The Seafood Bar Menu Overview London Dean Street UK
Discover a vibrant culinary journey at The Seafood Bar nestled in the heart of London on Dean Street. This establishment is a haven for seafood enthusiasts, offering an eclectic and carefully curated menu that tantalizes the taste buds with the freshest catches and creative preparations.
Starters
Begin your meal with sensational starters that set the tone for an unforgettable dining experience. The roasted scallops stand out as a divine choice, their delicate texture and rich flavor perfectly balanced by expert preparation. For lovers of the sea’s treasures, the happy hour oysters offer a fresh and lively taste, ideal for savoring the essence of the ocean.
Mains
The mains showcase a delightful variety of seafood, each dish crafted to highlight the natural flavors. Indulge in the crustaceans cooked in a Pernod sauce, a favorite among guests for its aromatic and rich profile. The wine and garlic mussels are cooked to perfection, delivering a succulent and flavorful bite that is both comforting and sophisticated. For those who cherish classic seafood, the haddock is tender and bursting with flavor, promising a satisfying centerpiece to your meal.
Desserts
Conclude your meal with indulgent desserts that offer a sweet finish to the seafood feast. Although specific dessert items are not detailed, you can expect a carefully selected range to complement the fresh seafood flavors and round off your dining experience with a touch of sweetness.
Drinks
The Seafood Bar complements its menu with a well-chosen selection of drinks. Enjoy refreshing cocktails expertly crafted to pair beautifully with your meal. The wine list offers both whites and reds, curated to enhance the seafood dishes, while beer lovers can find satisfying options to match. Coffee is also available, ideal for those wishing to extend their visit with a post-meal treat.
Specials and Highlights
- Happy Hour Oysters — a delightful way to begin your meal with fresh and briny flavors.
- Crustaceans in Pernod Sauce — a rich and aromatic dish beloved by patrons.
- Wine and Garlic Mussels — perfectly cooked with a luscious sauce that draws rave reviews.
