Morgenmad og Gourmetpizza fra 66 Guldsmeden.
Nestled in the vibrant Vesterbro district of København, 66 Guldsmeden offers a unique culinary experience, featuring a delightful menu that emphasizes organic and sustainable ingredients. Whether you're starting your day with a hearty breakfast or indulging in gourmet pizzas later on, the flavors here celebrate the best of local produce.
Starters
Begin your culinary journey with our Signatur morgenmad. This signature breakfast is not just a meal; it’s an experience filled with a rich array of flavors. Enjoy freshly baked bread, buttery croissants, and perfectly cooked eggs, complemented by crispy bacon, ham, and salami. Dive into homemade yogurt, fruit, and homemade muesli for a refreshing start to your day.
Mains
For lunch or dinner, our Gourmetpizza fra Oles Gård is a highlight on the menu. Choose from a variety of toppings: savor the homemade salami paired with marinated potatoes, Danish cheese, and a touch of chili marmalade. Vegetarian options are plentiful too, including a delicious portobello pizza, loaded with flavors and freshness. Each pizza is crafted to perfection with a crust that is both crispy and chewy.
- Homemade Salami Pizza: A perfect blend of flavors.
- Vegetarian Pizza Bianco: Fresh herbs and olive oil make this a must-try.
- Margaritha Pizza: A simple yet flavorful classic.
Desserts
Indulge your sweet tooth with our thoughtfully curated desserts, crafted to complement your meal. While details aren’t provided here, expect innovative, seasonal offerings that highlight local flavors and ensure a satisfying finish to your dining experience.
Drinks
Pair your meal with our selection of drinks, which includes organic wines, local beers, and refreshing soft drinks. Each beverage is chosen to enhance the flavors of our dishes, providing a perfect complement to your culinary journey.
Specials
Don’t miss out on our daily specials that highlight the best ingredients of the season! Each special is a unique creation that showcases the creativity of our kitchen, ensuring every visit feels like a new adventure in taste.
