Taqueria Chingon menu overview in Logan Square Chicago IL US.
Located in the vibrant neighborhood of Logan Square, Taqueria Chingon offers an enticing menu that showcases authentic Mexican flavors with a modern twist. This spot is beloved for its standout tacos, creative quesadillas, and delectable desserts, all crafted with fresh, high-quality ingredients and handmade tortillas. Whether you’re a local foodie or a traveler seeking bold, memorable Mexican cuisine in Chicago, this menu promises a flavorful adventure.
starters and light bites
Kick off your meal with a comforting, cheesy Squash Blossom Quesadilla, featuring tender squash blossoms nestled in melted cheese for a harmonious balance of freshness and richness. This vegetarian-friendly option highlights the kitchen’s dedication to combining tradition with contemporary flavors.
mains that steal the show
Taqueria Chingon’s taco selection is its undeniable star attraction. Each taco is a carefully composed masterpiece, wrapped in their signature handmade tortilla and loaded with vibrant, well-seasoned ingredients.
- Al Pastor Taco: Marinated pork meets sweet pineapple, onion, and fresh cilantro, delivering a classic balance of savory and tangy flavors.
- Chorizo Taco: Featuring house-made Chingon chorizo spiced with pumpkin seeds, cilantro, onion, and topped with salsa verde for an earthy, vibrant punch.
- Duck Carnitas Taco: A signature dish combining tender duck carnitas with date puree, sunchoke-habanero salsa, oranges, radish, and a fresh herb salad for an explosion of rich, sweet, and spicy layers.
- Gobernador Taco: Big shrimp coated in mezcal-infused masa tempura paired with jack cheese, cabbage salad, pico de gallo, and drizzled Mexican ranch creates a perfectly balanced surf and turf delight.
- Carne Asada Taco: Medium-rare asada with long juicy cuts, topped with cebollitas and chipotle chimichurri that adds a smoky, herbaceous finish to each bite.
- Morcilla Taco: Blood sausage enriched with salsa macha offers a bold, deeply savory option for adventurous palates wanting a taste of traditional Mexican flavors.
desserts
Churros at Taqueria Chingon redefine this classic Mexican dessert. Expect choux pastry that is crisp on the outside and wonderfully soft and pillow-like inside, coated in cinnamon sugar and served with a delicate crème anglaise for dipping—a delightfully sweet end to your meal.
