Los Aguachiles menu overview
Nestled in the heart of Playa del Carmen, Los Aguachiles offers a vibrant and authentic Mexican seafood experience that delights foodies and travelers alike. This lively spot is known for its fresh, expertly prepared dishes that bring out the bright, bold flavors of the coast, perfect for those craving an unforgettable taste of Quintana Roo.
Starters
Kick off your meal with an exciting array of starters featuring the freshest shrimp and fish, perfectly combined with traditional Mexican ingredients and innovative twists.
- Tostada de Aguachile en Salsa Roja y Verde - Shrimp served with vibrant red and green chili sauces, cucumber, red onion, and fresh cilantro for a zesty start.
- Aguachile con Salsa Negra - A bold shrimp dish drenched in black chili sauce accompanied by crisp cucumber, red onion, and cilantro.
- Cóctel de Camarón - Juicy shrimp mixed with tomato, cucumber, avocado, lime, and clamato juice for a refreshing coastal indulgence.
- Chicharrón de Pescado - Crisply fried fish fillet with a delicate coating of flour and cornstarch seasoned to perfection.
- Anillos de Calamar Crujientes - Golden, crispy squid rings seasoned with salt and pepper for a classic seafood favorite.
- Tiradito del Pacífico - Fresh fish fillet thinly sliced and dressed with lime, chili, cilantro, and red onion for a tangy delight.
Mains
For the main course, indulge in expertly crafted dishes inspired by traditional Mexican seafood preparations with a fresh and modern touch.
- Tacos de Pescado Ensalbajado - Soft fish fillet tacos layered with crunchy cabbage, fresh pico de gallo, creamy avocado, and a squeeze of lime.
- La Maravillosa de Atún - A sumptuous tuna dish paired with creamy avocado, crisp cucumber, red onion, cilantro, and fresh lime to awaken your palate.
Drinks and cocktails
Complement your meal with expertly crafted cocktails and refreshing beverages that highlight local flavors and tropical fruits, perfect for unwinding in Playa’s warm climate.
Why dine at Los Aguachiles
Los Aguachiles is celebrated for its exceptional, fresh seafood offerings that capture the essence of Playa del Carmen’s authentic Mexican coastal cuisine.
From the star of the menu, the aguachiles with its vibrant salsas, to the diverse selection of tacos and tostadas, each dish invites you to indulge deeply in local flavors. Attentive service, a welcoming atmosphere, and an impressive variety of dishes make this a must-visit destination for seafood lovers and curious travelers alike.
Whether you're seeking a casual lunch, a group dinner, or a flavorful escape with friends, Los Aguachiles delivers a memorable culinary journey that celebrates the bounty of the sea with every bite.
