Salvatore's pizza and pasta menu overview.
Discover the heart of authentic Italian dining at Salvatore's Pizza and Pasta, nestled in the vibrant Five Points South neighborhood of Birmingham. This beloved spot offers a diverse menu that celebrates classic Italian flavors with a fresh, local twist.
starters
Begin your meal with warm, buttery Garlic Bread infused with fresh garlic, or enjoy a crisp Caesar Salad featuring romaine lettuce, parmesan cheese, crunchy croutons, and creamy Caesar dressing. These starters set the perfect tone for the Italian delights to come.
mains
Salvatore's mains boast a rich variety of pizzas, pastas, and calzones crafted with fresh ingredients and traditional recipes. Pizza lovers can indulge in the Large Pizza with red sauce, savory ham, and fresh tomatoes, or savor the hearty Meat Lovers Specialty Pizza topped with pepperoni, sausage, ham, and bacon.
For a unique twist, try the Pesto Deep Dish Sicilian Pizza Slice rich with pesto sauce, mozzarella, and parmesan cheeses on a thick crust, or the Deluxe Deep Dish Pizza featuring a medley of pepperoni, sausage, green peppers, onions, and mushrooms.
Pasta aficionados will love the Chicken Alfredo with grilled chicken, creamy alfredo sauce, and parmesan over fettuccine, or the Fett Shrimp Pesto Alfredo combining succulent shrimp with pesto and alfredo sauces. The Manicotti Mushroom Alfredo offers a delicate balance of manicotti pasta, mushrooms, and parmesan in a luscious alfredo sauce.
Classic Italian favorites like Spaghetti Meatballs with savory meatballs and marinara sauce, as well as specialty calzones like the All Meat Calzone loaded with pepperoni, sausage, ham, and bacon, and the sweet and savory Hawaiian Calzone with ham and pineapple, round out the delicious main dishes.
desserts
End your meal on a sweet note with timeless Italian desserts like the creamy Tiramisu, made with layers of ladyfingers soaked in coffee and mascarpone cheese dusted with cocoa powder, or the classic Cannoli filled with sweet ricotta cheese and chocolate chips inside a crisp shell.
