Discover the exquisite Arzak menu
Arzak, a landmark of Basque haute cuisine nestled in the heart of Donostia-San Sebastián, invites discerning diners to an extraordinary culinary journey. This family-run restaurant, established in 1897, boasts a meticulously curated menu that artfully blends traditional flavors with contemporary innovation, celebrating the rich gastronomic heritage of the region.
starters
Arzak’s appetizers evoke the essence of Basque comfort, featuring creative and heartwarming bites such as their celebrated garlic soup croquette, an amuse-bouche bursting with nostalgic warmth and rich flavors that instantly captivates the palate.
mains
Sea Bass with Green Shellfish Sauce offers a masterclass in delicate seafood preparation, perfectly complemented by a vibrant green shellfish sauce that enhances every bite with oceanic freshness.
Roast Duck with Cacao, Dehydrated Orange, and Carob Turkish Delight is a signature dish that demonstrates Arzak's flair for marrying bold flavors and textures. The rich duck pairs harmoniously with the bittersweet cacao and zesty notes of dehydrated orange, finished with a delicate touch of carob Turkish delight that surprises and delights.
desserts
Conclude your meal with inventive desserts that embody the restaurant’s commitment to culinary artistry, blending traditional Basque ingredients with contemporary techniques for a memorable sweet finish.
drinks
Arzak’s extensive wine list is a connoisseur’s delight, with expert sommeliers available to guide you through pairings that elevate the flavors of each dish. Complement your dinner with craft cocktails, fine beers, or select coffee offerings for a well-rounded beverage experience.
specials and tasting menus
Arzak offers an extensive tasting menu that changes seasonally, showcasing the freshest ingredients and inventive techniques that keep the experience dynamic and exciting. Guests can opt for thoughtfully paired wines, expertly chosen to complement each course and enhance the overall dining journey.
- Exceptional seasonal tasting menus that highlight the best of Basque ingredients and culinary creativity.
- Expert wine pairing options curated to amplify the intricate flavors of each dish, enhancing your gastronomic adventure.
