Hotel Moderno Puerta del Sol Madrid Menu Overview 2025 Edition - Culinary Delights in The Heart of Madrid Center Spain
Located in the vibrant Centro district of Madrid, Hotel Moderno Puerta del Sol offers visitors not only convenient lodging but also a thoughtfully curated menu that invites you to savor the spirit of Spanish cuisine alongside international favorites. Perfectly situated for food lovers and travelers seeking authentic tastes near key city landmarks, the menu is divided into approachable sections for a memorable meal experience.
Starters
Begin your culinary journey with an assortment of carefully crafted starters that awaken the palate. The selection features fresh, locally sourced ingredients that celebrate traditional Spanish flavors with a modern twist.
- Gazpacho Andaluz – A refreshing cold tomato soup with cucumber, bell pepper, and herbs.
- Jamón Ibérico Platter – Thinly sliced cured Iberian ham, a Spanish delicacy with rich, nutty flavor.
- Manchego Cheese and Quince – Classic pairing of creamy Manchego cheese with sweet quince paste.
Mains
The main courses embody a delightful mix of Spanish tradition and contemporary flair, featuring hearty and flavorful dishes to satisfy every appetite.
- Paella Valenciana – Traditional saffron-infused rice with chicken, rabbit, and fresh vegetables.
- Grilled Sea Bass – Fresh Mediterranean sea bass served with seasonal sautéed greens.
- Vegetarian Tortilla Española – Classic Spanish omelette with potatoes and onions, perfect for vegetarians.
Desserts
Finish your meal with indulgent Spanish sweets that offer a perfect balance of sweetness and tradition.
- Churros con Chocolate – Crispy fried dough sticks served with a rich, thick hot chocolate dip.
- Tarta de Santiago – Almond cake dusted with powdered sugar, a traditional Galician dessert.
Drinks
Complement your dining experience with a selection of beverages ranging from vibrant Spanish wines to refreshing cocktails and non-alcoholic options.
- Sangria – Traditional Spanish punch with red wine, fruits, and a hint of brandy.
- Café con Leche – Classic Spanish coffee with hot milk, perfect any time of day.
Specials
The specials menu showcases unique creations and seasonal dishes that highlight the best local ingredients and culinary creativity of the region.
- Salted Cod with Romesco Sauce – A beloved Catalan dish featuring tender cod with a nutty red pepper sauce.
- Seasonal Vegetable Paella – A vibrant vegetarian twist on the classic paella, featuring garden-fresh produce.
