Andu Ethiopian Vegan Café Menu Overview at 528 Kingsland Road London E8 4AH UK
Nestled in the vibrant heart of Dalston, Andu Ethiopian Vegan Café offers a unique culinary experience that showcases authentic Ethiopian plant-based delights. Known for its thoughtfully prepared dishes bursting with layers of bold, aromatic spices, the café invites guests to enjoy traditional Ethiopian flavors served with a modern vegan twist. This cozy spot specializes in a fixed menu featuring a variety of Ethiopian specialties, served on injera — the signature sourdough flatbread — making each meal a hands-on adventure.
Starters
Begin your meal with vibrant lentil and vegetable dishes that set the tone for a rich Ethiopian feast. The small sampler is a standout starter that lets you explore an array of spiced lentils and perfectly cooked vegetables, offering a balanced introduction to the bold flavors and fresh ingredients that define Andu’s kitchen.
Mains
The mains center around generous portions of traditional Ethiopian vegan specialties. Each plate is served with a choice of half injera and half fluffy rice, creating a delightful combination that complements the rich, spiced ingredients. Expect hearty stews and vegetable medleys, crafted with fresh, wholesome produce and vibrant spices that create a symphony of flavors in every bite.
Desserts
While traditional dessert options are limited, the rich flavors of the mains and starters provide a fulfilling and memorable dining experience that highlights the essence of Ethiopian vegan cuisine.
Drinks
To complement your meal, Andu Ethiopian Vegan Café serves a curated selection of beverages including beer and wine, as well as coffee, a staple in Ethiopian culture. One of the must-try drinks is the vibrant Jungle Juice, which perfectly pairs with the fresh and spicy flavors of the food.
Specials
- Small sampler – A perfect way to explore a variety of dishes including spiced lentils and cooked vegetables served with injera and rice.
- Jungle Juice – A vibrant and refreshing drink that pairs beautifully with the bold flavors of the cuisine.
