Bar Restaurant Plazhi I Ri Caci and Pizza menu overview
Experience an authentic taste of Sarandë at Bar Restaurant Plazhi I Ri Caci and Pizza, where traditional Albanian flavors meet fresh seafood and classic Italian pizzas. Set against the stunning Ionian coastline, this menu offers a delightful mix that caters to food lovers seeking hearty and diverse dishes.
Starters
Begin your meal with comforting soups or light appetizers that showcase vibrant, fresh ingredients and classic Mediterranean herbs.
- Chicken Soup: a flavorful broth enriched with tender chicken, fresh vegetables, and aromatic herbs.
- Vegetable Soup: a hearty mix of mixed vegetables simmered in a delicate broth with fragrant herbs.
- Garlic Bread: crispy bread brushed with buttery garlic and fresh parsley for a savory start.
- Tzatziki: a refreshing yogurt dip blended with cucumber, garlic, and dill perfect for sharing.
Mains
Dive into a rich selection of signature Albanian dishes, fresh seafood pasta, and classic pizzas, all crafted with local ingredients and authentic recipes.
- Moussaka: layers of ground beef, eggplant, and tomato sauce topped with creamy béchamel sauce.
- Stuffed Eggplant: eggplant filled with a savory blend of ground meat, rice, and herbs.
- Yogurt Lamb Casserole: tender lamb baked with yogurt, onions, and spices for a rich Albanian specialty.
- Seafood Pasta: fresh mixed seafood tossed with pasta, tomato sauce, and garlic.
- Pizza Margherita: classic pizza dough layered with tomato sauce, mozzarella, and fresh basil.
- Pizza Quattro Stagioni: a flavorful medley of ham, mushrooms, olives, and artichokes on mozzarella and tomato sauce.
- Tave Kosi: a traditional baked lamb and yogurt dish with rice and eggs, rich in local heritage.
- Fergese: a vibrant blend of peppers, tomatoes, cheese, and eggs, showcasing Albanian comfort food.
- Pace: a unique dish featuring sheep's head cooked with rice and herbs, a local delicacy.
- French Fries: perfectly fried potatoes, seasoned simply with salt for a crispy delight.
- Okra: okra sautéed with garlic and tomatoes, a fresh vegetable side.
- Green Beans: green beans cooked with garlic and tomatoes, bringing a healthy balance to your plate.
- Salad Fish: fresh fish salad combined with lettuce, tomatoes, onions, and olives for a light, refreshing option.
Desserts
End your meal on a sweet note with classic Mediterranean desserts that blend textures and flavors beautifully.
- Baklava: layers of flaky phyllo dough filled with nuts and sweetened with honey syrup.
- Ice Cream: creamy and refreshing, made with quality milk and natural flavorings.
Drinks and Specials
Complement your meal with a selection of refreshing wines, beers, and cocktails. Whether you're enjoying a leisurely lunch or a relaxed dinner by the beach, the beverage options are designed to enhance your dining experience.
- Freshly brewed coffee and traditional Albanian drinks available throughout the day.
- Seasonal specials and daily fresh catches featured for a taste of local flavors.
