Discover the authentic taste of Italy at Abaca press Levallois-Perret France dining experience in the heart of Hauts-de-Seine Île-de-France region.
Situated at 140 Rue Victor Hugo in the vibrant town of Levallois-Perret, Abaca press offers an inviting atmosphere perfect for food lovers and travelers seeking an authentic French-Italian culinary journey. The establishment is renowned for its commitment to quality and fresh, house-made ingredients.
Fresh house-made pasta with traditional sauces
Abaca press takes pride in crafting Pâtes fraîches maison, fresh pasta made entirely in-house. Served with a variety of traditional sauces, each dish is a celebration of Italian culinary heritage. At around 20 euros, this offering represents an excellent balance between authenticity and value for money, making it a must-try for pasta enthusiasts visiting Levallois-Perret.
Italian charcuterie board with fresh bread
For those who appreciate cured meats and rustic flavors, the Planche de charcuterie italienne is an enticing choice. Priced at 19 euros, this selection features an array of fine Italian charcuteries paired with freshly baked bread, perfect for sharing or savoring as a satisfying meal. It's an ideal option for casual dining or a sophisticated snack along with a glass of wine.
Why visit Abaca press in Levallois-Perret
- Authenticity and craftsmanship: Every pasta dish is handmade, showcasing a dedication to traditional Italian cooking methods.
- Prime location: Conveniently located in Levallois-Perret, a dynamic suburb of Paris, perfect for locals and tourists.
- Delicious value options: Quality fresh pasta and premium charcuterie boards offered at reasonable prices enhance the dining experience.
