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Londonderry

Europe

United Kingdom

Nestled in the heart of Londonderry, The White Swan offers a quintessential British pub experience infused with a touch of modern elegance. This charming establishment, located at 108 Fetter Lane, combines traditional pub warmth with a sophisticated dining atmosphere, making it a perfect spot for both casual drinks and memorable meals. Its prime location in the United Kingdom's vibrant capital makes it an ideal destination for food lovers, history enthusiasts, and those seeking an authentic local experience.

Discover more about Londonderry's culinary scene

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Our last night in London. Delicious food, fun local experience. We have to come back. #iraeats #iraeats1

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A cozy pub and a great lunch spot, especially on a rainy London day! Got one of the daily pies, more like a chicken pot pie, vs a dense meat one, so damn good. They have a limited amount each day, so get in on it! Friendly bartenders and staff. Will definitely venture back.

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Came here for a food and wine event themed from the waters to the wild. 
Each course and wine was introduced. We started with Turbot, followed by Rabbit ravioli, which was absolutely delicious. 
Next was venison, cooked perfectly served with a gorgeous bon bon of braised shoulder. We had a cheese course with all different components then onto a rich chocolate dessert! 
From outside looking in this is a typical pub in the middle of the city, but they are actually serving amazing restaurant quality food. I had a fantastic evening and would definitely return. Highly recommended, excellent!

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Sort of discreetly tucked away on Fetter Lane, the White Swan is what I would characterize as being an update on traditional British fare. The ingredients are local and fresh and the presentation is always pleasing. 

A weekday lunch here will likely bring you among the working crowd with suits and midday wine-sipping being a popular sight. However, the upstairs dining room has a great atmosphere and (tip to the food bloggers) excellent lighting for taking pictures of your entree. 

I had the Yorkshire patridge with red cabbage and it was delicious. It also came with creamy potatoes and bacon (har har har) which packed a surprising punch. Everyone else I was with had the risotto, which I gather was a bit heavy, but still good. 

The restaurant also has a prix fixe type lunch menu, which I considered trying but alas, that is an adventure for another day!

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We were 6 people, wanting to catch up after a couple of months of busy life. It took us three weeks of an email chain and close to 50 emails to settle on a date... and then we forgot to book the place we wanted to go to. it was trendy. By the time I called, it was also fully booked.

So I looked on old faithful: tastecard, to see what I could rustle up at short notice, preferably with an apologetic and useful discount. The White Swan had great reviews (on google and tastecard) and 50% off the food. It was also in the perfect location. I booked.

They confirmed the reservation on the day, and I showed up a few minutes early. I found it easily, walked in... and was grateful to have read that the dining room was upstairs, because downstairs is YAP: yet another pub... 

I climbed two flights of stairs, and found myself in a high-ceilinged bay-windowed air-conditioned wood-panelled little piece of heaven, with a smiling and professional french waiter in full long-aproned gear. Heaven!

Friends arrived soon, but the main contingent took nearly one hour from our original booking time. The staff happily brought us bowls of delicious olives from the downstairs pub, and extra servings of bread as we waited for the latecomers. When we finally ordered, and the starters arrived... Wow... I have eaten in my fair share of excellent restaurants... I did not expect to find such exquisite flavour combinations and impeccably creative construction and presentation two floors above a pub. Neither did anyone else. As bites were taken, eyebrows were raised in delight... The latecomers, having helpfully suggested we "start without [them]", were envious.

Then, we ordered the mains. That was a tough choice for me. There was lamb (i usually hate it when it's oven baked), duck (sometimes there's too much fat for my liking), gnocchi (i will never order gnocchi outside of a - good - italian restaurant), turbot, veal cheeks, and one other fish that I can't remember. Several of us opted for the veal cheeks. YUMMMMMMMY!! Gosh. Despite the frenchness of the place, and the portions, I have to admit I found the serving generous! Far from overwhelming, but generous. Pair it with a side of chips (delicious double-fried hand-cut chips), and you're golden. (the chips were too. Golden that is).

Moving on to dessert, a couple had the banana souffle with peanut butter ice cream. Not enough ice cream... but... the flavours... the flavours!! I'm a die-hard chocaholic. I'll have the cheese board if there is nothing chocolatey on the menu. And yet I would go back for the banana souffle and peanut butter ice cream. If you don't try it, you have not lived. Fluffy. Light. Peanutty. Banana-y. Oh, and the peanut brittle on the side is yum too. 

Then the bill came, we did some maths, and concluded that 6 people (3 had 3-course meals, 3 had 2-course meals) sharing two bottles of wine for £220 was a bargain. Mind you, the tastecard is needed for that... and has some exclusions, requires booking, yadda yadda yadda.... But do you know what the fun bit is? 

We all agreed we would go back and pay full price. It was DELICIOUS! And impeccably served.

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My girlies and I had a wonderful catchup meal in the upstairs restaurant of White Swan. We made a reservation ahead, which I highly recommend since it does get a bit busy up there - or maybe that was only because of the holidays. 

The scallop and potato appetiser was wonderful. My friend actually ordered it as an entree (doubled, basically) and it was the table's favourite. Yum yum. The risotto main dish was a bit too rich and had fried sunchokes (or some sort of starchy vegetable) on top which only made it more heavy. It was very tasty, but I recommend it as a shared dish. The bread and butter pudding was amazing and accompanied by a citrus custard. Seriously good. 

I highly recommend the upstairs dining for an intimate date or a catchup with friends. It would probably also be good for daytime lunch with coworkers - a bit on the fancier side though. The downstairs pub is your typical nicer pub with a good afterwork crowd. Prices are normal for the area.

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Quick glance:
+ sumptuous food tucked away upstairs
+ fresh ingredients cooked to perfection
+ friendly staff
+ set menu available
+ good for business lunch 
- musty pub smell on the way

From the outside, the White Swan looks like a normal pub. Heck, even on the inside ground floor it looks like a regular pub, serving a selection of ales and beers and traditional pub food. It even smells of a pub.

But upstairs is a completely different world. Crisp white tablecloth on each of the 10 or so tables, wine glasses, silverware, sharply dressed waiters... Have I just been teleported to another restaurant?

Set menu seemed to be the only option available on the Monday lunchtime when I visited. You could order just one course which would be charged at a la carte prices, but those were nowhere to be found so I guess that's their not so subtle way of encouraging patrons to order two or more courses. 

That little hiccup aside, the food and service were impeccable. I had the scallop to start (plump and juicy) and lamb loin for mains (tender and flavoursome). They also served us an amuse-bouche before our ordered appetiser, and a bite-size chocolate treat with our coffee. What a delight!

The place is packed with business diners from nearby offices. Booking is recommended since the venue is small (although we were lucky and got a table without reservation on a Monday lunchtime). It may not be the most glamorous location, having to travel up a few flight of stairs through the musty pub odour, but there is the reward of a delicious meal waiting on the other side.

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Discreet, out of the way, wood panelling, perhaps a bit lawyery.

On the up side: Lots of rather decent beer (Doom Bar, Wandle, and a seasonal from Adnam's the night I was there).

On the down side: A bit cramped. The upstairs is really wedged in and short. 

Not a bad place, but I certainly wouldn't go out of my way for it.

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I could not believe the food!  Perfect and super tasty!  Our server was kind and extraordinarily helpful as my daughter has serious food allergies and the server and chef worked together to create for her a very tasty safe meal. We came near closing not realizing our timing, but they were very kind and didn't make us feel badly about it, they served us a lovely meal nonetheless and we scurried out so thankful we stopped in very casual yet pretty comfortable environment.

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From the moment you step foot inside, it is clear that the pub is the focus of this place. So if you're looking for a drink after work in the area, its not a bad destination to go to, although its quite small inside so when its crowded it could be noisy!


 The dining room is located all the way at the top on the 3rd floor, away from the hustle and bustle of the bar. Service was quick and efficient - but it would have been better if staff were a bit smarter.


 We went with a 50% off TopTable deal, which in terms of value, was pretty good for the portions that we got. My main of trout, peas, and bacon bits was rather bland and uninspiring though - although my partner's skirt steak dish was decent.


 The letdown was that as we were both in animated discussion, I had just skimmed through the mains and settled on the trout fairly quickly - and then looked through the sides, and thought peas and bacon looked good. The waiter really should have pointed out at that moment that my trout dish already came with the same peas and bacon - why he did not is just beyond my understanding. Hence I was left to eat lots of peas. and bacon. I know, it was my fault for not reading my dish carefully, but all the same, it doesn't say much for the service there when that happens. Especially with the 12.5% service charge added on top.


 Overall, it was a so-so food experience, value for money with the TopTable deal, but let down by a basic service error.


 The London Insider
http://www.london-insider.co.uk/

The White Swan London: Cozy British Pub & Fine Dining Near Fetter Lane

exploring the delights of the white swan in londonderry

Begin your culinary journey with an array of flavorful starters that showcase fresh, locally sourced ingredients. From delicate seafood bites to hearty British classics, each dish is crafted to excite your taste buds.

Indulge in a selection of mains that truly reflect the pub's commitment to quality British cuisine. From expertly cooked fish and meats to comforting vegetarian options, there's something for everyone.

Conclude your dining experience with irresistible desserts such as fluffy banana souffles with peanut butter ice cream or traditional bread and butter pudding accompanied by zesty citrus custard. Each sweet treat promises a delightful end to your meal.

Complement your meal with a curated selection of drinks, including local ales like Doom Bar and seasonal brews. For those seeking non-alcoholic options, ask about the expertly crafted soft drinks and mocktails available.

For a truly curated experience, inquire about the chef's specials and set menus, which highlight seasonal ingredients and culinary craftsmanship. Ideal for both casual lunches and intimate dinners.

Discover The White Swan in London’s heart for a charming dining experience. Savor traditional flavors in a cozy setting—reserve your table today!

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