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Los Angeles

Diners frequently praise the freshness and quality of the fish, the skillful preparation by Chef Yoshiyuki Inoue, and the intimate, serene atmosphere of the restaurant.

Sushi Kaneyoshi Los Angeles: An Authentic Omakase Journey in Little Tokyo 

Nestled in the vibrant heart of Downtown Los Angeles at 250 1st Street, Sushi Kaneyoshi offers a truly exceptional Japanese dining experience that transports you straight to the serene sushi counters of Japan. Renowned for its exquisite 20-course omakase tasting menu, this intimate 12-seat restaurant in Little Tokyo showcases the freshest seasonal ingredients, artfully crafted into sushi, sashimi, and cooked dishes by master chefs dedicated to their craft. Whether you're a devoted sushi lover or a curious foodie, Sushi Kaneyoshi promises an immersive culinary journey that elevates the art of Japanese cuisine.

This gem is celebrated for its meticulous craftsmanship, where each dish bursts with fresh, vibrant flavors — from succulent monkfish liver to perfectly balanced oyster plates. The chefs’ chill yet expert demeanor adds to a relaxed atmosphere, making every bite an unforgettable experience. While the price tag of $300 per person reflects the exclusivity and quality, visitors agree it’s a worthy indulgence for those seeking authentic omakase in Los Angeles.

A Dining Ambiance That Transcends Borders

Sushi Kaneyoshi’s minimalist design and intimate sushi counter seating create a serene environment, allowing diners to focus on the artistry of each course. This 12-seat setup offers a close-up interaction with the chefs, enhancing the traditional Japanese dining experience right in Los Angeles’ bustling cityscape. The tranquil vibe is perfect for special occasions or a refined evening out.

Planning Your Visit: What You Need to Know

How much does the omakase experience cost?

 The omakase experience is priced at $300 per person.

 Reservations are released on the first of each month at 3:00 PM and can be made through the restaurant's website.

 Yes, there is parking available in the building's garage, with a $6 cash fee.

 The restaurant maintains a casual dress code.

 Yes, the restaurant is wheelchair accessible.

Community Sentiment and Visitor Experience

Sushi Kaneyoshi is widely praised for its dedication to authenticity and quality. Guests frequently highlight the freshness of seasonal fish and the chef's skillful presentation that brings out the best flavors. Many patrons describe the omakase as a must-try experience, appreciating the calm, minimalist setting that enhances the focus on food. While the intimate 12-seat counter provides a special atmosphere, some note that the small space can feel less private, especially with lively company. Despite a few comments about limited beverage options and the need to secure reservations well in advance, the overall sentiment celebrates Sushi Kaneyoshi as a top destination for omakase in Los Angeles.

North America

United States

Overview  
Sushi Kaneyoshi is a hidden gem nestled in the heart of Downtown Los Angeles, where culinary artistry meets authentic Japanese tradition. This intimate sushi bar, located at 250 1st St B1, offers an exquisite omakase experience that transports diners straight to Japan. With only 11 seats, the atmosphere is cozy and personal, making each meal feel like a special occasion.

At Sushi Kaneyoshi, every dish is a masterpiece crafted with the freshest ingredients. The omakase menu features standout dishes such as the melt-in-your-mouth **ankimo** (monkfish liver), known for its rich, buttery flavor, and the delicate **mackerel handroll**, which bursts with umami in every bite. Each course is thoughtfully prepared, showcasing the chef's skill and dedication to the art of sushi.

The experience at Sushi Kaneyoshi is not just about the food; it's about the journey. The chefs are passionate about sharing their knowledge of sushi, often engaging with guests and explaining the intricacies of each dish. This personal touch adds to the overall experience, making it memorable for both sushi aficionados and newcomers alike.

, providing a personal dining experience.

Omakase menu featuring seasonal ingredients

, making the dining experience interactive.

: Reservations are recommended, especially during weekends.

Sushi Kaneyoshi is more than just a restaurant; it's a culinary experience that promises to delight your senses. Whether you're a sushi lover or a curious foodie, this is a destination you won't want to miss. Make your reservation today and indulge in the art of sushi like never before.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNybEx5eEh3EAE&d=17924085&t=1

places/ChIJIXKeGv_HwoARtFSSk2sS2AI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNybEx5eEh3EAE

"Sushi Kaneyoshi in LA is legit! The omakase is fire 🔥—fresh fish and flavors that pop. The chefs are chill and know their stuff. It's pricey but worth every penny for the experience. Definitely a must-try for sushi lovers!"

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNybVoyamxnRRAB&d=17924085&t=1

places/ChIJIXKeGv_HwoARtFSSk2sS2AI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNybVoyamxnRRAB

So far, this is my other favorite besides Sushi Takeda. It came with so many dishes, and every individual one was detailed and well-made. They only have one session per day, and the setting is very authentic Japanese style. This is the omakase place that I’ll keep coming back to.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURMdlBDb29nRRAB&d=17924085&t=1

places/ChIJIXKeGv_HwoARtFSSk2sS2AI/reviews/ChdDSUhNMG9nS0VJQ0FnSURMdlBDb29nRRAB

Top quality seafood, amazing craftsmanship, and abundant varieties! My favorites were the oyster and monkfish liver!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCXzdPVG93RRAB&d=17924085&t=1

places/ChIJIXKeGv_HwoARtFSSk2sS2AI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCXzdPVG93RRAB

Good, but honestly not worth the hassle of getting a reservation when you will find an equally satisfactory (or better) experience at 715 Sushi, Ginza, or Morihiro. There was nothing that especially wowed me, though my favorite dishes of the night were the ankimo (monkfish liver) and mackerel handroll.

Unlike the other omakase restaurants I mentioned, Sushi Kaneyoshi did not offer dessert nor the option of adding extra courses at the end of this meal. I was quite disappointed with receiving just tamago at the end and would have ordered extra courses.

The restaurant seats 11 people, which ends up feeling like a less intimate experience than other places that seat far fewer. To be honest, my experience was ruined sitting next to 3 raucous regulars who were friendly with the chef and enjoyed making their conversations and antics known to the entire room.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNhejVYWnd3RRAB&d=17924085&t=1

places/ChIJIXKeGv_HwoARtFSSk2sS2AI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNhejVYWnd3RRAB

Sushi is quite good. But god almighty! Our experience was seriously dampened by two loud-mouthed, wine-braggers who would not shut up. It’s a small room people - please keep that in mind. My only complaint about the restaurant is the beverage offerings are quite limited. Best to bring your own.

Sushi Kaneyoshi: Omakase Experience in Downtown LA

Sushi Kaneyoshi, led by Chef Yoshiyuki Inoue, is renowned for its traditional Edomae-style sushi and has earned a Michelin star for its exceptional quality.

Sushi Kaneyoshi: A Michelin-Starred Jewel in Little Tokyo Los Angeles History Overview 

Nestled in the vibrant heart of Little Tokyo in Downtown Los Angeles, Sushi Kaneyoshi has quickly risen as a premier destination for sushi aficionados and culinary explorers alike. Since its opening in 2020, this intimate dining establishment has captivated guests with its meticulous omakase experience, offering an extraordinary journey through Japan’s finest seasonal ingredients.

Sushi Kaneyoshi opened its doors in 2020, bringing an authentic slice of Japan to the bustling streets of Downtown Los Angeles. With a minimalist and serene ambiance, the restaurant features a 12-seat sushi counter that fosters an intimate connection between diners and the skilled chefs. This setting transports visitors into a tranquil dining experience reminiscent of traditional Japanese sushi bars.

Michelin Star Recognition and Culinary Excellence

In 2022, just two years after its opening, Sushi Kaneyoshi earned a prestigious Michelin star, cementing its status as one of Los Angeles’s finest sushi establishments. The accolade recognizes the restaurant’s dedication to exceptional craftsmanship and the use of premium fresh seafood, including exquisitely prepared sushi, sashimi, and cooked dishes.

Guests at Sushi Kaneyoshi indulge in a carefully curated 20-course omakase tasting menu that changes with the seasons to highlight the freshest ingredients available. Each course reflects artistry and precision, showcasing flavors that are both delicate and vibrant. Reservations are highly sought after and released on the first of each month at 3:00 PM, emphasizing the exclusivity of this culinary journey.

 Sushi Kaneyoshi opened in 2020 in Little Tokyo, Los Angeles, introducing a refined sushi dining experience.

 The restaurant earned a coveted Michelin star in 2022, highlighting its culinary mastery.

Sushi Kaneyoshi is a testament to the art of sushi making, blending tradition with modern precision to deliver an unforgettable dining experience in the heart of Los Angeles.

Sushi Kaneyoshi is a hidden jewel in Downtown Los Angeles, offering an authentic Japanese dining experience with a focus on traditional sushi craftsmanship and fresh, sustainably sourced ingredients. The restaurant's elegant atmosphere and exquisite dishes create a memorable culinary journey.

Sushi Menu

Sushi Kaneyoshi

Savor authentic sushi at Sushi Kaneyoshi in Downtown Los Angeles. A must-visit for food lovers seeking exquisite flavors!

A meticulously crafted 20-course meal showcasing the finest seasonal seafood prepared using traditional Edomae techniques.

Omakase Course

Nestled in the heart of Downtown Los Angeles, Sushi Kaneyoshi offers an extraordinary omakase dining experience that celebrates the art of Japanese culinary craftsmanship. Known for its meticulous attention to detail and use of the freshest seasonal ingredients, this intimate restaurant invites sushi aficionados and adventurous food lovers to savor a thoughtfully curated 20-course tasting menu.

While Sushi Kaneyoshi's menu revolves around an omakase journey, the opening courses typically include pristine sashimi selections featuring the season's best fish, artfully presented to awaken your palate. Diners often delight in delicate preparations such as fresh oysters and the rich, silky monkfish liver, celebrated for their refined textures and bold flavors.

The centerpiece of the dining experience is the exquisite omakase menu that seamlessly blends sushi and cooked dishes. Guests are treated to an array of nigiri and maki rolls expertly crafted to highlight the natural flavors of premium seafood, including expertly prepared mackerel handrolls and other seasonal specialties. Each course is a testament to the chef’s skill and dedication, delivering a harmonious balance of freshness and umami.

In keeping with traditional omakase style, desserts at Sushi Kaneyoshi are minimal. The meal often concludes with a classic tamago, a sweet and savory Japanese omelet, providing a gentle and satisfying finish to the tasting. While additional dessert options are not offered, the thoughtfully paced courses leave a lasting impression of culinary finesse.

Beverage selections at Sushi Kaneyoshi are curated to complement the delicate flavors of the cuisine. The restaurant serves a modest range of wines, ideal for pairing with sushi and sashimi courses. However, guests are advised that the drink menu is limited, and bringing your own beverage is a popular choice among patrons seeking a personalized pairing experience.

 featuring a seamless blend of sushi, sashimi, and cooked dishes that showcase seasonal ingredients at their peak.

 such as monkfish liver and premium oysters prized for their rich texture and flavor.

 that enhances the immersive dining experience in an intimate setting limited to only a few guests per session.

Savor the freshest sushi at Sushi Kaneyoshi in Downtown Los Angeles. Indulge in expertly crafted rolls and authentic flavors. Book your table now!

Sushi Kaneyoshi: Fine Japanese Dining in LA

Los Angeles County

A 20-course meal featuring seasonal fish selections, Edomae-style sushi, chawanmushi with Hokkaido crab, nodoguro (blackthroat sea perch), and ankimo (monkfish liver).

Sushi Kaneyoshi: premier omakase dining in downtown los angeles.

Nestled in the heart of Downtown Los Angeles at 250 1st Street, Sushi Kaneyoshi offers an extraordinary journey into authentic Japanese omakase cuisine. This intimate restaurant is a must-visit for sushi aficionados seeking an immersive experience that celebrates fresh, seasonal ingredients expertly crafted into every dish.

At Sushi Kaneyoshi, the highlight is undoubtedly the luxurious 20-course omakase tasting menu priced at $300. This thoughtfully curated menu features an incredible variety of sushi, sashimi, and cooked dishes that showcase the finest seasonal seafood and produce. Each course is meticulously prepared to emphasize flavor harmony and delicate textures, making each bite a celebration of Japanese culinary artistry.

Sushi Kaneyoshi features a cozy and authentic Japanese-style setting that seats just 11 guests per session, creating an exclusive and engaging atmosphere. While the seating layout is intimate, some diners note the social energy can be lively, adding a unique dynamic to the experience. Reservations are essential as the restaurant offers only one exclusive omakase session per day.

Note that this sushi spot does not offer an option for additional courses or desserts beyond the set menu, except for a traditional tamago, so planning your meal expectations accordingly is recommended.

 including favorites like oyster and monkfish liver that showcase exquisite craftsmanship.

 that enhances the cultural dining experience for those craving a true taste of Japan in Los Angeles.

 such as paid garage parking, acceptance of credit and debit cards, and a restroom onsite to ensure a comfortable visit.

 available for those who want to enjoy Sushi Kaneyoshi's offerings outside the restaurant.

Sushi Kaneyoshi is ideal for discerning sushi lovers and foodies who value craftsmanship, seasonal ingredients, and a refined dining ritual. While it is a splurge at $300 per person, the immersive experience and exquisite flavors make it well worth it for special occasions or culinary adventures in Los Angeles.

Please note that this restaurant is not suitable for children and does not accommodate pets, ensuring a focused and respectful dining environment.

Sushi Kaneyoshi operates with one daily reservation-only omakase session, so advance booking is essential. The restaurant welcomes guests for dinner and serves wine, but does not offer coffee or live music. Diners should prepare for an intimate setting where the chefs' expert techniques and fresh ingredients take center stage.

Experience the pinnacle of sushi craftsmanship in Downtown LA at Sushi Kaneyoshi — where every course tells a story of tradition, precision, and passion.

California

Experience authentic Edomae-style sushi at Sushi Kaneyoshi in Downtown Los Angeles. Michelin-starred, intimate setting, top-quality seafood, reservation required.

Luxury Sushi Restaurant in Downtown LA | Sushi Kaneyoshi

Dine at Sushi Kaneyoshi for a 20-course omakase featuring seasonal seafood and traditional techniques. Book now for an unforgettable sushi experience.

Best Omakase in Los Angeles | Sushi Kaneyoshi Downtown

Discover Sushi Kaneyoshi, a Michelin-starred sushi spot in Little Tokyo, LA, offering exceptional quality, authentic ambiance, and expert chefs.

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