpanda.

 Yes, parking is available near the restaurant.

Are there vegetarian options on the menu?

 Yes, the menu offers vegetarian options.

The overall community sentiment surrounding Kanomjeen Sanpakoi is quite positive, with many praising its authentic and flavorful curries that represent true Northern Thai cuisine. While some diners have noted occasional imbalances in taste or texture, the affordable prices, casual ambiance, and generous portions of side vegetables keep loyal customers coming back. Its recognition in the Michelin Guide further cements its status as a must-visit spot for both tourists and locals exploring Chiang Mai's rich food culture.

Asia

Thailand

Nestled in the bustling heart of Chiang Mai, **Kanomjeen Sanpakoi** is a culinary gem that invites you to indulge in the rich flavors of Northern Thai cuisine. Located at 11 1 Soi Tasatoi, this vibrant eatery is renowned for its unique take on traditional dishes, making it a must-visit for food enthusiasts and travelers alike. As you step inside, the aroma of simmering spices and fresh herbs envelops you, setting the stage for an unforgettable dining experience.

At Kanomjeen Sanpakoi, the star of the show is undoubtedly the **Nam Ngeaw**, a spicy noodle dish that showcases the perfect balance of flavors with its rich broth and tender meat. Each bowl is a delightful explosion of taste, featuring a medley of spices that dance on your palate. Another standout is the **Pork Curry**, which boasts a robust flavor profile, with tender chunks of pork simmered to perfection, enveloped in a fragrant curry sauce that is both comforting and invigorating.

One of the unique features of this restaurant is its **self-service model**, where diners are encouraged to choose their dishes from a vibrant display. This not only adds an element of fun but also allows you to customize your meal to your liking. Additionally, the restaurant is known for its affordability, making it a popular spot for both locals and tourists.

It is famous for its flavorful Northern Thai dishes, particularly the Nam Ngeaw and Pork Curry.

The restaurant offers a unique self-service experience, allowing you to customize your meal while enjoying authentic Northern Thai flavors.

Kanomjeen Sanpakoi is conveniently located near several local markets and cultural attractions, making it an ideal stop for a culinary adventure.

Embark on a culinary journey at Kanomjeen Sanpakoi, where authentic flavors and a unique dining experience await. Whether you're a local or a traveler, this restaurant promises to satisfy your cravings for Northern Thai cuisine. Don’t miss out on the chance to savor these delightful dishes—visit us today!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfbi0ydVdBEAE&d=17924085&t=1

places/ChIJ69_v9Ks62jARv7Pq_K3qQS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfbi0ydVdBEAE

Despite good reviews from influencers, I find the foods lacked balanced taste. Each one I tried is either too sweet, too spicy, too pungent in herbal, or lack saltinesses. Locating in fresh market is not the best atmosphere or smell.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzdks2Q0lBEAE&d=17924085&t=1

places/ChIJ69_v9Ks62jARv7Pq_K3qQS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzdks2Q0lBEAE

I was somewhat underwhelmed by the two dishes I had here. The pork curry had a decent taste but the meat was gristly, some parts inedible. The curry was nicely spicy though. The curry noodles were very simple. The noodles were very overcooked but the sauce was nice. Although each bowl was 40 tbt they came with no condiments (like pickled mustard greens) which they usually do. Pay 20 tbt more per bowl elsewhere.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2Mm8yMXZRRRAB&d=17924085&t=1

places/ChIJ69_v9Ks62jARv7Pq_K3qQS4/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2Mm8yMXZRRRAB

Famous, and cheap too.

I ordered a mix with pork blood and chicken. 40B. It is very spicy to my taste, but is okay. I finish it all.

No need to queue, just look carefully on the menu sign, decide what you want and tell the server. Pay upfront. Then find yourself a seat or order a drink as well.

After meal please remember to put back the bowls to the designated area and help make this place clean and tidy.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQbUxPR053EAE&d=17924085&t=1

places/ChIJ69_v9Ks62jARv7Pq_K3qQS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQbUxPR053EAE

Surprisingly the best red and green curry I've ever had. Strong, bold, and spicy just as Thai food should be. I'm impartial to the color curries but the Nam-ngeaw was lovely as well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuNzQzNEtnEAE&d=17924085&t=1

places/ChIJ69_v9Ks62jARv7Pq_K3qQS4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuNzQzNEtnEAE

Great local spot for curry.  Order either green or red.  Don’t get their Khoa Soi.  There are better places to order that.
I ordered red curry with beef, an egg, and a water for THB 70.  Incredible for all I got and how good it was.

Savor Authentic Thai Cuisine at Kanomjeen Sanpakoi, Chiang Mai

Established in 1977, Kanomjeen Sanpakoi has been serving authentic Northern Thai cuisine for decades. Located in the Thongkam Market, the restaurant has become a local favorite, earning recognition from the Michelin Guide for its quality and value. Over the years, it has maintained its reputation by offering flavorful dishes at affordable prices, with side vegetables available for free to complement the meals.

Kanomjeen Sanpakoi history overview - authentic northern thai cuisine in chiang mai's culinary scene.

Founded in 1977 within the bustling Thongkam Market of Chiang Mai, 

 has been a beloved purveyor of Northern Thai cuisine for more than four decades. This establishment has become synonymous with authentic flavors and traditional recipes that capture the essence of Chiang Mai's rich culinary heritage.

A legacy of culinary excellence and recognition

Since its establishment in the late 1970s, Kanomjeen Sanpakoi has grown steadily in reputation and popularity, gaining a devoted local following. The restaurant’s commitment to preserving the traditional flavors and techniques of Northern Thai cooking has earned it prestigious recognition in recent years.

 - Restaurant established in Thongkam Market, Chiang Mai, marking the start of its journey as a Northern Thai culinary landmark.

 - Received the Bib Gourmand award from the Michelin Guide, affirming its status for serving high-quality food at great value.

 - Continued recognition by the Michelin Guide, reinforcing its consistent culinary standards and appeal.

 - Maintained its place in the Michelin Guide, highlighting enduring excellence in Northern Thai culinary tradition.

Experience the authentic flavors of Northern Thailand at Kanomjeen Sanpakoi

Nestled in the heart of Chiang Mai’s vibrant local markets, Kanomjeen Sanpakoi invites visitors to indulge in dishes steeped in history and bursting with bold, traditional flavors. Its longevity and accolades make it a must-visit destination for food enthusiasts seeking genuine Northern Thai cuisine amidst an authentic cultural setting.

 remains a cornerstone of Chiang Mai’s food scene, celebrating decades of culinary heritage through its timeless dishes and welcoming atmosphere.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Curbside Pickup

Kanomjeen Sanpakoi is a hidden gem in Chiang Mai, specializing in traditional Thai cuisine, particularly kanom jeen, a dish of fresh rice noodles served with fragrant curries. The restaurant offers a cozy atmosphere adorned with local art, making it a perfect spot for a culinary adventure in the heart of the city.

Kanomjeen Sanpakoi

Authentic Northern Thai dishes featuring a variety of curries served with rice vermicelli or rice, complemented by traditional sides and desserts.

Nam Ngeaw

Red Curry with Pork

Green Curry with Chicken

Nam-Lo

Khao Soi

Rice Noodles

Soft Boiled Duck Egg

Pork Cracklings

Northern Style Buffalo Snack

Crispy Skin Pork with Fat

Chili Paste with Shrimp

Fried Wontons

Kanomjeen Sanpakoi Menu

Discover the authentic flavors of Northern Thailand at Kanomjeen Sanpakoi, where tradition meets boldness in every dish. This local gem specializes in Northern Thai curries and noodle dishes, each crafted to deliver a taste experience rich in heritage and vibrant spices.

Begin your meal with a selection of flavorful starters that showcase classic Northern Thai ingredients and textures.

 – Golden, crunchy egg noodles fried to perfection for a satisfying texture contrast.

 – A tender, delicately cooked duck egg that pairs well with savory dishes.

 – Crispy pork skin fried in oil delivering a salty, crunchy bite.

 – Spiced buffalo meat offering a savory, traditional taste of the region.

 – Rich pork skin with fat, fried to a crispy finish for indulgent flavor.

 – A spicy and aromatic shrimp chili paste that adds a punch of heat to the palate.

The mains menu is a celebration of Northern Thai curry culture, featuring an array of noodle and rice dishes infused with fragrant herbs, spices, and rich coconut milk.

 – Spicy pork rib and congealed pork blood in a savory broth with silken tofu and noodles, delivering a rich and hearty flavor.

 – Traditional chicken curry broth served over egg noodles, combining creamy texture with aromatic spices.

 – A flavorful blend of spicy pork and chicken curry served with noodles for a balanced and comforting meal.

 – Creamy and fragrant green curry paste cooked with tender chicken, coconut milk, and fresh herbs.

 – Bold red curry paste simmered with pork and eggplant, highlighting deep, spicy flavors.

 – Succulent beef cooked in a spicy red curry with eggplant, offering a rich and satisfying dish.

 – A savory blend of coconut milk, lemongrass, garlic, and galangal spiced with dried chilies, perfect as a sauce base or with chicken.

Northern Style Thai Rice Noodles with Curry Sauce

 – Classic rice noodles served with a rich curry sauce that epitomizes Northern Thai cuisine.

For those who prefer hearty rice dishes, Kanomjeen Sanpakoi offers a variety of curry-infused rice plates that are deeply satisfying and authentic.

Northern Thai Spicy Minced Pork Sauce on Rice

 – Fragrant minced pork cooked with spices, served generously over steamed rice.

 – Creamy coconut curry delicately spiced and ladled over fluffy steamed rice.

 – Classic green curry with tender chicken and herbs served atop steamed rice for a fragrant meal.

 – Spicy red curry paste, tender pork, and eggplant served with steaming rice.

 – Hearty beef simmered in red curry with eggplant, complemented by steamed rice.

Though the focus remains on savory delights, the menu includes a light dessert option to conclude your meal.

 – Crispy fried wonton wrappers offering a light, crunchy finish to your meal.

While Kanomjeen Sanpakoi does not serve alcoholic beverages or coffee, guests can enjoy a selection of refreshing drinks to complement their meal. Specials like the famed red and green curries stand out for their balance of bold flavors and authentic spice levels, making them must-tries for visitors eager to experience Northern Thai cuisine at its finest.

Savor authentic Thai flavors at Kanomjeen Sanpakoi in Chiang Mai! Discover fresh dishes and vibrant atmosphere. Book your table today!

Authentic Thai Dining at Kanomjeen, Chiang Mai

Mueang Chiang Mai District Municipality

A spicy noodle dish with a rich broth and tender meat, showcasing a medley of spices that dance on your palate.

Tender chunks of pork simmered in a fragrant red curry sauce, offering a comforting and invigorating flavor.

A flavorful green curry with chicken, combining the richness of coconut milk and aromatic herbs.

Egg noodles served in a curry broth with chicken, a classic Northern Thai dish.

Traditional Thai style rice noodles, a staple accompaniment to various curries.

A delicately cooked duck egg, offering a rich and creamy texture.

Crispy fried pork skin, a savory snack to complement your meal.

Fried buffalo skin, a unique and traditional Northern Thai delicacy.

Crispy pork skin with fat, offering a rich and flavorful bite.

A spicy shrimp paste chili dip, perfect for adding an extra kick to your meal.

Crispy fried wontons with a sweet filling, a delightful dessert to end your meal.

Discover Authentic Thai Flavors at Kanomjeen Sanpakoi

Tucked away in the lively Soi Tasatoi market of Chiang Mai’s vibrant Chang Moi district, 

 offers an authentic taste of Northern Thai cuisine centered around the beloved dish kanom jeen curry noodles. Revered by locals and adventurous foodies alike, this spot specializes in richly spiced curries served with delicate rice noodles that soak up every bit of flavor.

What to Expect When You Visit Kanomjeen Sanpakoi

Kanomjeen Sanpakoi is a no-frills, local gem where the focus is on delivering vibrant and traditional flavors rather than fancy décor. You’ll find a modest dining area right inside a fresh market, so the atmosphere is bustling and authentic, though some may find the market scents a bit strong. The eatery is perfect for those seeking an immersive culinary experience without the touristy hype.

Kanomjeen Sanpakoi features classic Northern Thai curries including flavorful red and green curry options, acclaimed by visitors as some of the best in Chiang Mai for their bold, spicy profiles. You can also enjoy the local specialty, Nam Ngeaw, a delightful noodle soup with a rich and aromatic broth. Prices are incredibly affordable, with each bowl of curry noodles typically costing around 40 THB — an exceptional value for authentic Thai street food.

 — Enjoy complimentary fresh vegetables available for self-service to accompany your meal.

 — Can't make it to the market? Order through Foodpanda for hassle-free home delivery.

When visiting Kanomjeen Sanpakoi, remember that seating is on a first-come, first-served basis with no reservations accepted. The establishment offers free parking both on the street and in a nearby lot, making it accessible for those traveling by car. While there is no outdoor seating or alcohol served, the venue is dog-friendly and equipped with restroom facilities. Whether you're dining in or picking up curbside, you can expect a straightforward experience focused on enjoying authentic Northern Thai flavors.

Why Kanomjeen Sanpakoi Should Be on Your Chiang Mai Foodie Map

For travelers seeking an authentic taste of Chiang Mai’s culinary heritage, Kanomjeen Sanpakoi offers a delicious window into traditional Thai noodle curries without the tourist markups. It’s a place where bold, spicy flavors burst through every bite and the emphasis is on genuine local recipes passed down through generations. Despite its humble setting, it remains a must-visit for those wanting to explore Northern Thailand’s rich food culture in an affordable and accessible way.

Kanomjeen Sanpakoi: Authentic Northern Thai Flavors in Chiang Mai's Heartland 

Nestled in the bustling Tambon Chang Moi area of Mueang Chiang Mai, Kanomjeen Sanpakoi offers an inviting gateway to authentic Northern Thai cuisine. This charming spot is especially favored by food enthusiasts seeking genuine local flavors without stretching the budget. Known for its 

, the eatery serves up hearty bowls of curry and noodles accompanied by unlimited side vegetables, a treat for those who love variety and freshness. It’s no surprise that Kanomjeen Sanpakoi has garnered recognition from the Michelin Guide, a testament to its culinary authenticity and quality.

The restaurant’s casual and welcoming atmosphere enhances the dining experience, making it a favorite for both locals and travelers. Friendly service adds to the charm, inviting guests to relax and enjoy traditional dishes like red and green curry that are praised for their bold, strong, and spicy flavors. Diners also appreciate the generous side vegetable offerings that complement each meal perfectly.

While Kanomjeen Sanpakoi offers many delights, there are a few factors to keep in mind. Payment is accepted by cash only, which may require some planning ahead. Additionally, the establishment is closed on Sundays, limiting weekend dining options. Seating is limited, so during peak hours, finding a spot might require some patience. Also, spice levels in dishes can be quite intense and may be too hot for those with milder palates.

Bring cash to streamline your payment process.

Visit on weekdays to avoid the Sunday closure and beat the crowds.

Be prepared for limited seating and consider visiting during off-peak hours.

Request milder versions of spicy dishes if you prefer less heat.

Chiang Mai Province

Discover the rich flavors of Northern Thai dishes at Kanomjeen Sanpakoi, a local favorite in Chang Moi, Chiang Mai, recognized by Michelin for quality and value.

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