Bar Azkena menu overview - traditional Basque flavors in Donostia San Sebastián Spain
Nestled in the heart of Donostia's Intxaurrondo neighborhood, Bar Azkena offers a warm and inviting menu centered around traditional Basque tortillas and tostas, making it an ideal spot for breakfast or a light meal. The menu is a celebration of local ingredients and comforting flavors, perfect for those seeking an authentic taste of Gipuzkoa.
Mains: a rich variety of tortillas and classic Basque tostas
The star of the menu is the extensive selection of traditional Basque tortillas, each made with fresh eggs and onions, and featuring a delightful range of ingredients. Whether you crave the classic Tortilla de Patatas with luscious potatoes or the seafood-infused Tortilla de Bacalao, Bar Azkena promises a satisfying bite. For those who prefer meat, the Tortilla de Chorizo offers a flavorful punch, while vegetable lovers can indulge in options like Tortilla de Setas with mushrooms or Tortilla de Calabacín featuring tender zucchini.
A unique highlight is the creative combinations such as Tortilla de Piquillos y Gambas, marrying the sweetness of piquillo peppers with succulent shrimp, or the earthy Tortilla de Piquillos y Morcilla, blending peppers with rich blood sausage. Vegetarians will find plenty to enjoy with varieties featuring spinach, chard, or double helpings of piquillo peppers for an extra burst of flavor. Additionally, the Tosta con Jamón pairs freshly baked bread with cured ham, offering a simple yet delicious choice for a lighter main.
Drinks and ambiance for a relaxed local experience
Complement your meal with a selection of local beers and wines, perfectly suited to the hearty and flavorful dishes. The friendly and attentive service, combined with outdoor seating options and a welcoming atmosphere, make Bar Azkena a favored gathering spot for foodies and locals alike. Whether you're here for a casual breakfast or to enjoy traditional Basque cuisine, the experience is authentic and memorable.
Menu highlights
- Tortilla de Patatas – A classic Spanish omelette with potatoes, eggs, and onions.
- Tortilla de Piquillos y Gambas – A flavorful blend of piquillo peppers and shrimp in an egg and onion base.
- Tosta con Jamón – Toasted bread topped with high-quality cured ham for a simple, savory bite.
