Les Trois Cochons Menu - A Taste of France in Copenhagen's Vesterbro District.
Nestled in the vibrant Vesterbro district of Copenhagen, Les Trois Cochons invites diners to indulge in an authentic French bistro experience. With an airy setting reminiscent of a former butcher's shop, this establishment brings together a delightful fusion of traditional French flavors and local ingredients. The menu boasts a variety of classic dishes, from starters to desserts, ensuring a culinary journey that captures the essence of French country cooking.
Starters
Kick off your meal with a selection of starters that lay the groundwork for a delightful dining experience. Each dish is crafted with fresh ingredients and a touch of French flair.
- Green salad with mustard vinaigrette. Pommes frites with dijonnaise.
Mains
For the main course, Les Trois Cochons features hearty options that resonate with both locals and visitors. Every dish is a celebration of flavors that will leave you longing for more.
- Avocado on grilled sourdough bread with baked tomatoes, radish & chives.
- Hand peeled shrimps open faced sandwich on rye bread with poached egg, herb salad, lemon mayonnaise.
- Croque Madame with green salad & fried egg.
- Caesar Salad with heart salad, radicchio, caesar dressing, sourdough bread croutons, grilled chicken, and parmesan cheese.
- Steak frites (grilled ribeye) with pommes frites & café de paris butter.
- Moules frites with mussels, white wine & pommes frites.
Desserts
End your meal on a sweet note with one of our delectable desserts. Each offering is designed to satisfy even the most discerning sweet tooth.
- Chocolate mousse with orange compote & chocolate nibs.
- Rum braised pineapple with oat crumble, vanilla ice cream & roasted coconut flakes.
- Comté with apple compote & grilled sourdough bread.
- Macarons.
Drinks
No meal is complete without the perfect drink. Our drink menu offers a selection of fine wines, local beers, and crafted cocktails to complement your dining experience.
Specials
Be sure to ask about our daily specials, where we present unique dishes crafted from the freshest seasonal ingredients. Each special is thoughtfully prepared to showcase the best of what we have to offer.
