Nestled at 151 Chemin des Salins in picturesque Saint-Tropez, Restaurant Colette by Sezz St. Tropez invites discerning diners to savor a refined French culinary experience that perfectly captures the essence of Provence-Alpes-Côte d'Azur. This establishment is renowned for its contemporary approach to classic French cuisine, emphasizing seasonal and locally sourced ingredients that celebrate the region’s rich flavors and traditions.
At Restaurant Colette, each dish is thoughtfully crafted to provide an explosion of satisfaction, blending creativity with authenticity. Whether it’s the celebrated calamari main course or the artistically presented lobster on ice, the kitchen delivers bold flavors and exquisite presentation that leave a lasting impression. Guests consistently praise the wine pairings featuring marvelous selections of local varieties, ensuring an impeccable dining journey from start to finish. The elegant yet relaxed ambiance, complemented by attentive and knowledgeable staff, creates the perfect setting for any special occasion or a memorable evening out in Saint-Tropez.
- Michelin Star Quality Experience – Enjoy innovative French dishes crafted at a Michelin-star level, blending tradition with modern flair.
- Seasonal and Local Ingredients – Experience the best of Provence’s bounty with fresh, locally sourced produce and seafood.
- Elegant Ambiance and Service – Bask in a serene, sophisticated environment with friendly, attentive staff ensuring a personalized dining experience.
- Convenient Amenities – Free parking, valet service, and outdoor seating make your visit comfortable and stress-free.
- What are the operating hours of Restaurant Colette? Restaurant Colette is open for dinner from 7:30 PM to 9:30 PM, Wednesday through Sunday. It is closed on Mondays and Tuesdays.
- Is there a dress code at Restaurant Colette? Yes, the dress code is casual chic.
- Does Restaurant Colette offer vegetarian or vegan options? Yes, the restaurant offers vegetarian and vegan-friendly dishes, with a focus on plant-based cuisine.
- Is parking available at Restaurant Colette? Yes, free parking and valet service are available for guests.
- Can I bring my pet to Restaurant Colette? Yes, pets under 10 kg are welcome at the restaurant.
The community highly regards Restaurant Colette by Sezz St. Tropez for its sophisticated and contemporary French cuisine, exceptional service, and inviting ambiance. Guests frequently highlight the personalized dining experiences, with many praising the quality of local ingredients and creative presentation. While most reviews reflect a positive dining experience with accolades for the wine selection and attentive staff, some guests note areas for improvement, particularly regarding service consistency. Overall, the sentiment remains positive, making it a sought-after destination for food enthusiasts visiting Saint-Tropez.
Nestled within the luxurious 5-star Hotel Sezz Saint-Tropez, Restaurant Colette stands as a beacon of refined French gastronomy. Named after the illustrious French novelist Sidonie-Gabrielle Colette, the establishment embodies both artistic inspiration and culinary excellence. Since its inception, Colette has captivated visitors with its contemporary approach to classic French cuisine, focusing on seasonal and locally sourced ingredients that highlight the vibrant flavors of Provence-Alpes-Côte d'Azur.
The restaurant's rise to prominence has been remarkable and swift. In 2021, Colette was proudly awarded its first Michelin star, a prestigious honor signaling its exceptional quality and creativity. This accolade marked a turning point, drawing food enthusiasts and travelers eager to indulge in its delicately crafted dishes.
Building upon this success, 2022 saw Chef Philippe Colinet continue his masterful leadership in the kitchen, successfully maintaining the Michelin star and further refining the restaurant's culinary identity. His dedication to innovation and authenticity helped solidify Colette's reputation as one of the region's premier dining destinations.
In 2023 Colette celebrated its third consecutive Michelin star, a testament to the unwavering quality and passion that defines the restaurant's ethos. This achievement highlights its status as a culinary landmark in Saint-Tropez, attracting discerning guests who value exquisite food paired with exceptional ambiance.
Beyond its Michelin accolades, Colette’s charm lies in its commitment to showcasing the best of regional produce through a menu that evolves with the seasons. The restaurant's setting within the stylish Hotel Sezz provides a tranquil yet sophisticated backdrop, perfect for savoring meticulously prepared dishes accompanied by thoughtfully curated local wines. Whether dining indoors or enjoying the outdoor seating, guests immerse themselves in an atmosphere that balances elegance with a warm, inviting spirit.
- Michelin star recognition since 2021 confirming its superior culinary standards.
- Seasonal and local ingredients that bring authentic flavors of the Provence region to every plate.
- Elegant setting inside the prestigious Hotel Sezz Saint-Tropez, offering a memorable dining experience.
Nestled in the heart of Saint-Tropez, Restaurant Colette by Sezz offers an elegant dining experience that combines refined French cuisine with contemporary flair. Led by Michelin-starred chef Philippe Colinet, this establishment is celebrated for its seasonal, locally sourced ingredients that bring freshness and authenticity to every dish. The intimate ambiance, enriched by air conditioning and live music during the high season, makes it a favored destination for food enthusiasts and travelers seeking a chic yet welcoming atmosphere.
Guests consistently praise the attentive and professional service provided by the staff, who are known for their warm hospitality and expert wine recommendations. The restaurant’s commitment to quality is evident in its carefully curated menu, which includes exclusive experiences such as the Chef's Table. Those visiting with small pets will appreciate the pet-friendly policy, while free parking, valet service, and wheelchair accessibility add to the convenience for all diners.
While Restaurant Colette delights many, there are a few factors to keep in mind. The venue operates only for dinner, which may limit your dining options if you prefer lunch or breakfast outings. It is also closed on Mondays and Tuesdays during certain months, requiring advance planning. The dress code is casual chic, which might not suit everyone’s preferences, and seating is limited, making reservations essential. Additionally, the restaurant does not accept cheques as payment.
- Pros: Refined and contemporary French cuisine showcasing seasonal, locally sourced ingredients.
- Pros: Attentive and professional service with knowledgeable wine pairing recommendations.
- Pros: Elegant, intimate atmosphere with air-conditioned dining and live music during peak season.
- Pros: Convenient amenities including free parking, valet service, high-speed Wi-Fi, and wheelchair accessibility.
- Cons: Open for dinner only, limiting meal options for those seeking lunch or breakfast.
- Cons: Closed on Mondays and Tuesdays during certain months, requiring advance scheduling.
- Cons: Casual chic dress code may not appeal to all guests.
- Cons: Reservations are essential due to limited seating capacity.
- Cons: Cheque payments are not accepted, so alternative payment methods are required.
