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Diners frequently commend the restaurant for its authentic Edomae sushi, attentive service, and elegant ambiance.

Sushi Kanesaka: London's Premier Japanese Omakase Experience in Park Lane UK 

Nestled discreetly at 45 Park Lane, Sushi Kanesaka invites discerning diners to an exquisite journey through traditional Japanese omakase in the heart of London. This Michelin-starred gem offers an authentic taste of Edomae sushi crafted by the masterful Chef Shinji Kanesaka, whose expertise transforms every bite into an artful celebration of flavor and seasonality.

Unparalleled Culinary Craftsmanship and Atmosphere

At Sushi Kanesaka, every ingredient is carefully selected from the finest sources worldwide, including the pristine waters of Japan and specialty locations such as Portugal for tuna. The sushi is paired with perfectly seasoned rice, creating a harmonious balance that delights the palate with every morsel. The serene ambiance set within a sophisticated Park Lane address complements the dining experience, making it a serene retreat from the vibrant London bustle.

Authentic Japanese Hospitality with Impeccable Service

Rooted in the principle of omotenashi, Sushi Kanesaka's hospitality is attentive and unobtrusive, making guests feel genuinely cared for throughout their meal. Chef Kanesaka's dedication to the ikejime method for fish preparation ensures unrivaled freshness and flavor, elevating this omakase into a true culinary masterpiece.

 The omakase menu is priced at £420 per person.

How many courses are included in the omakase menu?

 The omakase menu consists of 18 courses.

Is there a private dining option available?

 Yes, there is a four-seat private dining room adjacent to the main counter.

What is the dress code at Sushi Kanesaka?

 Reservations can be made by contacting the restaurant directly at +44 20 7493 4545 or through their official website.

Sushi Kanesaka enjoys a generally positive community sentiment. Guests consistently praise the restaurant for its authentic Japanese dining experience, exceptional quality of fish, and the meticulous artistry of sushi preparation. The attentive, yet unobtrusive service embodies the spirit of omotenashi, enhancing the overall ambiance and making each visit memorable. While some find the pricing premium, many regard it as a worthy investment in a rare and sophisticated culinary journey without leaving London.

Europe

United Kingdom

Nestled discreetly within the prestigious 45 Park Lane, Sushi Kanesaka is a culinary retreat that feels like a hidden world above the bustling city. With its understated entrance and serene ambiance, this Michelin-starred gem invites diners into a space that whispers exclusivity and authenticity. At the heart of this experience is Chef Shinji Kanesaka, whose mastery of Edomae sushi transforms dining into an art form. Standing poised behind the pristine hinoki counter, Chef Kanesaka works with meditative precision, honoring centuries-old techniques while imbuing each dish with his unmistakable touch. His commitment to the ikejime method, a traditional Japanese technique for preserving fish, ensures unparalleled flavor and quality in every bite.

The food is nothing short of extraordinary. Ingredients are sourced not only from Japan’s pristine waters but also from select locales worldwide, each chosen with uncompromising care. From the melt-in-your-mouth toro to the delicately briny uni, each piece of sushi is a harmonious balance of flavor and texture, paired with perfectly seasoned rice that subtly enhances each bite. The service is impeccable, embodying omotenashi, Japan’s revered philosophy of hospitality. Every interaction feels deeply personal yet unobtrusive, and the staff’s seamless attentiveness makes the experience as warm as it is sophisticated.

For those seeking an unforgettable dining experience, Sushi Kanesaka is a must-visit. It is not just a restaurant but a journey—a masterclass in Japanese tradition and culinary excellence. A world-class destination worthy of its Michelin-starred acclaim. The ambiance is serene, allowing diners to focus entirely on the exquisite flavors and textures of the dishes presented. Each meal is a carefully curated experience, ensuring that every guest leaves with a deeper appreciation for the art of sushi-making.

Sushi Kanesaka is renowned for its authentic Edomae sushi, crafted with precision by Chef Shinji Kanesaka, who employs traditional techniques to ensure the highest quality and flavor.

Visiting Sushi Kanesaka offers a unique opportunity to experience Michelin-starred dining in London, with an authentic taste of Japan that is both luxurious and unforgettable.

The ambiance at Sushi Kanesaka is serene and elegant, designed to enhance your dining experience while allowing you to savor each dish in a tranquil setting.

For an unparalleled culinary experience, make your reservation at Sushi Kanesaka. Indulge in the artistry of sushi-making and savor the exquisite flavors that await you. This is not just a meal; it’s a journey through the heart of Japanese cuisine, right in the heart of London.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybGZfOHlBRRAB&d=17924085&t=1

places/ChIJz6Z6V5wFdkgRQ9AZGAlIpzU/reviews/ChdDSUhNMG9nS0VJQ0FnSURybGZfOHlBRRAB

Brilliant outpost for the world renowned Sushi Kanesaka in Ginza, Tokyo. Outstanding quality of fish, selected from the best in the world of the season (our tuna was from Portugal)

The experience leave you wanting more and is definitely a contributing factor to our impulse Japan trip booking. Even the post-meal fruit selection was of exceptional quality. We had the best mango one can imagine (and probably 10x better!!!)

It is pricy but, less pricy than flights to Japan (you also won’t need to take leave or book hotels!) It’s like a little taste of Japan without the effort of long haul flights, truly the best you can get in London. Will for sure visit their original Ginza location soon.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR6dF92VHlRRRAB&d=17924085&t=1

places/ChIJz6Z6V5wFdkgRQ9AZGAlIpzU/reviews/ChdDSUhNMG9nS0VJQ0FnSUR6dF92VHlRRRAB

The most disappointing among London’s über-omakases. Everything feels surprisingly chaotic considering the impeccable pedigree; the space is soulless, the team are friendly but awkward, and the food itself is solid if unmemorable. While the sushi is firmly mid-pack among its compatriots - doing nothing wrong but also nothing spectacular - the cooked items were extremely traditional and lacking in flair. Everything could do with a polish and some soul-searching to really elevate the obvious underlying quality, but at present it’s just not there. That it’s also the most expensive Japanese in London leaves one asking - why?

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsa1B6YzZRRRAB&d=17924085&t=1

places/ChIJz6Z6V5wFdkgRQ9AZGAlIpzU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsa1B6YzZRRRAB

Um. One of the greatest omekase meals I have tasted outside Japan.
£420 per head without gratuity or drinks. 13 courses of divine sushi and sashimi. Service faultless. Visited SK in the Ginza in 2004.  Waited 19 years for a revisit. Just delightful ...

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURUXzZqUi13RRAB&d=17924085&t=1

places/ChIJz6Z6V5wFdkgRQ9AZGAlIpzU/reviews/ChdDSUhNMG9nS0VJQ0FnSURUXzZqUi13RRAB

Brilliant Japanese omakase restaurant, I really enjoyed the foods, the sushi-making art and the atmosphere there. It is 10/10 from my experience :)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQc1lQMVVBEAE&d=17924085&t=1

places/ChIJz6Z6V5wFdkgRQ9AZGAlIpzU/reviews/ChZDSUhNMG9nS0VJQ0FnSURQc1lQMVVBEAE

Nestled discreetly within the prestigious 45 Park Lane, Sushi Kanesaka is a culinary retreat that feels like a hidden world above the bustling city. With its understated entrance and serene ambiance, this Michelin-starred gem invites diners into a space that whispers exclusivity and authenticity.

At the heart of this experience is Chef Shinji Kanesaka, whose mastery of Edomae sushi transforms dining into an art form. Standing poised behind the pristine hinoki counter, Chef Kanesaka works with meditative precision, honoring centuries-old techniques while imbuing each dish with his unmistakable touch. His commitment to the ikejime method, a traditional Japanese technique for preserving fish, ensures unparalleled flavor and quality in every bite.

The food is nothing short of extraordinary. Ingredients are sourced not only from Japan’s pristine waters but also from select locales worldwide, each chosen with uncompromising care. From the melt-in-your-mouth toro to the delicately briny uni, each piece of sushi is a harmonious balance of flavor and texture, paired with perfectly seasoned rice that subtly enhances each bite.

The service is impeccable, embodying omotenashi, Japan’s revered philosophy of hospitality. Every interaction feels deeply personal yet unobtrusive, and the staff’s seamless attentiveness makes the experience as warm as it is sophisticated.

For those seeking an unforgettable dining experience, Sushi Kanesaka is a must-visit. It is not just a restaurant but a journey—a masterclass in Japanese tradition and culinary excellence. A world-class destination worthy of its Michelin-starred acclaim.

Experience Michelin-Star Sushi Kanesaka in London

Sushi Kanesaka, led by Chef Shinji Kanesaka, opened its London location in 2023 and earned its first Michelin star within seven months.

Sushi Kanesaka: A Celebrated Culinary Journey in London’s Heartbeat 

Nestled within the prestigious 45 Park Lane hotel, Sushi Kanesaka has quickly become a beacon of authentic Japanese cuisine in London. Since its grand opening in July 2023, this exquisite restaurant has brought the artistry of Edomae sushi to the cosmopolitan streets of the United Kingdom’s capital. Under the expert leadership of Chef Shinji Kanesaka, the establishment combines traditional techniques with an unwavering commitment to quality, earning it a remarkable reputation among food enthusiasts and travelers alike.

The story of Sushi Kanesaka’s London chapter began in mid-2023. Opening its doors in July, the restaurant immediately captivated diners with its serene ambiance, meticulous presentation, and authentic flavor profiles that reflect centuries-old Japanese culinary traditions. This swift ascent was crowned in February 2024 when Sushi Kanesaka earned its first Michelin star—an accolade that affirms its status as a world-class destination for Japanese fine dining.

At the heart of Sushi Kanesaka’s acclaim is Chef Shinji Kanesaka’s masterful approach to omakase dining. His dedication to the traditional ikejime technique ensures every fish served boasts unparalleled freshness and flavor. The carefully curated menu features seasonal ingredients sourced from Japan and around the world, including prized selections like melt-in-your-mouth toro and delicately briny uni. Each sushi piece is crafted with precision, paired with perfectly seasoned rice that enhances the natural flavors, offering guests an unforgettable gastronomic experience.

 Sushi Kanesaka launched its London location within the iconic 45 Park Lane hotel in July, introducing authentic Edomae sushi to the city.

 Just seven months after opening, the restaurant was awarded its first Michelin star in February, solidifying its place among London’s elite dining experiences.

For food lovers, digital nomads exploring London, and trend-conscious travelers seeking an immersive taste of Japan without leaving the city, Sushi Kanesaka offers a refined retreat. The combination of a tranquil setting in a bustling metropolis, meticulous craftsmanship, and impeccable service rooted in the Japanese art of hospitality, or omotenashi, ensures every visit is both a cultural journey and a celebration of culinary excellence.

Located at 45 Park Lane, central to London’s vibrant social and cultural scene.

Michelin-starred quality emphasizing traditional Japanese sushi-making methods.

Exclusive omakase experience with seasonal, globally sourced ingredients.

Impeccable service inspired by Japanese hospitality practices.

Dine In

Reservations

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Sushi Kanesaka is a Michelin-starred Japanese restaurant located on Park Lane in London, offering an exquisite omakase dining experience with a focus on traditional Edomae sushi. The restaurant features a serene ambiance and is known for its meticulous attention to detail and high-quality ingredients sourced from Japan and around the world.

Sushi Kanesaka

An 18-course omakase experience featuring traditional Edomae sushi and seasonal dishes.

Tuna Nigiri

White Fish Nigiri

Steamed Abalone

Grilled Kobe Beef

Miso Soup

Japanese Fruits

Omakase Menu

Nestled within the prestigious 45 Park Lane, Sushi Kanesaka offers a meticulously crafted dining journey that showcases the very best of Edomae sushi tradition. This Michelin-starred establishment is celebrated for its 18-course omakase menu, a culinary masterpiece where seasonal fish and premium ingredients converge, delivering a sublime taste of Japan in the heart of London.

Begin your meal with delicate seasonal fish selections, perfectly paired with freshly grated wasabi that invigorates the palate. Experience the subtle sweetness of tamago, a traditional Japanese omelette that balances texture and flavor with finesse.

The signature omakase menu features hand-selected seasonal fish, including melt-in-your-mouth toro and delicately briny uni, sourced from Japan’s pristine waters and beyond. Each piece is paired with perfectly seasoned rice from Yamagata Prefecture, ensuring harmony in every bite. Highlights include exquisitely prepared Kobe beef and succulent lobster, bringing elements of luxury and depth to your dining experience.

Conclude your meal with a refreshing selection of seasonal fruits such as luscious melon and vibrant mango, chosen for their exceptional quality to cleanse the palate and provide a satisfying, light finish.

A curated selection of premium sake and Japanese spirits to perfectly complement the flavors of your meal.

An extensive wine list including elegant white and red varieties to enhance your dining experience.

The exclusive omakase experience is Sushi Kanesaka’s hallmark: an 18-course tasting journey that showcases the chef’s dedication to traditional Japanese techniques such as ikejime fish preparation, ensuring every bite bursts with pure, unadulterated flavor. This chef’s selection includes Japanese caviar and the finest mackerel, masterfully prepared to highlight texture and taste.

Savor exquisite sushi at Sushi Kanesaka in London's prestigious Park Lane. Indulge in an unforgettable culinary experience today!

Sushi Kanesaka: Exquisite Sushi in London’s Park Lane

London Borough of Westminster

An 18-course tasting menu curated by Chef Shinji Kanesaka, showcasing traditional Edomae sushi and seasonal dishes.

Omakase Dining Experience

A selection of premium sakes to complement the omakase experience.

Sake Pairing

Located in the prestigious 45 Park Lane, London, Sushi Kanesaka offers an exquisite journey into authentic Japanese cuisine, right in the heart of the city. This Michelin-starred restaurant is renowned for its masterful Edomae sushi crafted by Chef Shinji Kanesaka, bringing a slice of Tokyo’s famed Ginza district to the UK capital. Its understated yet elegant entrance belies the extraordinary culinary experience inside.

Sushi Kanesaka presents an exclusive 18-course omakase meal that showcases traditional Edomae sushi techniques using the finest seasonal ingredients. Diners can expect a thoughtfully curated selection of melt-in-your-mouth toro, delicate uni, and other world-class seafood sourced from Japan and beyond. Each piece is paired with perfectly seasoned rice, elevating the flavors to sublime heights. This experience is priced at £420 per person, reflecting the restaurant's dedication to quality and authenticity.

To complement the omakase menu, Sushi Kanesaka offers a premium sake pairing option for £150. This selection enhances the dining experience by perfectly matching the nuanced flavors of each sushi course, embodying the traditional Japanese philosophy of harmony in taste.

Sushi Kanesaka’s interior exudes refined simplicity with a serene atmosphere that invites guests to relax and immerse themselves in the culinary art. The impeccable service embodies the Japanese tradition of omotenashi – providing attentive yet unobtrusive hospitality that elevates every moment of your visit. The restaurant is perfect for sophisticated dinner occasions, serving lunch, dinner, and dessert with an excellent selection of wines and beer available.

 - Situated at 45 Park Lane in London’s upscale Mayfair neighborhood, offering easy access for city explorers.

 - Intimate counter seating around the chef, perfect for watching the artful sushi preparation.

 - Traditional Edomae sushi using the ikejime fish preservation method for supreme freshness.

 - Premium pricing reflective of exceptional quality, with the omakase at £420 and sake pairing at £150.

Sushi Kanesaka is a destination for discerning food lovers and fans of authentic Japanese omakase in London, promising a memorable culinary adventure that rivals a trip to Tokyo without leaving the city.

Greater London

Discover exquisite Edomae sushi at Sushi Kanesaka, 45 Park Lane, London. Enjoy authentic flavors, Michelin-starred quality, and serene ambiance. Book now!

Luxury Sushi Restaurant in London | 45 Park Lane Dining Experience

Indulge in top-tier Japanese cuisine at Sushi Kanesaka, London’s hidden gem in Mayfair. Experience masterful sushi, seasonal dishes, and impeccable service. Reserve today!

Explore London's Premier Japanese Cuisine | Sushi Kanesaka at 45 Park Lane

Learn about Sushi Kanesaka, London's premier Edomae sushi restaurant at 45 Park Lane. Established in 2023, awarded a Michelin star in 2024 for exceptional Japanese cuisine.

Nobu London (Old Park Lane)

CUT at 45 Park Lane

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