Nestled in the vibrant Schwabing-Freimann district of Munich, 1804 Hirschau offers an exquisite dining experience that artfully blends modern Bavarian cuisine with a farm-to-table philosophy. The kitchen’s dedication to sourcing seasonal ingredients from local producers and even their own garden guarantees freshness and authenticity in every dish. Whether you’re savoring the omnivore tasting menu Vom Hof or the vegetarian Vom Garten , each plate is a thoughtfully crafted celebration of Bavarian flavors with a contemporary twist.
1804 Hirschau is highly praised by locals and visitors alike for its cozy atmosphere that invites intimate dinners, family celebrations, and even lively group events. The modern interior design complements the traditional flavors, creating a stylish yet approachable dining space. Guests frequently highlight the attentiveness of the staff, who enhance the experience with excellent wine pairings and personalized recommendations. During warmer months, the outdoor terrace offers a charming spot to enjoy the culinary creations while soaking in Munich’s lively street vibes.
- Farm-to-table freshness: Ingredients come from local producers and the restaurant’s own garden, ensuring seasonality and quality.
- Innovative menus: Alongside traditional Bavarian dishes, the tasting menus provide a modern twist that delights every palate.
- Cozy ambiance: Perfect for romantic evenings, family gatherings, or group celebrations with attentive staff and inviting decor.
- Convenience and comfort: Free private parking, outdoor seating, and acceptance of credit cards enhance the guest experience.
- What are the opening hours of 1804 Hirschau? The restaurant operates from Wednesday to Saturday, 6:00 PM to 11:00 PM, and is closed on Sundays, Mondays, and Tuesdays.
- Is there parking available at the restaurant? Yes, there is private parking available for guests.
- Does the restaurant offer vegetarian options? Yes, they offer a vegetarian tasting menu called 'Vom Garten'.
The overall community sentiment towards 1804 Hirschau is positive, with numerous guests recommending it for its delicious modern Bavarian dishes, well-curated wine selections, and inviting setting. While some have noted occasional slow service or noise levels on busy nights, the majority praise the restaurant’s commitment to quality and the unique farm-to-table experience. This spot shines as a must-visit for food lovers exploring Munich’s dynamic culinary scene, promising memorable meals and a warm atmosphere.
Nestled in the picturesque Englischer Garten of Munich, Germany, 1804 Hirschau stands as a beacon of modern Bavarian cuisine, blending tradition with contemporary flair. Since its inception in 2021, this fine dining restaurant has captivated food enthusiasts with its unwavering commitment to sustainability, seasonality, and regional delicacies. For travelers, foodies, and locals alike, 1804 Hirschau offers an immersive gastronomic experience that celebrates the rich culinary heritage of Bavaria while embracing eco-friendly practices.
Founded in 2021, 1804 Hirschau immediately distinguished itself by prioritizing sustainability at the heart of its culinary philosophy. The kitchen team meticulously crafts menus that showcase seasonal ingredients sourced mostly from local Bavarian farms and producers, ensuring freshness and a reduced carbon footprint. This dedication to regional sourcing not only supports local agriculture but also connects diners to the authentic flavors and traditions of the area. The innovative approach combines modern cooking techniques with the timeless tastes of Bavarian cuisine, resulting in dishes that are both familiar and refreshingly inventive.
In 2024, a mere three years after opening its doors, 1804 Hirschau was honored with the prestigious MICHELIN Green Star. This accolade underscores the restaurant’s exceptional commitment to environmental responsibility and sustainable gastronomy. The MICHELIN Green Star is awarded to establishments pioneering eco-friendly practices in sourcing, waste reduction, energy efficiency, and community engagement. At 1804 Hirschau, this recognition reflects the seamless integration of fine dining with ecological mindfulness, making it a standout destination for travelers who seek both excellence and conscience in their culinary adventures.
- Sustainable dining experience - Relish dishes made from seasonal, regional ingredients that support local farmers and reduce environmental impact.
- Modern Bavarian cuisine - Enjoy innovative interpretations of traditional Bavarian flavors crafted by a talented and passionate kitchen team.
- Prime location in Englischer Garten - Dine amid the natural beauty of one of the world’s largest urban parks, offering a serene atmosphere and outdoor seating options during warmer months.
- Award-winning sustainability - Experience dining at a MICHELIN Green Star recipient that sets standards for eco-conscious restaurants worldwide.
Nestled in the heart of Munich's scenic Englischer Garten, 1804 Restaurant offers a fresh take on Bavarian cuisine. Known for its stylish interior that blends contemporary design with Alpine influences, this venue presents a unique dining atmosphere that appeals to food enthusiasts and locals alike.
The restaurant embraces a sustainable, farm-to-table approach, sourcing seasonal and regional ingredients to craft its menu. Guests can enjoy a modern Bavarian culinary experience highlighted by a thoughtfully curated vegetarian tasting menu. The emphasis on freshness and locality ensures each dish bursts with authentic flavors.
- Sustainable dining with a focus on farm-to-table ingredients.
- Vegetarian tasting menu catering to varied dietary preferences.
- Scenic location in Englischer Garten provides a tranquil dining atmosphere.
- Stylish interior design with modern and Alpine elements.
- Practical amenities such as private parking, wheelchair accessibility, and credit card acceptance.
While 1804 Restaurant impresses with its culinary offerings and ambiance, prospective guests should be mindful of its operating schedule, as it is open only from Wednesday to Saturday. Additionally, some visitors have noted that service can occasionally be slower than expected. Another point to consider is the reservation policy, which may not be supported through all booking platforms, requiring planning ahead.
- Limited opening days (Wednesday to Saturday only) may restrict visit options.
- Variable service speed as noted by some reviews.
- Reservation limitations through certain platforms require direct booking.
