dilia menu overview in paris france restaurant cuisine specialties
Located in the vibrant 20th arrondissement of Paris, Dilia offers a masterful blend of Italian culinary tradition infused with inventive French flair. This modern and cozy restaurant showcases a seasonal menu that highlights creative flavor combinations and artful presentations, perfect for food lovers seeking nuanced and exciting dishes.
starters
Begin your meal with exquisite starters that tease the palate with delicate textures and bold tastes. The Bouillon de Poule à la Verveine combines a fragrant chicken broth with the fresh citrus notes of verbena, enhanced by the delightful crunch of crispy fregola and the smoky depth of eel. Alternatively, the Gnocchi à la Betterave offers vibrant beetroot gnocchi paired with the briny luxury of oyster and a subtle horseradish kick.
mains
For the main course, Dilia excels in balancing traditional Italian ingredients with contemporary techniques. The Cabillaud Rôti is a standout dish featuring tender roasted cod served with a refreshing tomato water, accompanied by potato spaghetti, capers, and a dusting of black olive powder that adds both texture and depth. Another highlight is the Pigeon dish, which pairs succulent pigeon meat with sweet corn, nutty amaranth, and fresh blackberries, creating an intriguing harmony of flavors and seasonal freshness.
desserts
Conclude your dining experience with inventive desserts that marry classic profiles with unexpected twists. The Baba dessert is infused with delicate jasmine and flambéed mirabelle plums, providing a fragrant and lively finish. For a more adventurous palate, the Figues dessert features figs paired with candied capers, fermented milk, and a hint of oregano, offering a complex balance of sweet, tangy, and herbal notes.
drinks and specials
Dilia complements its dishes with an impressive and carefully curated selection of Italian wines and elegant cocktails, perfectly matched to enhance the flavors of each course. Guests can enjoy a seamless pairing experience that elevates the meal to new heights. While the menu shines with its seasonal creativity, the restaurant also offers tasting menus that showcase a thoughtful progression of dishes for an immersive culinary journey.
reasons to visit dilia
- Innovative culinary fusion blending Italian tradition with French seasonal creativity.
- Expert wine pairings featuring a curated selection of Italian regional wines to complement each dish.
- Charming ambiance in the heart of Belleville with elegant décor and cozy atmosphere perfect for romantic dates.
