Zest restaurant menu overview in st julian's malta.
Zest Restaurant, nestled in the heart of St Julian's, Malta, invites diners on an extraordinary culinary journey through a vibrant fusion of Asian and Japanese-Peruvian Nikkei flavors. The menu is thoughtfully crafted to showcase a variety of exquisite dishes that blend tradition with modern flair, promising a dining experience rich in creativity and taste.
Starters and light bites
Begin your meal with refreshing starters such as the Sea Bass Ceviche, where tender sea bass is marinated in zesty citrus juices and fresh herbs, offering a bright and invigorating taste. Complementing this is a delightful starter of chips served with a signature peanut sauce, providing a unique and savory introduction to the meal.
Main Courses
Zest excels in its main dishes, featuring an array of thoughtfully prepared options that merge flavors from different cultures. Savor the expertly rolled Sushi Rolls, crafted with fresh seafood, delicate rice, and crisp seaweed, perfect for sushi enthusiasts seeking authentic Nikkei cuisine. The Bao Buns are a delightful treat, steamed to fluffy perfection and filled with succulent pork belly and tangy pickled vegetables.
For those craving something warm and aromatic, the curries stand out with their rich blend of curry paste, creamy coconut milk, and your choice of meat, tofu, or fresh vegetables. The Indonesian Beef Rendang is a highlight, featuring tender beef simmered in coconut milk and an array of spices that deliver a deeply satisfying and comforting flavor profile.
Noodle dishes offer another delicious choice, combining tender noodles with meat or tofu, fresh vegetables, and flavorful sauces that balance savory and umami notes. Seafood lovers should not miss the Black Venus Risotto, prepared with premium Black Venus rice infused with seafood, aromatic broth, and herbs, creating a dish that's both luxurious and deeply flavorful.
Desserts
End your meal on a sweet note with the Zest Signature Dessert Platter, a curated assortment of house specialties that showcase a balance of textures and flavors to satisfy every sweet tooth. This dessert selection reflects the restaurant’s commitment to creativity and quality, perfect for sharing or indulging solo.
Drinks and Specials
Zest complements its food offerings with a sophisticated drinks menu featuring inventive cocktails crafted with original recipes, alongside quality wines and a selection of beers. The bar's unique concoctions perfectly match the diverse flavors of the menu and elevate the overall dining experience.
- Sushi Rolls - Fresh seafood, rice, seaweed, expertly crafted for an authentic Nikkei taste.
- Bao Buns - Steamed buns filled with tender pork belly and pickled vegetables for bold, savory flavors.
- Curries - Rich and aromatic blends with coconut milk, meat or tofu, and fresh vegetables.
- Indonesian Beef Rendang - Tender beef slow-cooked in coconut milk and spices with deep, comforting flavors.
- Noodle Dishes - Flavorful combinations of noodles, meat or tofu, vegetables, and sauces.
- Black Venus Risotto - Luxurious risotto with premium black Venus rice, seafood, broth, and herbs.
- Zest Signature Dessert Platter - A tempting assortment of desserts crafted to conclude your meal delightfully.
