Mayta Restaurante Menu Overview in Miraflores Peru
Nestled in the vibrant district of Miraflores, Mayta Restaurante offers an exquisite culinary journey that celebrates contemporary Peruvian cuisine with a refined touch. The menu is thoughtfully curated to showcase the rich flavors and diverse ingredients of Peru, crafted with modern sensibilities and elegant presentation.
Starters
Begin your meal with beautifully presented starters that set the tone for the rich, layered flavors to come. Each dish is deeply rooted in Peru’s culinary identity, blending traditional ingredients with innovative techniques to excite your palate.
Mains
The main courses at Mayta are a masterful exploration of Peru’s three main regions: the coast, mountains, and rainforest. Expect dishes that balance tradition and innovation, showcasing a spectrum of flavors from fresh coastal seafood to hearty Andean staples, all elevated with precise culinary craftsmanship.
Desserts
Indulge in exquisite desserts that combine artistic presentation with delightful flavors. Notable highlights include the luscious lemon meringue, revered for its perfect balance of tartness and sweetness, leaving a memorable finish to your meal.
Drinks
Complement your dining experience with a creative and balanced selection of cocktails that harmonize perfectly with the kitchen’s style. Mayta also offers a fine wine list and serves coffee, accommodating diverse tastes and enhancing every course with thoughtful pairings.
Specials
- 10-course tasting menu that narrates the diverse flavors from Peru’s coast, mountains, and rainforest, offering a comprehensive and immersive culinary experience.
- À la carte selections featuring deeply flavorful dishes that beautifully blend Peruvian tradition with modern culinary artistry.
