Whitstable oyster company menu overview.
Nestled on Horsebridge Road in the charming seaside town of Whitstable, the Whitstable Oyster Company offers a sublime menu that celebrates the freshest seafood from the surrounding Kent coast. This whitewashed former oyster storage warehouse has been transformed into a rustic yet elegant dining destination where each dish is a tribute to the sea's finest bounty. Diners can expect an exceptional mix of starters, mains, desserts, and drinks that perfectly complement the stunning beachside ambiance.
starters
Begin your culinary journey with some of the freshest seafood starters available anywhere in the United Kingdom. The iconic Whitstable Bay Oysters are a must-try, delivering a briny freshness that embodies the spirit of the local waters. For those seeking something crispy and indulgent, the Deep-Fried Squid served with a creamy mayonnaise offers a fantastic crunch balanced by smooth richness. Alternatively, savor the Chargrilled Razor Clams bathed in fragrant garlic butter, a dish that perfectly highlights the sweet, tender clams with a burst of savory flavor.
mains
For the main course, the menu offers classic British seafood dishes crafted with care and premium local ingredients. Indulge in the traditional Cod and Chips featuring perfectly battered cod alongside crispy chips, mushy peas, and tangy tartare sauce — a comforting dish that never goes out of style. For a more luxurious option, the Half Large Local Lobster served with a delicate herb potato salad showcases the succulent lobster's natural sweetness complemented by fresh herbaceous notes in the salad. Both dishes provide generous portions and truly showcase the coastal flavors of Kent.
desserts
Conclude your meal with one of the restaurant’s indulgent desserts. The Salted Caramel Chocolate Pot is a decadent treat that combines rich chocolate with a hint of salted caramel, topped with luscious Jersey cream, creating a perfect balance of sweet and salty. Alternatively, the White Chocolate Cheesecake with Raspberry Coulis offers a creamy, velvety texture paired with the tart brightness of fresh raspberry sauce, a sensational way to end your seaside dining experience.
drinks and specials
Complement your meal with a curated selection of wines, beers, and refreshing cocktails, all thoughtfully chosen to enhance the flavors of the fresh seafood menu. While the focus remains on the ocean’s offerings, seasonal specials often highlight unique local catches or creative preparations that reflect the chefs’ passion for sustainable and inventive cuisine. Whether you’re enjoying a crisp glass of white wine or a classic cocktail, the drink options perfectly round out the Whitstable Oyster Company’s authentic coastal dining experience.
Highlights of the menu
- Whitstable Bay Oysters: a quintessential starter that captures the essence of local waters.
- Chargrilled Razor Clams: infused with garlic butter for a fragrant and savory bite.
- Half Large Local Lobster: a luxurious main that highlights fresh, tender lobster paired with herbaceous potato salad.
