Espolín Restaurante Menu Overview in València Spain
Nestled in the vibrant heart of Ciutat Vella, València, Espolín Restaurante offers a refined dining experience that balances innovative flavors with traditional Spanish culinary artistry. This inviting restaurant, located at C/ de la Barcelonina, 5, is ideal for food lovers eager to explore a menu that celebrates local ingredients with creative twists.
Starters
Kick off your meal with an exquisite selection of starters crafted to excite the palate. The avocado, tomato, and anchovies tartare paired with an unexpected yet harmonious basil ice cream truly stands out as a spectacular choice, delivering a fresh and innovative flavor profile that delights with every bite.
Mains
The main courses at Espolín Restaurante shine with inspired flavors and expert technique. Highlights include the dry aged steak, masterfully cooked to perfection with beautifully rendered fat, making it ideal for sharing. For a taste of Valencia’s iconic cuisine, the Molino rice—a unique take on paella—is highly recommended, as is the tender Iberian pork, showcasing local culinary heritage.
Desserts
End your meal on a sweet note with an array of desserts that complement the menu’s vibrant flavors. While choices are somewhat limited, the quality and presentation remain impeccable, rounding out a satisfying dining experience that rewards those with a penchant for refined tastes.
Drinks
Espolín Restaurante caters to diverse preferences with a well-curated drinks menu featuring fine wines and cocktails. Guests can also enjoy quality coffee and beer selections, making it a perfect spot for both casual and celebratory occasions.
Specials
- Molino Rice – A signature dish inspired by traditional paella but crafted with a unique recipe to offer an unforgettable taste of València.
- Dry Aged Steak – Expertly prepared with a perfect sear and sumptuous fat rendering, ideal for sharing and savoring.
