Traditional Tuscan cuisine at Trattoria Antico Fattore
Nestled in the historic heart of Florence, Trattoria Antico Fattore invites you to savor authentic Tuscan flavors through a thoughtfully curated menu that honors tradition and local ingredients. This venerable establishment offers a cozy, home-style dining experience that transports you straight to the flavors of the Tuscan countryside.
Starters
Begin your meal with a selection of traditional Tuscan antipasti featuring robust and earthy flavors. The Crostini Toscani offers a rich spread of chicken liver, capers, anchovies, and fresh parsley, perfectly complemented by olive oil and a hint of garlic. For mushroom lovers, the Crostini di Polenta con Funghi Porcini highlights the fragrant porcini mushrooms atop creamy polenta. The Bruschetta al burro del Chianti presents a simple yet decadent treat with buttery bread and garlic, while the Crostone di Cavolo Nero e Fagioli showcases kale and beans on toasted bread for a hearty, vegetarian-friendly option.
- Salsiccia di cinghiale e sott'olio della casa - wild boar sausage with house-made pickles.
- Affettati misti della casa con crostini - assorted cured meats served with garlic-infused bread and olive oil.
- Gran piatto del fattore per 2 persone - a generous platter of assorted cured meats, cheese, and vegetables, perfect for sharing.
- Carpaccio di carne al tartufo nero - thinly sliced beef delicately enhanced with black truffle and a drizzle of olive oil.
Mains
For the main courses, indulge in hearty, soul-warming Tuscan classics that celebrate rustic ingredients and homestyle cooking. The Ribollita alla Fiorentina is a traditional vegetable and bread soup infused with cabbage, beans, tomato, and a blend of aromatic vegetables to comfort and satisfy. The Pappa al Pomodoro offers a luscious tomato and bread stew seasoned with fresh basil and garlic, perfect for a lighter yet authentic Tuscan experience.
Additional options include Zuppa di Verdura, a vibrant mixed vegetable soup bursting with seasonal flavors, and Pasta e Fagioli, a classic pasta and bean stew that embodies the rustic heart of Tuscan cuisine. Each dish is prepared with fresh, locally sourced ingredients, highlighting the region’s dedication to seasonality and tradition.
Desserts and Drinks
Complete your Tuscan feast with a selection of classic desserts and a thoughtfully chosen drinks menu. Enjoy a robust selection of Chianti reserves and local Tuscan wines, perfectly paired with your meal. For those looking for lighter refreshments, the trattoria also offers local beers, soft drinks, and freshly brewed coffee to round out your dining experience.
Exclusive Specials
Don’t miss the chance to savor the iconic Bistecca alla Fiorentina, a sumptuous Florentine steak grilled to perfection and celebrated as a regional culinary treasure. This dish captures the essence of Tuscan tradition and is perfect for sharing among friends or family, making your visit truly memorable.
At Trattoria Antico Fattore, each dish tells a story of Tuscany’s rich culinary heritage, blending fresh, local ingredients with time-honored recipes that make every meal a celebration of flavor and culture.
- Perfect for foodies and lovers of authentic Tuscan cuisine
- Ideal spot to explore traditional dishes with a modern friendly atmosphere
- Offers a robust wine selection including Chianti reserves
