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Coulisse, a Michelin-starred restaurant in Amsterdam, has received praise for its creative and flavorful dishes, as well as its warm and inviting atmosphere. However, some patrons have noted inconsistencies in service and pricing, with a few expressing concerns about the value for money.

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Netherlands

Nestled along the picturesque Oostenburgergracht in Amsterdam, Restaurant Coulisse offers an enchanting dining experience that blends innovative culinary artistry with a warm, inviting atmosphere. As you step inside, the rustic charm of the decor, combined with the soft glow of ambient lighting, sets the stage for an unforgettable meal. This Michelin-starred gem is not just a restaurant; it’s a culinary journey that invites you to explore the boundaries of flavor and creativity.

Coulisse’s menu is a celebration of seasonal ingredients, showcasing a unique blend of flavors that push the boundaries of traditional cuisine. One standout dish is the tempura langoustine, perfectly crisped to golden perfection, served with a delicate dipping sauce that enhances its natural sweetness. Another must-try is the goat yogurt mousse dessert, artfully paired with rhubarb and a hint of vanilla, creating a harmonious balance of tartness and creaminess that lingers on the palate.

Signature cocktails, like the refreshing vermouth spritz, perfectly complement the eclectic menu.

A carefully curated wine list featuring both local and international selections enhances the dining experience.

The ambiance is further enriched by attentive service, ensuring every guest feels welcomed and valued.

Conveniently located in the heart of Amsterdam-Centrum, Coulisse is surrounded by a vibrant neighborhood filled with charming canals, historic architecture, and cultural landmarks. After your meal, take a leisurely stroll along the nearby waterways or visit the iconic Artis Zoo, just a short walk away. The area is also home to numerous galleries and boutiques, making it an ideal spot for a full day of exploration.

Coulisse prides itself on its commitment to sustainability and local sourcing. The chefs often visit local markets to select the freshest ingredients, ensuring that each dish is not only delicious but also environmentally conscious. This dedication to quality is evident in every bite, making it a favorite among both locals and visitors.

The restaurant’s name, Coulisse, translates to 'scenery' in French, reflecting its vision of creating a backdrop for memorable dining experiences. The young and ambitious team behind Coulisse is passionate about pushing culinary boundaries while maintaining a strong connection to traditional techniques. Their creativity shines through in every dish, making each visit a new adventure.

What is Coulisse known for?  
Coulisse is renowned for its innovative dishes that blend seasonal ingredients with creative techniques, all served in a warm and inviting atmosphere.

Why visit Coulisse?  
Dining at Coulisse offers a unique culinary experience that emphasizes sustainability and local sourcing, making it a must-visit for food enthusiasts.

What's nearby?  
Coulisse is located near the Artis Zoo and various galleries, providing an excellent opportunity for a full day of exploration in Amsterdam.

Whether you’re a local or a traveler seeking a memorable dining experience, Coulisse invites you to indulge in a culinary adventure that tantalizes the senses. Book your table today and discover the unique flavors and warm hospitality that make Coulisse a standout destination in Amsterdam.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfeU5lcEhnEAE&d=17924085&t=1

places/ChIJX542r94JxkcRCRo9gW908FY/reviews/ChZDSUhNMG9nS0VJQ0FnSURfeU5lcEhnEAE

One of my favourite dining experiences in Amsterdam!

Service was warm and welcoming. Our server was attentive and really wonderful to chat with as he guided us through the menu. Additionally, thank you for the local recommendations!

The food was quite eclectic, but not overwhelming. I mean this in a very good way. Flavours were pushing the boundary of obscurity, while maintaining deliciousness! I loved the interpretation of ingredients, really showcasing seasonality and balance of flavour.

Thank you for the wonderful dining experience Restaurant Coulisse! I wish your team the best in the future endeavours.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURma2RYR1hnEAE&d=17924085&t=1

places/ChIJX542r94JxkcRCRo9gW908FY/reviews/ChZDSUhNMG9nS0VJQ0FnSURma2RYR1hnEAE

Disappointing Michelin Star Experience – Tasteless Dishes and Poor Service

I’m honestly puzzled as to how this restaurant earned its Michelin star. Our experience was far from awful, but it didn’t live up to the standard I expected from a Michelin-level establishment. It felt like many of the dishes were incomplete—flavor-wise, they could have been much more refined. They seemed to focus so much on innovation that they forgot the most basic rule of cooking: the dish should taste good. Sadly, most of what we tried was either bitter or sour. Perhaps there’s a personal preference from the chef for these flavors, but even when it comes to palate cleansers, it didn’t make sense in many dishes.

Out of the 8 courses we had, I only enjoyed two, and one of those was oysters, which hardly counts as a “dish” in the traditional sense—it’s just oysters. That’s a disappointing result when you’re paying for a multi-course, Michelin-star experience.

Another issue was the service, which was subpar at best. They forgot to remove crumbs from our table until we pointed it out. This kind of oversight is not what you’d expect in a Michelin restaurant. Furthermore, multiple different waiters attended to us, which made the experience feel more like a casual bistro than a fine-dining restaurant. The lack of consistency in service only added to the overall disappointment.

Overall, based on my experience, the food was not tasty and the service lacked the attention to detail you'd expect from a Michelin-starred venue. Unfortunately, it was the first time in my life that I found myself sitting in a Michelin restaurant, wishing for the meal to be over. Definitely not worth the visit, and I won’t be returning.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNRclBHc3VBRRAB&d=17924085&t=1

places/ChIJX542r94JxkcRCRo9gW908FY/reviews/ChdDSUhNMG9nS0VJQ0FnTUNRclBHc3VBRRAB

If you want to see a constructive review this is it:

We had the lunch menu for 2, with coctails and some extra apetizers.

Food overall was quite underwhelming and mediocre. Flavor-wise it was too heavily focused on bitterness and sourness. This was the case with every single course on the menu. Therefore, the flavor design of the entire menu was very much unbalanced and you’re left with a bitter taste during and after each course. In some of the courses, the additional ingredients were overpowering the main ingredients, in both amount and flavor. With degustation portions, such as these, it is especially problematic, because we were looking to mainly taste and enjoy the main ingredients. The bitter and sour flavors did not always match well with the dish. For instance, a bitter flavoring of the scallop was unfortunately not enjoyable. We didn’t appreciate that the tendon of the scallop was left in. Furthermore, the desert was dissappointing. It was a goat yoghurt mousse, with rhubarb and vanilla. However, the vanilla was almost non-existent in the flavor profile, and there was a parsley/ or basil sauce (2 waiters said different things), which was too prominent in the dish, making it, again, just bitter and tasting like a yoghurt with pesto. Which is not very apetizing. Keep in mind the mysterious pesto tasting sauce was not mentioned in the menu, yet it was the most prominent flavor of the dessert. Morevover, the waiting time between the courses was too long for the amount of food you recieve. Each course was very small and eaten within moments. We sat there for 2 hours already and yet we still haven’t had the main course (the 5th dish).  By the end of the lunch, we were still hungry.

Drinks:
We chose to go with the coctails instead of the tasting menu. Their signature coctail tastes very good. Vermouth spritz was fine too, but they serve all their coctails with small thin pieces of ice cubes, which may be uncomfortable to drink. Especially if your teeth are sensitive, you can’t enjoy the drink because of the ice. They didn’t provide a straw with neither of them, which is fine, but when I asked for one, again because my teeth are sensitive and it hurt, I was told they don’t have any. Very strange in my opinion.

Atmosphere:
The interior is very crusty. The windows, walls, leather couch and the wine display cabinet were all dirty to the point you won’t overlook it. The sofa along the wall was way too deep and uncomfortable, so that you can’t pleasantly lean back into your seat. It also had a weird oily hand print on it, and the chairs were stained too.

Overall, the staff was nice, but we wouldn’t come back and I don’t understand how this place has a michelin star. All of this for the cost of 270€ altogether.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYcThyeXZnRRAB&d=17924085&t=1

places/ChIJX542r94JxkcRCRo9gW908FY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYcThyeXZnRRAB

Coulisse, Amsterdam
» My visit: Oct 2024
» Total score: 4.7/5 – very good
» Comment: I found both the food and the wines very good. As far as the food is concerned, I would particularly highlight an excellent intermediate course (a tempura) with langoustine and the no less excellent dessert.
As for the wines, I would highlight two outstanding wines - a Rioja and a Rheingau sparkling wine.
In my opinion, the restaurant offered outstanding value for money overall.
The gourmet restaurant Coulisse - which obviously consists of a young and ambitious team with some fresh ideas - fully met my very high expectations.
1|117|67
=====
My ratings for this gourmet restaurant in detail:

●● Service – 4.6/5 – still very good:
● Hospitality, friendliness, obligingness, etc.: 4.6/5
● Atmosphere, temper, facilitation, etc.: 4.7/5

●● Food – 4.8/5 – very good:
● Flavors (range, depth, composition, harmony/balance, etc.): 4.8/5
● Level (thoroughness, craftsmanship, originality, exclusivity, variety of impressions, consistency/diversity, etc.): 4.8/5
● Choices: 4.2/5

●● Beverages, mainly the wines – 4.8/5 – very good:
● Taste (depth/range, length, complexity, balance, accessibility, elegance, intensity/subtlety, etc.): 4.8/5
● Level (variety/novelty of impressions, consistency/diversity, exclusivity, etc.): 4.8/5
● Did the beverages (mainly the wines) match the dishes?: 4.9/5
● Choices: 4.8/5

●● Presentation of the food – 4.0/5 – still good:
● Textures and (differences in) temperatures: 4.4/5
● Colors and decorations: 3.5/5
● Timing and sequencing as well as sizes of portions: 4.9/5
● Special effects (positionings, DIY-effects, sculptural or thematic elements, surprises, color and motion effects, fake effects, olfactory effects, fog or smoke effects, etc.):  3.5/5
● Procedures at and around the table (attunements and explanations, elements added/changed, service and staffing intensity, involvement of kitchen team, orchestrated dish presentations, preparations and dishes (partially) built up at the table, etc.): 3.6/5

●● Presentation of beverages, mainly the wines – 4.4/5 – good to very good:
● Procedures at and around the table (explanations and attunements, etc.): 4.2/5
● Quantities poured as well as timing in relation to the dishes: 4.8/5

●● Premises and location – 4.4/5 – good to very good:
● Accessibility, surroundings and - as applicable - the view: 4.2/5
● How did I like the room or - as applicable - outdoor area’s style, decor and atmosphere?: 4.7/5
● Well-being (space, privacy, temperature, ventilation/odors, lighting, soundscape, sanitary facilities, etc.): 4.4/5

●● Price – 4.9/5 – outstanding:
● Price-performance ratio for food: 4.9/5
● Price-performance ratio for wines and other beverages: 4.9/5
● Price transparency and correspondence of the expected to the actual price (simple, complete and unambiguous price information on the restaurant's website and in the menu, etc.): 4.9/5

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNndXJYSHB3RRAB&d=17924085&t=1

places/ChIJX542r94JxkcRCRo9gW908FY/reviews/ChdDSUhNMG9nS0VJQ0FnTUNndXJYSHB3RRAB

An absolute gem of a restaurant. From the moment you walk in, you can tell this restaurant knows what it’s doing. From the ambiance to the service, to the amazing and unique dishes, our dinner was lovely. We took some family here to visit and couldn’t have been more pleased. The most disappointing part was hearing of their closing in May (but here’s to hoping for a “rebirth” in some way sometime in the near future)!

Gourmet Dining at Restaurant Coulisse in Amsterdam-Centrum

Coulisse was a Michelin-starred restaurant in Amsterdam, known for its creative Scandinavian-inspired cuisine and warm atmosphere. It closed permanently on May 3, 2025, due to the end of their lease agreement.

Experience a selection of seasonal dishes crafted from local ingredients, offering both 5 and 7-course menus, with options for cheese and early bird specials.

5-course menu

7-course menu

Cheese supplement

Early bird 4-course menu

Coulisse Menu

Coulisse Menu Overview at Restaurant Coulisse, Amsterdam.

Nestled in the vibrant heart of Amsterdam-Centrum, Restaurant Coulisse offers a *culinary journey* through thoughtfully curated seasonal dishes, showcasing the freshest local produce. Their menu is an embodiment of innovation, offering guests an opportunity to indulge in intricate flavors and textures that elevate the dining experience.

Begin your meal with a symphony of flavors that tantalize the palate. Each dish is crafted meticulously to ensure a memorable entry into your meal.

For those seeking a more substantial experience, the main course options are exquisite. Choose between the *5-course menu* and the *7-course menu*, each offering seasonal local produce that provides a unique taste of Amsterdam’s culinary landscape.

5-course menu featuring seasonal local produce.

7-course menu for a more extensive tasting journey.

Early bird 4-course menu ideal for a delightful lunch.

The culinary experience at Coulisse wouldn’t be complete without a sweet finish. Indulge in the *cheese supplement*, featuring an array of assorted cheeses that beautifully complement the meal.

Pair your meal with carefully selected drinks that enhance the flavors of your dining experience. From exquisite wines to signature cocktails, each beverage is chosen to elevate the delightful dishes on offer.

Coulisse also offers unique specials that change regularly, showcasing the chef's creativity and passion for local ingredients. Be sure to ask your server about the latest offerings to enhance your dining journey.

Savor delightful dishes at Coulisse, Amsterdam's gem on Oostenburgergracht. Experience gourmet flavors in a cozy atmosphere. Reserve your table now!

Coulisse: Cozy Restaurant in Amsterdam-Centrum

Amsterdam Municipality

Coulisse

A selection of house-made non-alcoholic beverages, including kombucha, teas, fruits, and herbs, paired with each course.

Non-alcoholic drink pairing

Noord-Holland Region

Experience creative Scandinavian-inspired dishes in the heart of Amsterdam at Coulisse. Enjoy seasonal, local ingredients and a warm atmosphere.

Coulisse Restaurant Amsterdam - Michelin-Awarded & Seasonal Cuisine

Discover Coulisse in Amsterdam-Centrum offering 5 & 7-course menus with local ingredients, vegan options, and an artistic ambiance. Book your table now!

Visit Coulisse in Amsterdam - Fine Dining & Creative Menus

Learn about Coulisse, the innovative restaurant in Amsterdam awarded a Michelin star, now permanently closed after 2025. Discover its history and offerings.

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