Menu Overview at Da Gino al Parlamento - Traditional Roman Cuisine with Seasonal Variations.
Nestled in the heart of Roma, Da Gino al Parlamento offers a delightful experience steeped in tradition. With its compact, old-world charm adorned with frescoes on vaulted ceilings, this trattoria is a haven for those seeking authentic Italian fare. From the moment you step in, the warm ambiance envelops you, setting the stage for a memorable culinary journey. The menu is a celebration of classic Roman dishes, meticulously crafted to honor the region's rich culinary heritage.
Starters
- Carciofi alla Romana - Tender Roman-style artichokes cooked with garlic, parsley, and mint.
- Involtini Romani - Veal rolls filled with prosciutto and cheese, sautéed to perfection.
Main Courses
- Bucatini all’Amatriciana - A classic Roman pasta dish featuring bucatini, guanciale, tomato sauce, and pecorino cheese.
- Tonnarelli Cacio e Pepe - A simple yet flavorful dish of tonnarelli pasta, pecorino cheese, and black pepper.
- Coda di Manzo alla Vaccinara - Hearty oxtail braised in a rich tomato sauce with raisins and pine nuts.
Desserts
- Tiramisù della Casa - A traditional Italian dessert made with ladyfingers, coffee, and mascarpone cheese.
- Crostata di Visciole - A delicious tart filled with sour cherries and dusted with sugar.
Drinks
- Local house wines that complement every dish beautifully.
Da Gino al Parlamento is more than just a meal; it’s a culinary experience that invites you to taste the heart of Roman cuisine. Whether you’re indulging in a classic carbonara or savoring the sweetness of a homemade tiramisù, each dish tells a story of tradition, passion, and a love for food.
Specials
- Seasonal specials featuring fresh, locally sourced ingredients that reflect the essence of Italian cuisine.
