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Wan Chai

生記飯店自1976年以來一直提供傳統粵菜，深受食客喜愛。雖然有部分評論提及服務質素和價格問題，但大多數食客對食物質素和傳統風味給予高度評價。

Sang Kee Restaurant in Wan Chai Hong Kong Island Hong Kong SAR China Dining Experience Review and FAQs at Sunshine Plaza Lockhart Road 353號 三樓 三樓 75HH+RG Wan Chai Hong Kong 3F 353 Lockhart Rd Sunshine Plaza Classic Cantonese Food Family Friendly Reservations Accepted Takeout Available Beer Wine Served No Outdoor Seating Valet Parking Good for Groups Traditional Dishes Signature Chicken Highly Praised Customer Reviews Community Sentiment and History Local Favorite Since 1976 Menu Highlights Pricing and Service Tips City Travel Guide Foodie Hotspot Digital Nomad Friendly Local Insights Food Culture Explore Wan Chai Food Scene Authentic Local Cuisine S B L T Charmian Kwan gtb5 Joseph Tang Reviews and Testimonials

Asia

Hong Kong SAR, China

Nestled in the vibrant heart of Wan Chai, Sang Kee Restaurant is a culinary gem that captures the essence of traditional Hong Kong cuisine. Located on the third floor of the Sunshine Plaza, this spacious eatery is a haven for food lovers seeking authentic Cantonese flavors. With its inviting atmosphere and friendly service, Sang Kee offers a delightful escape from the bustling streets below.

The menu at Sang Kee is a celebration of classic Cantonese dishes, with each plate telling a story of tradition and flavor. Two standout dishes that you simply cannot miss are the **juicy roast pigeon** and the **preserved century eggs**. The roast pigeon is expertly prepared, boasting crispy skin and tender meat, while the century eggs offer a unique taste experience, with their creamy texture and rich umami flavor.

For those looking to indulge in something truly special, the **suckling pig** is a must-try. With its fragrant, crisp skin and perfectly balanced seasoning, it’s a dish that embodies the artistry of Cantonese cooking. Each bite is a delightful blend of textures and flavors, making it a favorite among both locals and tourists.

Conveniently located near Sogo in Causeway Bay, Sang Kee is easily accessible for both locals and visitors. After enjoying a meal, take a stroll through the nearby streets, where you can explore a variety of shops and attractions that showcase the vibrant culture of Hong Kong.

Sang Kee is renowned for its classic Cantonese dishes, particularly the roast pigeon and preserved century eggs.

Yes, it’s advisable to make a reservation as the restaurant is often fully booked.

There are paid street parking options available nearby.

Whether you’re a local or a visitor, Sang Kee Restaurant invites you to experience the rich flavors of Hong Kong. Don’t miss out on the chance to savor some of the best Cantonese dishes in the city. Make your reservation today and indulge in a culinary journey that will leave you craving more.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NE1TcWd3RRAB&d=17924085&t=1

places/ChIJV_ToilwABDQRSDUj6WdXJSw/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NE1TcWd3RRAB

Classic Hong Kong cuisine. We had ordered Juicy roast pigeons,  Tong Sum century eggs, fry fish skin top with salted egg yolks, shrimp toast, stir fry bitter guard beef, steam scallops and stew tofu skins. They all taste classic and yummy In My Tummy! Will be back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmakpTYVRREAE&d=17924085&t=1

places/ChIJV_ToilwABDQRSDUj6WdXJSw/reviews/ChZDSUhNMG9nS0VJQ0FnSURmakpTYVRREAE

A restaurant tucked away in a highrise building with very inconspicuous signage. It’s a large and spacious restaurant with friendly and good service. It serves classic HK Cantonese dishes. The food was delicious and if you are a tourist, tune your palate to Cantonese food mode (lightly flavoured celebrating the taste of the fresh produce) as some flavours might be new and interesting to you.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQbXBEZ19nRRAB&d=17924085&t=1

places/ChIJV_ToilwABDQRSDUj6WdXJSw/reviews/ChdDSUhNMG9nS0VJQ0FnSURQbXBEZ19nRRAB

Traditional cantonese food of which some dishes are rare to taste as it gets forgotten through generations.

Preserved century eggs was so yummy! Suckling pig was fragrant, crisp, not fatty and had good balance of seasoning! It was definitely yummy!! We ordered the char siew, claypot rabbit fish porridge- this was silky smooth, thick and well seasoned. The braised Pomelo skin was unique- a rare dish to find in any restaurant’s these days. Texture may not be favoured by most but it’s a dish if one eats everything and willing to try, should order and try. There was also the seasonal Dou Miao vegetable and chicken we ordered and was delicious.

Overall, great food! Do remember to make reservations as they are always fully booked , rarely will you be able to walk in and get a table.

Located not far from Sogo in causeway bay.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQbnVpdjN3RRAB&d=17924085&t=1

places/ChIJV_ToilwABDQRSDUj6WdXJSw/reviews/ChdDSUhNMG9nS0VJQ0FnSURQbnVpdjN3RRAB

Considered not expensive Chinese restaurant which was highly rated & family owned with long history. However, it had gone downhill even before its removal. Quality & tastes of dishes were mediocre even for those signature dishes. Probably will never go again. Services were never its strength unless you knew the staff well.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQanBteTZRRRAB&d=17924085&t=1

places/ChIJV_ToilwABDQRSDUj6WdXJSw/reviews/ChdDSUhNMG9nS0VJQ0FnSURQanBteTZRRRAB

There are reasons why this place is packed with customers on a regular Monday with more coming in waiting for tables. Great food and reasonable prices. Everyone orders the chicken BTW.

Sang Kee Restaurant in Wan Chai: Authentic Hong Kong Cuisine

Sang Kee Restaurant History and Legacy in Wan Chai Hong Kong Island SAR China 

Established in 1976, Sang Kee Restaurant has been a beloved institution nestled within the vibrant district of Wan Chai on Hong Kong Island. For nearly five decades, this family-owned eatery has proudly upheld the traditions of classic Cantonese cuisine, earning a loyal following of locals and tourists alike who seek authentic and time-honored flavors.

Traditional Cantonese dishes that celebrate heritage

Sang Kee's menu is a tribute to authentic Cantonese flavors, featuring specialties like silky smooth claypot rabbit fish porridge, fragrant and crisp suckling pig with perfectly balanced seasoning, and rare delicacies such as braised pomelo skin. The emphasis on fresh produce and lightly seasoned dishes allows the natural tastes to shine— a hallmark of traditional Hong Kong culinary art.

In 2023, Sang Kee earned a prestigious Michelin recommendation, a testament to its enduring quality and commitment to Cantonese culinary traditions. Diners consistently praise the restaurant for its spacious and welcoming atmosphere within Sunshine Plaza, coupled with attentive service. Signature dishes like roast pigeon, century eggs, and steamed scallops frequently receive accolades for their classic and satisfying flavors.

Despite its high praise, some reviews mention occasional variability in service quality and pricing, reflecting the challenges of maintaining excellence over decades. Nevertheless, the overwhelming majority of patrons return for the authentic taste and nostalgic ambiance that Sang Kee continues to offer.

A cherished culinary landmark in Wan Chai

Situated conveniently near Causeway Bay’s bustling shopping districts, Sang Kee Restaurant remains a must-visit for those seeking a genuine taste of Hong Kong's culinary heritage. From families to food enthusiasts, the establishment's blend of traditional flavors, welcoming atmosphere, and historical significance make it a treasured gem that embodies the rich gastronomic culture of Hong Kong Island.

 Sang Kee Restaurant was founded, beginning its journey of serving traditional Cantonese cuisine.

 The restaurant received a Michelin recommendation, underscoring its excellence and respected place in Hong Kong’s culinary scene.

提供傳統粵菜，包括各式小炒、主菜和甜品。

菠蘿生炒骨

家鄉煎釀鯪魚

鹽焗雞

家鄉手磨煎蓮藕餅

椒鹽鮮魷

瑤柱蛋白炒飯

蒜蓉粉絲蒸扇貝

蜜汁叉燒

咕嚕肉

白糖糕

生記飯店菜單

Sang Kee Restaurant menu highlights in Wan Chai Hong Kong Island Hong Kong SAR China.

Nestled in the heart of Wan Chai, Sang Kee Restaurant offers an authentic journey into classic Cantonese cuisine renowned for its delicate balance and celebration of fresh ingredients. This culinary gem invites food lovers to savor traditional flavors through a thoughtfully curated menu featuring starters, mains, and desserts that echo the rich heritage of Hong Kong Island.

Kick off your meal with expertly prepared appetizers that combine texture and flavor in every bite. Try the house specialty Lotus Root Patties, hand-ground with pork, water chestnuts, and scallions for a delightful crunch and savory punch. The Salt and Pepper Fresh Squid delivers a perfectly crispy bite with aromatic spices, while the Steamed Scallops with Garlic Vermicelli offer a fragrant and tender seafood experience elevated by fresh cilantro.

Main courses that define Cantonese tradition

For the main event, Sang Kee presents a remarkable selection of dishes that showcase Cantonese culinary artistry. Savor the Pineapple Fried Pork Ribs, where tender pork bones meet a tangy sweet and sour pineapple sauce for a lively flavor fusion. The Homestyle Fried Stuffed Mackerel with pork filling and fragrant spices delivers comforting familiarity with a twist, while the Salt-Baked Chicken is a fragrant masterpiece infused with subtle seasoning and aromatic herbs.

Rice lovers will appreciate the Scallop Egg White Fried Rice, a delicate and silky preparation blending sweet scallops, fluffy egg whites, and fresh vegetables. The Honey-Glazed Char Siu presents succulent pork glazed with a sweet honey sauce and aromatic spices, while the Sweet and Sour Pork offers a classic Cantonese favorite with a perfect balance of tang and crisp vegetables.

Complete your Cantonese dining experience with the traditional White Sugar Cake, a soft and mildly sweet steamed treat made from glutinous rice flour and coconut milk. This dessert offers a subtle finish that pairs perfectly with the richness of the savory dishes.

Sang Kee Restaurant offers a welcoming atmosphere ideal for groups and family gatherings. Complement your meal with a curated selection of beers and wines available to enhance the traditional Cantonese flavors. Enjoy the convenience of dine-in and takeout with attentive service in the vibrant Wan Chai district.

Why choose Sang Kee for authentic Cantonese cuisine

 A focus on traditional Cantonese dishes that highlight fresh produce and authentic seasoning.

 Starters, mains, and desserts that cater to varying palates and preferences including vegetarian options.

 Spacious dining perfect for family meals and group gatherings in Wan Chai.

Experience the flavors of Hong Kong at Sang Kee Restaurant in Wan Chai. A must-visit culinary gem in Sunshine Plaza!

Sang Kee Restaurant: Authentic Dining in Wan Chai

Wan Chai Municipality

Sang Kee Restaurant

包含三式點心、是日例湯和精美小菜，適合兩位以上用餐。

午市精選套餐

六位用，原價$2680，優惠價$1880。

母親節套餐

Sang Kee Restaurant in Wan Chai Hong Kong Island Hong Kong SAR China Dining Experience and Menu Highlights 

Nestled on the third floor of the Sunshine Plaza along Lockhart Road, Sang Kee Restaurant offers a distinctive taste of classic Hong Kong Cantonese cuisine that has been lovingly preserved through generations. This spacious and inviting establishment in the heart of Wan Chai is a beloved destination for foodies seeking authentic flavors and a welcoming atmosphere.

Authentic Cantonese Flavors with Unique Dishes

At Sang Kee, diners can savor traditional Cantonese specialties that celebrate the freshness of ingredients and offer a light yet flavorful experience. Highlights include juicy roast pigeons, tender suckling pig with its fragrant and crisp skin, and claypot rabbit fish porridge — silky smooth and expertly seasoned. Adventurous eaters will appreciate rare offerings like braised pomelo skin and preserved century eggs, which bring forgotten classics back to life.

Popular Set Menus for Groups and Special Occasions

Sang Kee offers thoughtfully curated set menus that perfectly suit both casual lunches and celebratory dinners. The lunchtime special set, priced at HKD 99, features a delightful combination of three types of dim sum, a daily soup, and exquisite side dishes, designed for two or more guests to share. For larger gatherings, the highly popular Mother's Day set menu accommodates six diners at a special price of HKD 1880, delivering a festive feast that balances traditional flavors with generous portions.

The restaurant's location inside a high-rise building means the signage is subtle, but once inside, you'll find a large, airy dining room with attentive and friendly service. Sang Kee accepts credit cards and modern NFC payments, making your dining experience smooth and convenient. While it doesn't offer outdoor seating or coffee service, it does provide valet parking and paid street parking nearby, accommodating guests arriving by car.

 — Whether you're enjoying a leisurely meal inside or grabbing your favorites to go, Sang Kee caters to your needs with dine-in and takeout availability.

 — The restaurant welcomes children and offers a diverse menu including vegetarian options to accommodate different dietary preferences.

 — Due to its popularity, especially during weekends and special occasions, booking ahead ensures you won’t miss out on a table.

Beyond its exemplary menu, Sang Kee is cherished for maintaining the essence of traditional Cantonese cooking in a modern and comfortable setting. From the moment you step in, the blend of classic flavors and the warm hospitality evokes a genuine Hong Kong dining experience. Whether you're a local or a traveler eager to explore authentic tastes, Sang Kee promises a memorable culinary journey in the bustling district of Wan Chai.

Discover Sang Kee Restaurant in Wan Chai Hong Kong Island Hong Kong SAR China 

Sang Kee Restaurant, nestled on the third floor of Sunshine Plaza in the bustling Wan Chai district, offers a delightful dive into traditional Cantonese cuisine. Renowned for its classic dishes, this gem serves a wide range of flavors that celebrate the freshness of local ingredients, making it a favored spot for food lovers seeking authentic Hong Kong dining experiences.

Sang Kee boasts a Michelin recommendation, underscoring its culinary excellence and commitment to traditional Cantonese flavors. Diners can enjoy a spacious setting with private rooms available, perfect for groups and special occasions. The menu features a variety of signature dishes such as juicy roast pigeons, preserved century eggs, and braised pomelo skin, dishes that are both rare and delicious, preserving culinary heritage. The restaurant is accommodating with multiple payment options, including NFC and credit cards, enhancing convenience for visitors.

While many patrons praise the authentic flavors and the inviting atmosphere, some reviews have noted issues relating to service quality and pricing. The restaurant’s location within a high-rise with inconspicuous signage might require some effort to find for first-time visitors. Also, due to its popularity, making reservations is advisable as walk-ins are rarely accommodated. These factors are worth considering when planning your visit.

For tourists and locals eager to explore classic Hong Kong Cantonese cuisine in a welcoming setting, Sang Kee offers a unique opportunity. Its blend of traditional dishes, some of which are increasingly rare, and the Michelin recommendation highlight its culinary significance. The friendly, spacious environment and availability of private dining rooms further enhance its appeal, making it a destination well worth experiencing.

 preserving authentic flavors treasured by many.

 perfect for group dining or celebrations.

 including NFC and credit cards, enhancing guest convenience.

Hong Kong Island

Explore top dining and shopping at Sunshine Plaza Wan Chai. Discover restaurants, cafes, and shops with easy access to Lockhart Rd in Hong Kong.

Sunshine Plaza Wan Chai: Top HK Dining & Shopping near Lockhart Rd

Discover the best experiences and landmarks near Sunshine Plaza in Wan Chai, Hong Kong. Your guide to top attractions, dining, and entertainment in the area.

Experience Wan Chai: Best Activities & Landmarks Near Sunshine Plaza

Opening hours for Sunshine Plaza Wan Chai. Find opening hours for Sunshine Plaza Wan Chai on 353 Lockhart Rd, Hong Kong - novacircle.com

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