L'Ecailler du Palais Royal: exquisite seafood dining in Brussels at its best.
Nestled in the heart of Brussels, L'Ecailler du Palais Royal offers an elegant escape into the world of refined seafood cuisine. Since 1967, this upscale restaurant has been a sanctuary for lovers of fresh fish and fine dining, blending vintage charm with modern sophistication. Chef Carlos Gallardo curates a delectable menu that highlights the best of Belgian and international seafood, promising a memorable culinary journey.
Starters to awaken your palate
Begin your dining experience with a selection of luxurious starters designed to tease and delight. The Platinum Royal Belgian Caviar offers a sublime taste of pure caviar excellence, showcasing Belgium’s finest. For those seeking something richer, the Blanquette de joues de lotte et homards combines succulent monkfish cheeks with sweet lobster in a creamy, decadent sauce — a true herald of the sea.
Main courses that define excellence
The mains at L'Ecailler du Palais Royal celebrate marine flavors with artistry and finesse. Dive into the delicate Solettes de Zeebrugge meunière , expertly prepared using fresh solettes from Zeebrugge, cooked to tender perfection. Another standout is the Saint-Pierre en filet grillé, carpaccio de poires, risotto aux tomates séchées , where the grilled John Dory fillet pairs beautifully with a delicate pear carpaccio and creamy risotto infused with sun-dried tomatoes. For lovers of rich, hearty flavors, the Risotto de homard à l'armoricaine delivers succulent lobster in a luscious Armoricaine sauce, marrying tradition with a modern touch.
Decadent desserts to conclude your meal
End your dining experience on a sweet note with exquisite desserts that balance flavors and textures. The Blanc-manger de chèvre frais, compote de rhubarbe et fraises offers a refreshing blend of creamy fresh goat's milk blanc-manger paired with tart rhubarb compote and sweet strawberries. For chocolate lovers, the Les éclairs au chocolat present a luscious, bittersweet finish that perfectly complements the meal’s rich flavors.
Beverages and specials to enhance your dining
- Wine Selection curated to pair exquisitely with seafood delights, enhancing every bite.
- Beer and Craft Cocktails available for those who prefer vibrant, refreshing options.
