Sky Club menu overview in Tirana Albania
Nestled in the heart of Tirana on Rruga Ibrahim Rugova, Sky Club offers an exceptional dining experience with sweeping panoramic views of the city. This stylish rooftop restaurant and bar serves a thoughtfully curated menu that blends Mediterranean and Albanian flavors, crafted from fresh, local ingredients. Whether you seek a light starter, a hearty main, or a sweet indulgence, Sky Club's diverse offerings ensure a delightful gastronomic journey.
Starters to awaken your appetite
Begin your meal with Sky Club's inviting starters, designed to tease your palate with robust Mediterranean flavors. The Oven-Baked Cheese is a warm, herb-infused delight, drizzled with fragrant olive oil, creating a perfect harmony of creamy and aromatic notes. Alternatively, try the Tirana Ferges, a fresh blend of cheese, sweet peppers, ripe tomatoes, and herbs that captures the essence of Albanian culinary tradition.
Mains that satisfy and impress
For the main course, Sky Club serves a selection that balances classic and contemporary dishes. The Salmon with Spinach offers a savory combination of tender salmon, fresh spinach, garlic, and olive oil, delivering a nourishing and flavorful entrée. The Duck Confit presents a rich, herbaceous experience with succulent duck leg slow-cooked to perfection. Pasta lovers will appreciate the Linguine, tossed in a vibrant tomato sauce with fresh basil and a generous sprinkle of parmesan cheese, embodying Mediterranean comfort food at its finest.
Decadent desserts to complete your meal
Indulge your sweet tooth with Sky Club's dessert selections, crafted to provide a perfect finale. The Trilece, a creamy, vanilla-infused custard dessert with hints of milk and eggs, offers a soft, comforting sweetness beloved in Albanian cuisine. For a more classic French touch, the Crème Brûlée delights with its caramelized sugar top, rich cream, and smooth vanilla custard beneath, a luxurious treat that every dessert enthusiast will appreciate.
Drinks and specials to elevate your experience
Sky Club also features an impressive selection of wines, beers, and cocktails to complement your dining. While the cocktail menu is thoughtfully curated, patrons often recommend enjoying them alongside the breathtaking 360-degree rotating views that take about two hours per full rotation—making your visit as much about the ambiance as the fare. The restaurant is known for its lively atmosphere with live music, perfect for groups or a romantic evening. Don't miss the chance to visit at sunset to witness the city transform beneath you.
- Oven-Baked Cheese: cheese, herbs, olive oil.
- Tirana Ferges: cheese, peppers, tomatoes, herbs.
- Salmon with Spinach: salmon, spinach, garlic, olive oil.
- Duck Confit: duck leg, garlic, herbs, olive oil.
- Linguine: linguine, tomato sauce, basil, parmesan.
- Trilece: milk, flour, sugar, eggs, vanilla.
- Crème Brûlée: cream, sugar, eggs, vanilla.
