Leb-i Derya menu overview
Discover the culinary delights of Leb-i Derya, where traditional Turkish flavors meet Mediterranean influences in a stylish setting overlooking Istanbul's iconic skyline. This menu artfully combines fresh, quality ingredients with modern twists, perfect for food lovers seeking an authentic yet innovative dining experience in Beyoğlu.
Starters to awaken the palate
Begin your meal with a variety of vibrant starters that highlight local produce and culinary heritage. The Sert Ezine Beyaz Peynir offers a rich taste of Ezine white cheese, while the Bombay Fasulye Pilaki features tender Bombay beans in olive oil. For a fresh contrast, try the Roka ve Domates Salatası — a peppery arugula and tomato salad that balances the richer bites. Other enticing options include phyllo pastries filled with shrimp and spinach or succulent beef tandir, and the crispy Turkish dumplings known as Çıtır Mantı .
Hearty main courses with a Turkish flair
The mains celebrate robust traditional flavors, with standout dishes such as Mürdüm Erikli Kuzu Yaprak Şiş , a tender lamb leaf skewer infused with plum essence and served alongside aromatic inner rice. For meat lovers, the Izgara Bonfile Dilimleri pairs grilled tenderloin slices with crispy fried mother potatoes, a comforting classic. Fish enthusiasts can relish the delicately prepared Deniz Levreği , sea bass served with warm fava beans, arugula, and tomato salad for a fresh finish.
Decadent desserts to complete your meal
Finish on a sweet note with signature desserts like the Çikolatalı Sufle , a rich chocolate souffle, or indulge in the Antakya Çıtır Kabak , a crispy pumpkin dish served with smooth vanilla ice cream. The delicate Yufkada Antep Fıstıklı Helva wraps traditional pistachio helva in flaky phyllo pastry, offering a perfect balance of texture and sweetness.
Refreshing drinks and special touches
Complement your meal with a selection of cocktails, wines, and local beverages crafted to enhance the flavors of the menu. Whether you're relaxing with friends on the outdoor terrace or indulging in a sophisticated evening, the drink options are designed to satisfy a diverse palate.
- Sert Ezine Beyaz Peynir - Ezine white cheese starter.
- Mürdüm Erikli Kuzu Yaprak Şiş - Plum-infused lamb leaf skewer with inner rice main dish.
- Çikolatalı Sufle - Rich chocolate souffle dessert.
