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San Francisco

Tiya has received acclaim for its innovative approach to Indian cuisine, blending traditional flavors with contemporary techniques. The ambiance is described as vibrant and sophisticated, with a dining room adorned in deep green and bright yellow tones, featuring floral wallpaper and mustard yellow banquettes. The menu offers a diverse selection of dishes, with standout items like the yogurt chaat, tiger shrimp xec xec, and butter chicken. The cocktail menu is also noteworthy, with drinks inspired by San Francisco neighborhoods. Overall, Tiya is praised for its creative dishes, attentive service, and unique dining experience.

Discover Tiya - San Francisco’s Innovative Indian Dining Gem 

Nestled in the vibrant neighborhood of San Francisco, Tiya offers a culinary journey that celebrates Indian cuisine with a modern, creative twist. From the moment you step into this lively yet sophisticated restaurant, the rich tapestry of traditional flavors expertly blended with contemporary techniques captivates your senses. The dining room’s deep green and mustard yellow palette, complemented by floral wallpaper and plush banquettes, sets a warm and inviting atmosphere perfect for an unforgettable meal.

Tiya’s menu is a vibrant celebration of authentic Indian spices and fresh ingredients, artfully transformed into contemporary masterpieces. Highlights include the creamy butter chicken, the tangy yogurt chaat, and the boldly spiced tiger shrimp xec xec. Adventurous diners will delight in tasting menus that offer a symphony of flavors, including standout items like the Tandoori Avocado and Paneer Bhurjee roll. Each dish is meticulously presented, turning every plate into a colorful work of art that excites both the eye and the palate.

 will appreciate Tiya’s inventive drinks inspired by San Francisco neighborhoods, perfectly complementing the rich and diverse flavors of the food. Whether you're here for an intimate dinner or a lively gathering, the attentive and knowledgeable staff ensure a welcoming and memorable experience.

 including vegetarian and vegan tasting menus.

 Tiya operates from 5:00 PM to 10:00 PM Monday through Thursday, and from 5:00 PM to 11:00 PM on Fridays and Saturdays. The restaurant is closed on Sundays.

 Yes, there is a four-course tasting menu priced at $90, with options for omnivores, vegetarians, and vegans.

 While valet service is not offered, there is a paid parking lot nearby along with free and paid street parking options.

 Guests may bring bakery-made cakes for special occasions, but a service fee of $30 applies.

 Yes, reservations can be made online for parties up to 5 guests. Larger groups should contact the restaurant via email.

The community’s response to Tiya has been overwhelmingly positive. Diners praise the restaurant for its innovative approach that combines the best of Indian culinary tradition with fresh, modern creativity. Many highlight the exceptional quality and presentation of dishes, the warm and attentive service, and the cozy yet elegant atmosphere. Tiya is recognized as a standout destination for anyone seeking a sophisticated and authentic Indian dining experience in San Francisco.

North America

United States

Nestled in the heart of San Francisco, Tiya is a culinary oasis that redefines Indian dining. The moment you step through its doors at 3213 Scott St, you are enveloped in a warm ambiance that beautifully marries traditional Indian aesthetics with modern sophistication. The restaurant is not just a place to eat; it’s an experience that tantalizes the senses, offering a menu that celebrates the rich tapestry of Indian cuisine with a contemporary twist.

Tiya’s menu is a symphony of flavors, showcasing standout dishes like the Tandoori Avocado and the Goat Ghee Roast Taco. The Tandoori Avocado is a culinary marvel, where creamy avocado meets the smoky essence of the tandoor, garnished with a sprinkle of pomegranate seeds that burst with sweetness. Meanwhile, the Goat Ghee Roast Taco offers a delightful fusion of tender meat enveloped in rich spices, creating an explosion of flavors that dance on your palate. Each dish is not just a meal but a work of art, meticulously plated to please the eye as much as the taste buds.

One of the standout features of Tiya is its commitment to using fresh, locally sourced ingredients. Chef Pujan, the mastermind behind the menu, takes pride in crafting dishes that not only honor traditional Indian recipes but also incorporate modern culinary techniques. This dedication to quality is evident in every bite, making Tiya a must-visit for food enthusiasts.

Tiya is celebrated for its innovative take on traditional Indian cuisine, offering a menu filled with unique dishes crafted from fresh, local ingredients.

Visiting Tiya is a culinary adventure that promises a delightful blend of flavors, an inviting atmosphere, and exceptional service, making it perfect for food lovers.

Tiya is conveniently located near several attractions, including the scenic Marina District and the iconic Golden Gate Bridge, making it an ideal stop for tourists.

Whether you’re a local or a visitor, Tiya invites you to indulge in an unforgettable dining experience. With its exquisite dishes, attentive service, and charming atmosphere, it’s a culinary destination that should not be missed. Come and savor the flavors of India right in the heart of San Francisco.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYeVpDSnp3RRAB&d=17924085&t=1

places/ChIJS74YPACBhYARhZMzFta3MrE/reviews/ChdDSUhNMG9nS0VJQ0FnSURYeVpDSnp3RRAB

Tiya is a true gem in the world of Indian dining. From the moment you step inside, the ambiance sets the stage for a memorable experience. The flavors are exceptional, showcasing a harmonious blend of traditional recipes and innovative twists that elevate each dish.

Every plate is a work of art, meticulously presented with vibrant colors and thoughtful garnishes. The attention to detail extends beyond the food; the service is warm and attentive, making you feel truly valued.

Highlights include their signature dishes, which burst with authentic spices and fresh ingredients, creating a symphony of taste. Whether you’re a fan of classic curries or adventurous tasting menus, Tiya has something to delight every palate.

In short, Tiya is not just a meal; it's an experience that celebrates the rich tapestry of Indian cuisine. Highly recommended for anyone looking to indulge in outstanding food and exquisite presentation!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3NHRxTDh3RRAB&d=17924085&t=1

places/ChIJS74YPACBhYARhZMzFta3MrE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3NHRxTDh3RRAB

I cannot recommend this place highly enough. To say the food was crafted to perfection would be an understatement. Each dish we ordered was a harmonious blend of unique flavors, resonating deeply with my palate as both an Indian and a discerning foodie. The Tandoori Avocado and Paneer Bhurjee roll stood out as my personal favorites, each bite a culinary delight. The staff and host were very polite and warm, elevating the overall experience. To top it all the cozy ambiance, with the music and exquisite lighting, made for an utterly enchanting evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzLUl6WjR3RRAB&d=17924085&t=1

places/ChIJS74YPACBhYARhZMzFta3MrE/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzLUl6WjR3RRAB

Exceptional experience at Tiya! The food was outstanding—rich, flavorful, and beautifully plated. Each dish brought Indian flavors with a modern twist, and the drinks were creative and perfectly complemented the meal. The ambiance was elegant, and the staff was attentive and knowledgeable, making the whole experience feel truly special.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIMGRIZjF3RRAB&d=17924085&t=1

places/ChIJS74YPACBhYARhZMzFta3MrE/reviews/ChdDSUhNMG9nS0VJQ0FnSURIMGRIZjF3RRAB

Our new favorite Indian fine dining restaurant in the city. We’ve tried the bar dining (cocktails, apps and small/medium plates) and did the tasting menu. Both are really great and had enough variety that we didn’t repeat anything. The tasting menu is completely worth the $95/ person price tag. The food is so flavorful and innovative and the staff were attentive and knowledgeable. We also loved the ambience. They have vegetarian and vegan options (tasting menu and bar seating). I wish I had more pictures of the food!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURycDUzWEF3EAE&d=17924085&t=1

places/ChIJS74YPACBhYARhZMzFta3MrE/reviews/ChZDSUhNMG9nS0VJQ0FnSURycDUzWEF3EAE

Last night's dining experience was nothing short of exceptional. From the moment I stepped into the restaurant, I was enveloped in a warm and inviting ambiance that perfectly balanced friendliness with professionalism. The staff were attentive and knowledgeable, ensuring every detail of the meal was meticulously attended to.

The highlight of the evening was undoubtedly the food. Each dish was a masterpiece, showcasing the culinary prowess of Chef Pujan. His expertise shone through as he described the ingredients and preparation methods, enhancing the overall experience.

The Goat Ghee Roast Taco was a revelation, combining tender meat with rich, aromatic spices that provided an explosion of flavors. The Chicken Gushtaba was equally impressive, offering a perfect blend of flavors and textures that left a lasting impression. To round off the meal, the Mango malai dessert was a delightful burst of freshness and sweetness, highly recommended for its exquisite taste.

Overall, this restaurant provided a truly remarkable dining experience. The combination of outstanding food, a vibrant yet sophisticated atmosphere, and exceptional service make it a must-visit. A five-star experience through and through.

Experience Luxury Indian Dining at Tiya, San Francisco

Tiya is a modern Indian restaurant located in San Francisco's Marina District, opened on May 8, 2024. It is the first joint venture of brothers Sujan and Pujan Sarkar, who have backgrounds in acclaimed Indian cuisine establishments. The restaurant offers a fusion of traditional Indian flavors with contemporary techniques, featuring both tasting and à la carte menus. The interior design is vibrant and sophisticated, with deep green and bright yellow tones, floral wallpaper, and mustard yellow banquettes. Tiya has been recognized in the MICHELIN Guide and has received positive reviews for its innovative approach to Indian cuisine.

Tiya: A Modern Indian Culinary Gem in San Francisco Marina District 

Nestled in the vibrant Marina District of San Francisco, Tiya opened its doors on May 8, 2024, marking an exciting new chapter in the city's diverse dining scene. Founded by brothers Sujan and Pujan Sarkar, both with rich pedigrees in acclaimed Indian culinary establishments, Tiya embodies a fresh vision of Indian cuisine that seamlessly blends time-honored flavors with modern cooking techniques.

Tiya offers an extraordinary culinary journey that celebrates the rich tapestry of Indian flavors while presenting them in a contemporary light. The menu features both tasting and à la carte options, allowing guests to explore a captivating range of dishes that highlight authentic spices and fresh ingredients. Signature plates like the Tandoori Avocado and Paneer Bhurjee roll have received rave reviews for their creative flavor combinations and meticulous presentation.

Step inside Tiya and immerse yourself in an atmosphere that is both vibrant and sophisticated. The interior design features deep green and bright yellow tones, mustard yellow banquettes, and elegant floral wallpaper, creating a warm and inviting setting perfect for intimate dinners or group gatherings. This thoughtful design complements the culinary artistry, making every visit a feast for both the eyes and the palate.

Tiya opened on May 8 in San Francisco’s Marina District, quickly establishing itself as a standout destination for Indian dining.

Featured in the prestigious MICHELIN Guide, recognizing Tiya’s innovative approach and culinary excellence.

Celebrated its first anniversary, marking a successful year of delighting food lovers with innovative Indian cuisine.

Tiya’s reputation as a true culinary gem is backed by glowing reviews praising its masterful blend of traditional Indian spices with contemporary flair. Beyond the exquisite food, reviewers highlight the warm and attentive service, elegant ambiance, and creative cocktail offerings that perfectly complement the menu. Whether you’re an Indian cuisine connoisseur or exploring these flavors for the first time, Tiya promises an unforgettable dining experience in San Francisco.

Phone Number

Rating

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

A hidden gem in the vibrant landscape of San Francisco, Tiya offers a unique dining experience that blends innovative cuisine with a warm, inviting atmosphere. Located at 3213 Scott Street, this restaurant showcases the essence of California's culinary scene, featuring dishes crafted from local ingredients and presented with artistic flair. Perfect for romantic dinners or celebratory gatherings, Tiya captures the spirit of San Francisco with its eclectic decor and exceptional service.

Tiya

A fusion of traditional Indian flavors with contemporary techniques, offering a diverse selection of starters, mains, and desserts.

Pani Puri

Yogurt Chaat

Tiger Shrimp Xec Xec

Hamachi Bhel

Paneer Bhurji Roll

Lamb Keema

Butter Chicken

Lamb Shank Roast

Black Dairy Dal

Coconut Payasam

Besan Burfi Opera

Tiya Menu

Tiya menu overview with exquisite Indian dishes and drinks.

Nestled in vibrant San Francisco, Tiya offers an exceptional blend of traditional Indian flavors and contemporary culinary techniques. The menu is a carefully curated journey through vibrant starters, rich mains, elegant desserts, and creative drinks, promising an unforgettable dining experience with every visit.

Begin your culinary adventure with Tiya’s vibrant starters, each crafted to awaken your palate and prepare you for the main course.

 – A lively burst of passionfruit water fills these crisp puris, delivering an unforgettable explosion of tangy and refreshing flavor.

 – A sophisticated blend of yogurt panna cotta and mousse, amchur, dehydrated raspberry powder, black salt, and crispy fried shoestring potatoes creates a harmonious balance of tartness and texture.

 – Succulent South African tiger shrimp are glazed with bedgi chili, miso, and enhanced by a tangy gooseberry chutney, delivering bold and spicy flavors.

 – A fresh and innovative starter featuring raw hamachi, young millet, and a cooling buttermilk sol kadhi, perfect for those seeking lighter fare with complex flavors.

 – Soft paneer melds with crispy kataifi and a vibrant tomato-based sauce, accented by toasted cumin, wrapped into a delightful roll for a textural treat.

Tiya’s main courses deliver a stunning array of rich, aromatic, and intricately spiced dishes that cater to lovers of classic and modern Indian cuisine alike.

 – Ground lamb infused with fragrant spices, topped with a perfectly poached egg and crunchy shredded potato, served alongside masala babka, a spiced brioche bread.

 – Tender chicken enriched with smoked pepper and fenugreek, enveloped in the restaurant’s signature velvety butter chicken sauce, a true classic reimagined.

 – Slow-roasted lamb shank infused with aromatic spices, complemented by roasted acorn squash and fresh mint, creating a hearty and elegant dish.

 – A comforting vegetarian option featuring rich black lentils simmered with butter, cream, and an intricate blend of spices for deep flavor and creaminess.

End your meal on a sweet note with Tiya’s innovative desserts that balance tradition with contemporary flair.

 – A luscious dessert featuring creamy coconut paired with refreshing sunchoke ice cream for a delightful tropical finish.

 – This innovative dessert layers rich besan (chickpea flour) and chocolate with delicate opera cake textures, creating an indulgent fusion of flavors.

Complement your meal with Tiya’s creative cocktails and carefully curated beverages, each designed to elevate your dining experience. The bar offers an enticing selection that balances classic and innovative drinks, ensuring the perfect pairing for every dish.

Discover Tiya in San Francisco, a hidden gem offering vibrant culture and stunning views. Immerse yourself in the city's charm—visit us today!

Tiya: Authentic Indian Dining in San Francisco

San Francisco Municipality

A four-course prix fixe menu with options for omnivores, vegetarians, and vegans, featuring dishes like yogurt chaat, hamachi bhel, and butter chicken.

Tasting Menu

A selection of small plates and larger dishes, including tandoori avocado, tiger shrimp xec xec, and lamb shank roast.

À la Carte Menu

Unique cocktails inspired by San Francisco neighborhoods, such as the Mission District (tequila, salsa verde, nopales) and North Beach (vodka, sourdough-infused liquor, Parmesan, extra-virgin olive oil, cherry tomato, basil pickle).

Cocktail Menu

Tiya: San Francisco's Indian Culinary Gem.

Nestled in the heart of San Francisco at 3213 Scott St, Tiya offers an unforgettable Indian dining experience that perfectly combines tradition with innovation. From the moment you walk through the doors, you’re immersed in a warm ambiance where every detail — from lighting to music — sets the stage for a memorable meal.

Tiya shines with its thoughtfully curated menus that cater to omnivores, vegetarians, and vegans alike. Whether you choose the exquisite four-course tasting menu priced at $90, featuring standout dishes like yogurt chaat, hamachi bhel, and the beloved butter chicken, or prefer the flexibility of the à la carte options, every bite bursts with authentic Indian spices and fresh ingredients.

 such as tandoori avocado and lamb shank roast that elevate traditional flavors.

 inspired by iconic San Francisco neighborhoods, including unique blends with tequila and vodka.

 that thoughtfully balance flavor and texture to delight every guest.

Tiya’s ambiance is praised for its cozy yet sophisticated vibe. Elegant lighting and carefully chosen music create a relaxing environment perfect for intimate dinners or vibrant group gatherings. The welcoming staff provide attentive, knowledgeable service that makes every guest feel valued and cared for.

 – Easily accessible at 3213 Scott St in San Francisco’s vibrant Marina district.

 – Dine-in available with comfortable seating; reservations recommended to secure your spot.

 – Credit cards accepted; multiple parking options include paid lots and street parking.

Discovering Tiya means indulging in a rich tapestry of Indian cuisine that excites the palate and comforts the soul. Whether you're a devoted foodie, a curious traveler, or someone seeking a refined night out, this San Francisco hotspot promises a dining experience that is both authentic and refreshingly modern.

California

Discover Tiya in San Francisco's Marina District, offering innovative Indian dishes, vibrant ambiance, and exceptional dine-in experiences. Book now!

Experience Tiya: Authentic Indian Cuisine in San Francisco

Plan your visit to Tiya in San Francisco with our expert tips. Explore their tasting menus, signature dishes, and vibrant cocktails for an unforgettable experience.

Tiya Itineraries & Tips: Explore the Best Indian Dining SF

Learn about Tiya, a modern Indian restaurant in SF's Marina District, recognized in the Michelin Guide for its innovative culinary approach and vibrant atmosphere.

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